Iceland Dip Recipes

ICELAND DIP

Iceland Dip image

Make and share this Iceland Dip recipe from Food.com.

Provided by wildheart

Categories Scandinavian

Time 2m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

1 1/2 cups thick yogurt
2 teaspoons honey
1 teaspoon brown sugar
2 teaspoons lime juice
1 teaspoon poppy seed

Steps:

Mix; chill.
Serve with fruit slices.

Nutrition Facts : Calories 50.2, Fat 2.2, SaturatedFat 1.3, Cholesterol 8, Sodium 28.7, Carbohydrate 5.8, Fiber 0.1, Sugar 5.6, Protein 2.2

NOT SO UNIVERSAL DIPPING SAUCE (ICELAND)

Not so Universal Dipping Sauce (Iceland) image

Kokkteilsosa in Icelandic, this recipe from Cool Cuisine (Traditional Icelandic Cuisine) by Nanna Rognvaldardottir surprised me - mainly due to her intro: "This universal dipping sauce became popular in Iceland in the 1960s & is served w/chips, hamburgers, fried & deep-fried fish, fried chicken & other types of fast food. Some people even put it on their pizza." IMO this sauce is much more unique to Iceland than it is universal to anywhere in the universe! (Time does not include chill time) Enjoy !

Provided by twissis

Categories Sauces

Time 5m

Yield 5 2 oz Servings, 5 serving(s)

Number Of Ingredients 6

Ingredients

1 cup mayonnaise
4 tablespoons ketchup
1 tablespoon pineapple juice
1 teaspoon paprika
1/4 teaspoon Tabasco sauce
salt and pepper (to taste)

Steps:

Combine 1st 5 ingredients, taste & season w/salt + pepper to taste pref. Refrigerate for 2 hrs to allow flavors to blend.
NOTE: May be kept in the refrigerator for up to 2 dys.

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