LEMON ITALIAN ICE
Steps:
- Gather the ingredients.
- Bring the water to a boil. Add the sugar and stir until dissolved.
- Allow the water to cool. Add lemon zest and juice and stir to combine.
- Pour the mixture into a baking pan and place in the freezer.
- Gently stir the crystals every 30 minutes or so and leave until all of the liquid is crystallized but not frozen solid, and the mixture is smooth-about 3 hours. When you can no longer stir the mixture, scrape it with a fork as it begins to freeze.
- Scoop into small cups to serve.
Nutrition Facts : Calories 101 kcal, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 25 g, Fat 0 g, ServingSize 5 cups (5 servings), UnsaturatedFat 0 g
ITALIAN LEMON ICE
As kids my grandmother used to always make this Italian lemon ice on hot summer days. We loved them and now my kids love them too. The adult version is tasty too!
Provided by tcasa
Categories World Cuisine Recipes European Italian
Time 5h
Yield 6
Number Of Ingredients 7
Steps:
- Whisk water, sugar, and lemon zest together in a medium saucepan, then bring to a boil over high heat. Continue to whisk and boil for 5 minutes. Let mixture cool for 10 minutes. Whisk in lemon juice.
- Transfer mixture to an 8x8-inch pan and freeze for 1 1/2 hours.
- Remove pan from the freezer and stir with a fork to break up the ice. Freeze again for 3 hours. Scrape and mix ice into shavings with a fork.
- Serve in chilled glasses garnished with mint and lemon wedges. Top with raspberry-flavored liqueur as a little something extra for adults.
Nutrition Facts : Calories 115.4 calories, Carbohydrate 29.2 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 7.2 mg, Sugar 25 g
LEMON-FLAVORED ITALIAN ICE
Italian ice is a summertime frozen treat. In the heat of the summer, you usually notice Italian ice carts out and about, selling them to cool off the kids. It is nothing but flavored ice, but is smooth and sweet. The favorite flavors seem to be lemon, strawberry, and chocolate. Italian ice should never contain any non-dairy creamer and always is made with pure cane sugar.
Provided by MaricruzDiazPR
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 2h45m
Yield 6
Number Of Ingredients 4
Steps:
- Combine water and sugar in a saucepan and bring to a boil over medium-high heat. Reduce heat to low and simmer for 5 minutes. Remove from heat and stir in light corn syrup and lemon juice.
- Allow to cool to room temperature, about 30 minutes.
- Divide cooled mixture amongst 3 plastic containers and freeze for 1 hour. Scrape ice crystals with a fork and return to freezer until ice is semi-frozen, 1 to 2 hours, scraping ice crystals every 30 minutes.
- Scoop Italian ice into small serving cups or cones and serve.
Nutrition Facts : Calories 184 calories, Carbohydrate 49.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 36.6 mg, Sugar 20.9 g
TUTTI FRUTTI SMOOTHIE
Provided by Food Network
Time 14m
Yield 6 servings
Number Of Ingredients 6
Steps:
- In a blender, combine strawberries, blueberries, banana, and pineapple until smooth. Add tofu and ice cubes and liquefy. Serve immediately.
Nutrition Facts : Calories 74 calorie, Fat 1.5 grams, SaturatedFat 0.3 grams, Carbohydrate 14.3 grams, Fiber 2.2 grams, Protein 2.4 grams
CITRUS SYRUP FOR SOFT DRINKS
Provided by Michael Chiarello : Food Network
Categories dessert
Time 10m
Yield about 4 servings
Number Of Ingredients 7
Steps:
- Strain the citrus juices together into a small saucepan.
- Add the sugar, vanilla and pinch of salt. Heat until a gentle boil is reached. Then add the zest and turn off heat. Allow mixture to cool.
- Strain off the zest and refrigerate until needed.
- Mix citrus syrup with club soda or seltzer to desired strength for flavored soft drink.
TUTTI FRUTTI SMOOTHIE
Provided by Food Network
Time 14m
Yield 6 servings
Number Of Ingredients 6
Steps:
- In a blender, combine strawberries, blueberries, banana, and pineapple until smooth. Add tofu and ice cubes and liquefy. Serve immediately.
More about "italian ice with lemon syrup and tutti frutti syrup recipes"
BEST ITALIAN ICE RECIPE - HOW TO MAKE HOMEMADE …
From food52.com
HOMEMADE ITALIAN LEMON ICE - SHE LOVES BISCOTTI
From shelovesbiscotti.com
ITALIAN ICE - WIKIPEDIA
From en.wikipedia.org
LEMON ITALIAN ICE RECIPE - SERIOUS EATS
From seriouseats.com
Cuisine ItalianTotal Time 6 hrsCategory Dessert, Ice CreamCalories 141 per serving
ITALIAN ICE WITH LEMON SYRUP AND TUTTI FRUTTI SYRUP RECIPE | MICHAEL ...
From foodnetwork.cel30.sni.foodnetwork.com
SYRUP FRUTTI RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
ITALIAN LEMON ICE & LEMON SIMPLE SYRUP - SPINACH TIGER
From spinachtiger.com
ITALIAN LEMON ICE RECIPE IN 3 MINUTES! - YOUTUBE
From youtube.com
ITALIAN ICE WITH LEMON SYRUP AND TUTTI FRUTTI SYRUP RECIPES RECIPE
From recipert.com
HOMEMADE LEMON ITALIAN ICE RECIPE - MASHED
From mashed.com
FRESH CHERRY ITALIAN ICE - TASTE LOVE AND NOURISH
From tasteloveandnourish.com
ITALIAN ICES WITH LEMON SYRUP AND TUTTI FRUTTI SAUCE
From thymeandbasil.wordpress.com
RECIPES:ITALIAN ICE WITH LEMON SYRUP AND TUTTI FRUTTI SYRUP
From davesgarden.com
ITALIAN ICES WITH LEMON SYRUP AND TUTTI FRUTTI SAUCE RECIPE | EAT YOUR ...
From eatyourbooks.com
ITALIAN ICE WITH LEMON SYRUP AND TUTTI FRUTTI SYRUP – RECIPES …
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love