ICEBOX CAKE
You don't have to bake to serve a wonderful dessert! This "cake" is made from chocolate wafers and whipping cream. It is so delicious.-Cindy Hawkins, New York, New York
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream until soft peaks form. Add sugar and vanilla; beat until stiff. Spread heaping teaspoonfuls on the cookies. Make six stacks of cookies; turn stacks on edge and place on a serving platter, forming a 14-in.-long cake. , Frost top and sides with remaining whipped cream. Garnish with chocolate curls if desired. Refrigerate for 4-6 hours before serving.
Nutrition Facts : Calories 235 calories, Fat 18g fat (10g saturated fat), Cholesterol 55mg cholesterol, Sodium 138mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
ITALIAN ICE CREAM CAKE
Steps:
- For the cake: Preheat the oven to 350 degrees F. Butter and flour the bottom and sides of a 9-inch springform pan. Sift together the flour and baking powder in a bowl.
- Whisk the eggs in a mixer fitted with the whisk attachment on high speed until very light and fluffy, about 5 to 6 minutes. With the mixer on medium, slowly pour in the sugar, and mix until thick and glossy, about 1 to 2 minutes, then stir in the orange zest. Fold in the sifted flour with a spatula just until incorporated-don't overmix. Pour the batter into the prepared pan, and bake until a cake tester inserted in the center comes out clean, about 20 minutes. Let the cake cool on a wire rack, then run a knife around the sides of the pan to loosen and unmold.
- For the filling: Dissolve the gelatin in 2 tablespoons hot water in a small bowl. Beat the ricotta and confectioners' sugar in a mixer fitted with the paddle attachment on medium speed until smooth, about 2 minutes. Scrape in the dissolved gelatin and mix to distribute. Stir in the chocolate and lemon peel with a spatula.
- For the syrup: Bring the sugar to a boil with 1 cup water in a small pot. Boil until reduced by about a quarter, about 2 to 3 minutes. Remove from heat, and stir in the Grand Marnier. Let cool slightly.
- To assemble: Line the inside of a 9-inch-diameter bowl with plastic wrap, letting several inches of excess wrap drape down the outside.
- Cut the cake into three circular layers of equal thickness, using a serrated knife. Line the bottom of bowl with one cake slice, pressing to fit, and brush with some of the syrup to soak it evenly. Fill half of the cavity of the bowl lined with the cake with some of the filling. Fit another cake layer on top of the filling, pressing to fit snugly to the sides of the bowl, then brush with more syrup. Continue to fill the cavity with the remaining filling, and fit the final layer flat on top. Soak the last layer with the remaining syrup. Fold the excess plastic wrap over the top, and weight top with a heavy plate. Chill overnight, or until the filling is set; if filled with ice cream, set in the freezer.
- For the glaze: Sift the confectioners' sugar into a large bowl, and whisk in the lemon juice to make a smooth, spreadable glaze. If necessary, add a little more confectioners' sugar or some water to get the correct consistency.
- Remove the cake from the bowl and unwrap. Invert with dome up on a cake plate or stand. Spread the glaze over the top of cake, and let it slide down the sides, guiding it with a spatula to cover the cake completely. Let the glaze set at room temperature before serving.
ITALIAN CREAM CAKE I
This is a wonderful, award winning cake. Feel free to substitute your favorite nuts for the walnuts.
Provided by Chantal
Categories World Cuisine Recipes European Italian
Yield 12
Number Of Ingredients 14
Steps:
- Cream together 1 cup butter or margarine, egg yolks, and 2 cups white sugar. Alternately mix in flour and buttermilk. Add baking soda. Mix in 1 cup walnuts and coconut.
- Beat egg whites, and fold into batter. Pour batter into three greased and floured 9 inch round cake pans.
- Bake for 20 to 25 minutes in a preheated 350 degrees F (175 degrees C) oven.
- Combine cream cheese, 1/2 cup butter or margarine, confectioners' sugar, and vanilla extract. Spread onto cooled cake. Top iced cake with chopped walnuts.
