MAUI ISLAND BREEZE COCKTAIL
I had this Island Breeze Cocktail in Maui and couldn't wait to recreate it. It's an easy drink recipe with pineapple, vodka, and cranberry. Turn it into a punch for a party!
Provided by Dorothy Kern
Categories Drinks
Time 5m
Number Of Ingredients 8
Steps:
- Pour all ingredients over ice, stir, and enjoy!
Nutrition Facts : ServingSize 1 g, Calories 168 kcal, Carbohydrate 28 g, Protein 1 g, Sodium 30 mg, Sugar 24 g
ISLAND BREEZES COFFEE CAKE
Steps:
- In a small bowl, mix brown sugar, coconut and pudding mix. Place 10 rolls in a greased 10-in. fluted tube pan; layer with half of the sugar mixture, 1 cup pineapple tidbits, 1/3 cup macadamia nuts and 1/4 cup butter. Repeat layers. Cover with plastic wrap and refrigerate overnight., Remove pan from refrigerator about 1-3/4 hours before serving; let rise in a warm place until dough reaches top of pan, about 1 hour., Preheat oven to 350°. Remove plastic wrap. Bake coffee cake 35-40 minutes or until golden brown. (Cover loosely with foil if top browns too quickly.) Cool 10 minutes before inverting onto a serving plate; serve warm.
Nutrition Facts : Calories 406 calories, Fat 18g fat (8g saturated fat), Cholesterol 20mg cholesterol, Sodium 483mg sodium, Carbohydrate 58g carbohydrate (27g sugars, Fiber 3g fiber), Protein 7g protein.
THE ISLAND BREEZE COCKTAIL
This sweet cocktail is tropical and tasty. It tastes great with vodka or you can sub in rum if you prefer.
Provided by Shawn
Categories Vodka
Time 4m
Number Of Ingredients 4
Steps:
- Mix the vodka and pineapple juice in a cocktail shaker
- Pour over ice and add in the splash of cranberry juice
- Garnish with a maraschino cherry
ISLAND BREEZE
Make and share this Island Breeze recipe from Food.com.
Provided by straightupspirits
Categories Beverages
Time 3m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake and serve over ice. Garnish with a fresh peach slice.
ISLAND BREEZE RICE
I just love the flavors of this rice. If you need to feel like you on vacation to a tropical island this will be the fix you are looking for! It is simply fabulous!
Provided by Barbara Miller
Categories Other Main Dishes
Number Of Ingredients 15
Steps:
- 1. In a 4 quart glass casserole dish with lid, combine the rice, orange juice, coconut milk, diced orange bell peppers, diced red bell peppers, frozen peas, lime zest, jerk seasoning or cayenne pepper, curry powder, green table onion, oil and salt and pepper. Cover and bake at 450 degree oven for 45-60 minutes or until all liquid is absorbed into rice and it is tender.
- 2. When done baking, take a fork and fluff the rice and add the cilantro. Mix thoroughly and add cashews to top of dish and serve while hot!
- 3. I like to cut a pineapple in half, remove the pineapple meat to about 1/2 inch of the outer shell. Save pineapple for dessert. Fill the cavity with rice and serve with Island Breeze Chicken. Outstanding!
ISLAND BREEZE CHICKEN
When we go to the island of Cozumel, all you can smell wafting through the air are limes, no matter the time of day or night. When I get home sick to go back and I can't, I have to make some of this Island Breeze Chicken. Tender, juicy, sweet lime. What could be better?
Provided by Barbara Miller
Categories Chicken
Time 45m
Number Of Ingredients 8
Steps:
- 1. Brown chicken well in oil in 12 inch skillet over medium heat. Season with salt and pepper. Combine corn syrup, lime zest, lime juice and rum flavoring. Pour over chicken. Reduce heat, cover and cook over low heat until chicken is tender 20-26 minutes or until done in center.
- 2. Drizzle with a little olive oil before serving.
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