CHOCOLATE BUNDT CAKE
Prep this 10 ingredient chocolate bundt cake in 15 minutes! Chocolate bundt cake is fudgy, moist, and drizzled with a shiny 3 ingredient chocolate glaze that doesn't crack!
Provided by Beth
Categories Dessert
Time 2h20m
Number Of Ingredients 13
Steps:
- Preheat the oven to 350ºF. In a large mixing bowl combine the flour, sugar, cocoa powder, baking soda and salt. Set aside.
- In a small pot over low heat, melt the butter and chocolate chips. Stir occasionally until melted. Remove from the heat and cool for 5 minutes.
- Once the melted chocolate is cooled, in a mixing bowl combine the melted chocolate, eggs, and buttermilk. Beat on medium-low with an electric mixer until combined, 30 seconds. Add half of the dry ingredients, beating on low. Next add the hot tap water, beat again on low. Then add the remaining dry ingredients, mixing on low until fully combined.
- Liberally grease a 9 inch bundt pan (it's important to know what size you have) with one tablespoon of butter or shortening. Get the butter in all the nooks.
- Pour the batter into the greased pan. Bake at 350ºF for 50-55 minutes or until a toothpick inserted in the center comes out clean. Remove the bundt cake from the oven and allow it to cool (not inverted) for 15 minutes on a cooling rack. To remove the cake from the pan, use a small spatula to help release the edges then invert the pan over a piece of parchment paper and tap on the bottom of the pan to release. Allow the cake to cool on the parchment paper or cooling rack completely before adding the chocolate glaze.
- Place chocolate chips in a medium heat-proof bowl.
- In a small pot over low heat, heat the heavy cream just until boiling.
- Pour the heavy cream over the chocolate chips. Allow the mixture to stand for 1-2 minutes.
- Use a spatula to stir the mixture until smooth. Stir in the corn syrup.
- Allow the glaze to come to room temperature before adding it to the cake. Then drizzle generously over the cake. Store in an airtight container for up to 4 days.
Nutrition Facts : Calories 361 kcal, Carbohydrate 50 g, Protein 5 g, Fat 16 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 51 mg, Sodium 246 mg, Fiber 2 g, Sugar 33 g, UnsaturatedFat 6 g, ServingSize 1 serving
EASY CHOCOLATE BUNDT CAKE GLAZE
Simple to make with only three ingredients with a variety of uses. Great to use over Bundt cake because it sets up nicely. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake.
Provided by TUNISIANSWIFE
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 12
Number Of Ingredients 3
Steps:
- In a saucepan over medium heat, combine the sweetened condensed milk and chocolate chips. Cook, stirring constantly, until the chips are melted and the mixture is smooth. Do not allow it to bubble. Remove from the heat and stir in vanilla. Cool slightly before drizzling over a cake. If you want to make this ahead, it can be cooled and reheated in the microwave.
Nutrition Facts : Calories 173 calories, Carbohydrate 26.7 g, Cholesterol 11.1 mg, Fat 7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 4.3 g, Sodium 43.1 mg, Sugar 25.4 g
THE BEST CHOCOLATE GLAZE
I use this glaze on brownies, Bundt® cake, ice cream, or whatever needs a little chocolate. It's rich, decadent, and oh so easy!
Provided by Mary Taylor Dantzler
Categories Desserts Frostings and Icings Chocolate
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- Melt cocoa and butter together in a small saucepan over low heat, about 5 minutes. Remove from heat; stir in confectioners' sugar and vanilla extract. Stir in hot water, 1 teaspoon at a time, until glaze is thick and smooth.
Nutrition Facts : Calories 90 calories, Carbohydrate 11.9 g, Cholesterol 12.7 mg, Fat 5.2 g, Fiber 0.9 g, Protein 0.6 g, SaturatedFat 3.3 g, Sodium 34.8 mg, Sugar 10.3 g
CHOCOLATE GLAZE FOR BUNDT CAKES
This glaze sets up nicely to drizzle over a bundt cake, and is very easy to put together. I usually have all the ingredients in my pantry. Real brandy or rum can be used in place of the flavoring if you like. Also, Espresso powder can be used for flavoring.
Provided by Susan Feliciano
Categories Chocolate Sauces
Time 5m
Number Of Ingredients 5
Steps:
- 1. Melt the butter. Add all other ingredients. Stir until well mixed, shiny, and smooth. Add more water if you want it thinner at this point.
- 2. This thickens a bit upon standing. Drizzle over the bundt cake when it's slightly thicker so it can slowly run down the sides of the cake.
CHOCOLATE-CHOCOLATE CAKE (BUNDT CAKE)
This recipe is from Wilton and was printed on the packaging to my new bundt pan. With 2 cups semi-sweet chocolate chips, it can't be all bad! I glaze this cake with my Orange Chocolate Glaze found in Sesame Spice Cake With Chocolate Orange Glaze Recipe #132005.