Nutrition Facts : Calories 759.3 calories, Carbohydrate 91.3 g, Cholesterol 168.1 mg, Fat 41.5 g, Fiber 2 g, Protein 9.5 g, SaturatedFat 21.9 g, Sodium 400.8 mg, Sugar 71.9 g
More about "italian cream icebox cake recipes"
CREAMY NO-BAKE ITALIAN CAKE | 12 TOMATOES
Web Preparation. Line bottom of 9x13-inch baking dish with 24 vanilla wafers. In a medium bowl, whisk together sweetened condensed milk and lemon juice, then stir in crushed pineapple with juices. Pour mixture over vanilla …
From 12tomatoes.com
From 12tomatoes.com
See details
ITALIAN ICEBOX CAKE RECIPES ALL YOU NEED IS FOOD
Web Steps: In a large bowl, beat cream until soft peaks form. Add sugar and vanilla; beat until stiff. Spread heaping teaspoonfuls on the cookies. Make six stacks of cookies; turn …
From stevehacks.com
4.9/5 Category DessertsServings 12Total Time 15 mins
From stevehacks.com
4.9/5 Category DessertsServings 12Total Time 15 mins
See details
NO-BAKE ITALIAN CREAM CAKE RECIPE - NO-BAKE DESSERT …
Web 2021-11-11 Instructions. In a square baking dish, put down a layer of vanilla wafers or a crunchy vanilla cookie and set aside. Using a large bowl, mix together the sweetened …
From nobakerecipes.com
Reviews 3Calories 235 per servingCategory Cake
From nobakerecipes.com
Reviews 3Calories 235 per servingCategory Cake
See details
ITALIAN CREAM PUFF CAKE RECIPE RECIPES ALL YOU NEED IS FOOD
Web Heat oven to 325° F. Spray a 9” springform pan with baking spray. In a stand mixer fitted with a paddle attachment, beat together ricotta, eggs and almond extract. In a separate …
From stevehacks.com
From stevehacks.com
See details
17 POPULAR ITALIAN PIES AND CAKES YOU’LL LOVE - INSANELY GOOD
Web 2022-12-16 9. Italian Pannetone. Panettone is a traditional Italian Christmas bread served during the holidays. It’s a sweet bread with an airy texture studded with raisins and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
STRAWBERRY ICEBOX CAKE + VIDEO - THE SLOW ROASTED ITALIAN
Web 2022-05-23 Sprinkle granulated sugar over top. Stir to combine and set aside. In a tall bowl, whip the heavy cream with a stand mixer or electric hand mixer on high speed, …
From theslowroasteditalian.com
From theslowroasteditalian.com
See details
CANNOLI ICEBOX CAKE | EASY AND DELICIOUS CANNOLI DESSERT RECIPE
Web 2015-03-30 Top with the other half of the mascarpone mixture and spread into an even layer. 7. Add a third layer of graham crackers. 8. Top with remaining half of Cool Whip …
From lifeloveandsugar.com
From lifeloveandsugar.com
See details
BETTY CROCKER NAMES TOP-SEARCHED HOLIDAY DESSERT AND PARTY …
Web 9 hours ago In terms of flavor, 16 states searched for fruit-based desserts, including apple cider doughnut cake, banana bread, key lime cupcakes, no-bake lemon icebox pie, …
From foxnews.com
From foxnews.com
See details
25 BEST ICEBOX CAKES - INSANELY GOOD
Web 2022-01-11 3. Chocolate Icebox Cake. Chocolate graham crackers are layered with decadent chocolate ganache and cream cheese filling. It couldn’t get any better than …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
NO-BAKE SUMMER BERRY ICEBOX CAKE - THE SLOW ROASTED ITALIAN
Web 2018-04-18 Fold in the 3 cups of whipped cream or Cool Whip. To assemble, spread a thin layer of the cream mixture in the bottom on an 8 x 8 pan. Place 3 graham crackers …
From theslowroasteditalian.com
From theslowroasteditalian.com
See details
15 TRADITIONAL ITALIAN CAKES - INSANELY GOOD
Web 2022-06-02 This buttery, slightly zesty cake features it, along with flour, butter, sugar, eggs, vanilla essence, lemon zest, and powdered sugar. It’s moist, crumbly, and melt-in …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
ICEBOX CAKE DESSERTS - ALLRECIPES
Web 2020-07-11 Simply skip the oven and create one of these delicious icebox cake recipes. Each is made with layers of flavor, from cookies or graham crackers, fresh fruit, and …
From allrecipes.com
From allrecipes.com
See details
BANANA PUDDING ICE BOX CAKE - THE SLOW ROASTED ITALIAN
Web 2021-05-10 Spray a 9×13” pan with non-stick spray. Dip Nilla wafers in 1/2 cup milk and line the bottom of the pan in a single layer. Set aside. In a large mixing bowl, beat cream …
From theslowroasteditalian.com
From theslowroasteditalian.com
See details
EASY ITALIAN CREAM CAKE WITH BOX CAKE : TOP PICKED FROM OUR EXPERTS
Web Explore Easy Italian Cream Cake With Box Cake with all the useful information below including suggestions, reviews, top brands, and related recipes, ... Quick Easy And …
From recipeschoice.com
From recipeschoice.com
See details
LUSCIOUS LEMON ICEBOX CAKE + VIDEO - THE SLOW ROASTED ITALIAN
Web 2021-02-10 Reserve the remaining whipped cream for the filling. Fold whipped cream into lemon filling. Set aside. Line a 9 x 5-inch baking dish with parchment paper or plastic …
From theslowroasteditalian.com
From theslowroasteditalian.com
See details
NO BAKE TIRAMISU ICEBOX CAKE - THE BUSY BAKER
Web 2017-01-25 Add the rum or rum extract to the coffee and dip the ladyfingers in the coffee mixture one by one until you've lined the bottom of a 9-inch by 13-inch pan. Smooth half …
From thebusybaker.ca
From thebusybaker.ca
See details
BISCOFF COOKIE ICEBOX CAKE - ITALIAN CENTRE
Web Preparation: 30 minutes + overnight for cake to chill in refrigerator Total Time: 30 minutes plus overnight to chill Kitchen Equipment: stand mixer, loaf pan (approx. 9 x 6 x 2 inch …
From italiancentre.ca
From italiancentre.ca
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love