III FORKS CREAM CORN RECIPE - (3.8/5)
Provided by bsterna
Number Of Ingredients 12
Steps:
- In stockpot, combine first 10 ingredients. Bring to a boil, reduce to simmer. Simmer for 3 minutes. In seperate saucepan, bring butter to boil. Remove from heat & whisk in flour. Add butter mixture slowly into simmering corn mixture. Stirring occasionally, simmer 3 more minutes. Keep warm until serving.
CREAM CORN LIKE NO OTHER
This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe.
Provided by DIANA YOCKEY
Categories Side Dish Vegetables Corn
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, combine the corn, cream, salt, sugar, pepper and butter. Whisk together the milk and flour, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through. Remove from heat, and stir in the Parmesan cheese until melted. Serve hot.
Nutrition Facts : Calories 253.2 calories, Carbohydrate 24.8 g, Cholesterol 53.6 mg, Fat 16.5 g, Fiber 2.1 g, Protein 5.1 g, SaturatedFat 9.8 g, Sodium 372.9 mg, Sugar 6.8 g
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