Provided by PaulaG
Categories Dessert
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Spray 9 3/4 x 3 3/8 fluted bundt pan with non-stick cooking spray or lightly grease and flour pan.
- In a large pan, over medium low heat, melt 1-1/2 cups of the chocolate chips and butter together, stirring until chocolate is completely melted.
- Pour the chocolate mixture into large mixing bowl, add sugar; beating until well blended.
- Beat in eggs, one at a time, add vanilla.
- Combine flour, baking soda and salt; add to chocolate mixture alternating with milk; mix until smooth, stir in the remaining 1/2 cup chocolate chips.
- Pour into prepared pan and bake for 50 to 55 minutes or until cake tests done.
- Cool completely in pan, remove and drizzle with your favorite glaze.
CHOCOLATE BUNDT CAKE GLAZE
Make and share this Chocolate Bundt Cake Glaze recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a heavy saucepan over medium heat combine the condensed milk and chocolate chips; cook stirring constantly until the chips are melted and the mixture is smooth (do not allow the mixture to bubble).
- Remove from heat and stir in the vanilla.
- Cool slightly before drizzling over the bundt cake (mixture will thicken upon standing).
Nutrition Facts : Calories 174.8, Fat 7.1, SaturatedFat 4.3, Cholesterol 11.2, Sodium 43.6, Carbohydrate 26.9, Fiber 0.8, Sugar 25.7, Protein 3.2
More about "chocolate chocolate chocolate bundt cake with chocolate glaze recipes"
CHOCOLATE BUNDT CAKE WITH CHOCOLATE GLAZE - I HEART …
From iheartnaptime.net
5/5 (7)Total Time 1 hr 2 minsCategory DessertCalories 456 per serving
- Preheat oven to 350°F. Butter a (10-12 cup) bundt cake pan very well in all the creases and then dust with flour.
- Combine the butter, water, cocoa powder and salt in a sauce pan over medium heat. Cook until melted and combined then remove from heat.
- Whisk together the flour, sugar and baking soda in a large bowl. Whisk in half of the hot mixture until smooth. Then whisk in the remainder of the mixture until smooth. Whisk in 1 egg at a time.
- Fold in the sour cream, vanilla and chocolate chips and stir just until combined. Pour into the prepared pan. Bake for 40-45 minutes or until a toothpick comes clean. Don't let it overcook. Let the cake cool for 10-15 minutes in the pan and then place the cooling rack on top of it and flip over. Let cool completely.
COCOA BUNDT CAKE WITH CHOCOLATE GLAZE RECIPE
From recipeland.com
GLAZED CHOCOLATE BUNDT CAKE RECIPE | MYRECIPES
From myrecipes.com
COCONUT-ORANGE BUNDT CAKE WITH WHITE CHOCOLATE GLAZE RECIPE
From foodnetwork.com
Author Food Network KitchenSteps 4Difficulty Easy
EASY CHOCOLATE BUNDT CAKE RECIPES USING CAKE MIX
From recipe-list.net
15 BEST BUNDT CHOCOLATE CAKE RECIPE - SELECTED RECIPES
From selectedrecipe.com
EASY CHOCOLATE BUNDT CAKE GLAZE RECIPE | RECIPE IN 2022
From pinterest.com
MAYAN CHOCOLATE GLAZED BUNDT CAKE RECIPE - THE WANDERLUST …
From thewanderlustkitchen.com
GERMAN CHOCOLATE BUNDT CAKE RECIPE | THE BEST CAKE RECIPES
From thebestcakerecipes.com
15 CHOCOLATE GLAZE FOR BUNDT CAKE RECIPE - SELECTED RECIPES
From selectedrecipe.com
THE BEST GLAZED CHOCOLATE BUNDT CAKE RECIPE
From theflavorbender.com
MOIST CHOCOLATE BUNDT CAKE RECIPE | TASTY TREATS AND EATS
From tastytreatsandeats.com
CHOCOLATE BUNDT CAKE WITH CHOCOLATE GLAZE - MEALS BY MOLLY
From mealsbymolly.com
CHOCOLATE BUNDT CAKE RECIPES - NDALU.UK.TO
From ndalu.uk.to
RECIPE: LOVE STRUCK CHOCOLATE BUNDT CAKE WITH CHOCOLATE GLAZE …
From recipelink.com
CHOCOLATE GLAZE CAKE RECIPE: TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
15 CHOCOLATE GLAZE RECIPE FOR BUNDT CAKE - SELECTED RECIPES
From selectedrecipe.com
CHOCOLATE PEANUT BUTTER BUNDT CAKE RECIPE - NORDIC WARE AUSTRALIA
From nordicware.com.au
CHOCOLATE BUNDT CAKE WITH GANACHE GLAZE - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love