Hot Ham And Cheese Dip Recipes

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HOT HAM AND CHEESE DIP



Hot Ham and Cheese Dip image

Make and share this Hot Ham and Cheese Dip recipe from Food.com.

Provided by ThatJodiGirl

Categories     Spreads

Time 35m

Yield 2 cups

Number Of Ingredients 4

1 (8 ounce) container cream cheese spread
3 slices smoked ham
1 cup shredded cheddar cheese
Ritz cracker

Steps:

  • Mix cream cheese, cheddar cheese and ham until well blended.
  • Spoon into oven proof crock or 9 inch; pie plate.
  • Bake at 350 degrees for 20 to 25 minutes or until puffed and lightly browned.
  • Serve warm as a spread with crackers.

HOT COUNTRY HAM DIP



Hot Country Ham Dip image

Make and share this Hot Country Ham Dip recipe from Food.com.

Provided by Danny Beason

Categories     Lunch/Snacks

Time 45m

Yield 1 bowl

Number Of Ingredients 8

2 (8 ounce) packages cream cheese, softened
1 cup sour cream
1/2-1 cup chopped clifty farm cooked country ham
1/4 cup finely minced onion
1/2 teaspoon garlic powder
1 tablespoon butter
1 cup chopped pecans
1/2 teaspoon Worcestershire sauce

Steps:

  • Preheat oven to 350 degrees.
  • Combine cream cheese, sour cream, country ham, onion and garlic powder, place in a baking dish.
  • Saute butter, pecans and Worcestershire sauce and sprinkle over baking dish.
  • Refrigerate until serving time.
  • Bake for 20 minutes.
  • Serve hot with crackers or raw vegetables (also good served cold.).

Nutrition Facts : Calories 3048.5, Fat 303.9, SaturatedFat 132.8, Cholesterol 689.2, Sodium 2673.1, Carbohydrate 45.7, Fiber 11.3, Sugar 29, Protein 55.5

HOT HAM AND 3-CHEESE DIP



Hot Ham and 3-Cheese Dip image

Finely chopped ham co-stars with cream cheese, cheddar and Parmesan to make this creamy, cayenne-sprinkled party dip.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Shredded Cheddar Cheese
1/4 cup KRAFT Grated Parmesan Cheese
3 slices OSCAR MAYER Smoked Ham, finely chopped
1/8 tsp. ground red pepper (cayenne)

Steps:

  • Spread cream cheese onto bottom of microwaveable 9-inch pie plate.
  • Top with cheddar, Parmesan and ham.
  • Microwave on HIGH 1 min. or until heated through. Sprinkle with red pepper.

Nutrition Facts : Calories 140, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 45 mg, Sodium 280 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 6 g

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