Impossibly Easy Oktoberfest Pie Recipes
IMPOSSIBLY EASY OKTOBERFEST PIE BISQUICK
Make and share this Impossibly Easy Oktoberfest Pie Bisquick recipe from Food.com.
Provided by Misti_Country_Girl
Categories German
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 400*.
- Grease pie plate.
- Sprinkle bratwurst, sauerkraut and cheese in pie plate.
- Stir remaining ingredients until blended.
- Pour into pie plate.
- Bake 30-35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
- Serve with a salad of sliced beets and red onions on a bed of greens drizzled with vinaigrette dressing.
Nutrition Facts : Calories 563.6, Fat 42.8, SaturatedFat 16.3, Cholesterol 174.1, Sodium 1481.7, Carbohydrate 17.2, Fiber 1.3, Sugar 2.8, Protein 24.8
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