Italian Style Marinated Steak Recipes

ITALIAN-STYLE MARINATED STEAK

Italian-Style Marinated Steak image

If you're going to invest in a good steak, you want to make sure it is cooked to perfection and tastes superb. The marinade in this tasty recipe delivers a tender juicy steak that is sure to please family and friends alike.

Provided by My Food and Family

Categories Holiday & Special Occasion Recipes

Time 50m

Yield Makes 4 servings.

Number Of Ingredients 3

Ingredients

1/2 cup KRAFT Zesty Italian Dressing
2 boneless beef sirloin steaks (1 lb.)
1/2 cup A.1. Original Sauce

Steps:

Pour dressing over steaks in shallow glass dish; turn to evenly coat. Refrigerate 30 min. to marinate.
Heat grill to medium-high heat. Remove steaks from marinade; discard marinade.
Grill steaks 4 to 5 min. on each side or until medium doneness (160°F.) Brush with steak sauce. Remove from grill; let stand 10 min. Cut diagonally across the grain into thin slices.

Nutrition Facts : Calories 230, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 870 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 21 g

~ ITALIAN MARINATED STRIP STEAKS ~

~ Italian Marinated Strip Steaks ~ image

I love mixing up different marinades for meat on the grill. The base for this one, that I used for strip steaks is red wine. We really enjoyed it. I suggest marinating at least 4 hours. Hope you try it sometime.

Provided by Cassie * @1lovetocook1x

Categories Beef

Number Of Ingredients 10

Ingredients

3/4 cup(s) red wine
1/4 cup(s) olive oil
1 teaspoon(s) basil paste
1/2 teaspoon(s) dried thyme
1/2 tablespoon(s) black pepper
2 tablespoon(s) minced garlic - i used jarred
1/2 small onion, chopped
1 tablespoon(s) soy sauce
1 tablespoon(s) worcestershire sauce
Salt - to taste - optional - i used 1/2 tsp

Steps:

Mix all ingredients together. Pour over up to 4 pound of steaks. Cover and refrigerate for at least 4 hours, shaking the container several times.
Grill as usual, until desired donenness.

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