Hot Ginger Echinacea Lemon Tea Recipes

LEMON & GINGER TEA

Lemon & ginger tea image

Combine lemon with root ginger to make this refreshing lemon and ginger tea that's a great alternative to caffeinated drinks. Sweeten with honey if you like

Provided by Miriam Nice

Time 5m

Number Of Ingredients 3

Ingredients

1 lemon
2cm piece root ginger , finely sliced
honey to taste

Steps:

Cut the lemon in half. Squeeze the juice from one half and slice the rest. Divide the lemon juice and slices between 2 mugs, along with the sliced ginger.
Fill the mugs with boiling water and leave to steep for 3 mins or until cool enough to sip. Sweeten with honey if you like.

Nutrition Facts : Calories 19 calories, Fat 0.1 grams fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 0.5 grams fiber, Protein 0.2 grams protein

SOOTHING LEMON GINGER TEA RECIPE BY TASTY

Soothing Lemon Ginger Tea Recipe by Tasty image

Here's what you need: water, lemon, ginger, honey

Provided by Mercedes Sandoval

Categories Drinks

Yield 2 servings

Number Of Ingredients 4

Ingredients

4 cups water
1 lemon
1 piece ginger, 2-3 inch (5-7 cm)
2 teaspoons honey, or preferred sweetener

Steps:

Bring water to a boil and remove from heat.
Cut lemon and ginger into thin slices. Add to the hot water.
Steep for 5-10 minutes.
Strain and pour tea into mug.
Add honey, stir, and serve.
Enjoy!

Nutrition Facts : Calories 57 calories, Carbohydrate 15 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 9 grams

HOT GINGER ECHINACEA LEMON TEA

Hot Ginger Echinacea Lemon Tea image

A cozy drink with a little spice-ginger, a little kick-lemon, and a little soothing-honey! This drink is good cold too! This drink is excellent as an expectorant tea and/or a sore throat soother. Even if you aren't under the weather, this warming beverage will make you feel restored and comfy! Adapted from Growing 101 Herbs That Heal by Tammi Hartung.

Provided by Sharon123

Categories Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

2 cups boiling water
1 teaspoon dried echinacea fresh edible flower (or roots)
1 teaspoon finely chopped fresh ginger
1 lemon, juice of, freshly squeezed
1 teaspoon honey (or more to taste)

Steps:

In a teapot, pour the boiling water over the echinacea and chopped ginger.
Cover and steep for 10-15 minutes.
Add lemon juice and honey and stir to mix. Strain and pour into 2 mugs.
Serve warm and enjoy!

Nutrition Facts : Calories 17.2, Sodium 5.2, Carbohydrate 5.1, Fiber 0.1, Sugar 3.4, Protein 0.1

LEMON GINGER TEA

Lemon Ginger Tea image

Provided by Food Network

Categories beverage

Time 30m

Yield 1 quart

Number Of Ingredients 5

Ingredients

1 quart water
Juice of 1 lemon
1/4 cup freshly grated ginger
1/4 cup honey
Thin slices of lemon and lime for garnish

Steps:

In a saucepan bring water to a boil. Add lemon juice, the squeezed lemon, and ginger. Let steep about 20 minutes. Stir in honey. Line a strainer with a thin wet cloth and strain tea into a pitcher. Chill thoroughly and serve on ice with thin slices of lemon and lime.

HONEY-LEMON GINGER TEA

Honey-Lemon Ginger Tea image

I visited a coffee shop in Hartford on a cold winter day and ordered their honey lemon ginger tea. It was tart, sweet, full of flavor, and warmed me from head to toe. The proprietor was nice enough to give me a rough description of her recipe. After a few tries at home, I came up with this close version.

Provided by michellebelle61

Categories Drinks Recipes Tea Hot

Time 30m

Yield 6

Number Of Ingredients 6

Ingredients

4 cups water
¾ cup brown sugar
¼ cup grated ginger root
3 tea bags
2 lemons, juiced
3 tablespoons honey

Steps:

Stir water, brown sugar, and grated ginger root together in a saucepan; bring to a boil, reduce heat to medium-low, and cook at a simmer for 20 minutes.
Remove saucepan from heat and add tea bags; steep tea to desired strength, 3 to 5 minutes. Remove and discard tea bags.
Stir lemon juice and honey into the tea; strain into a pitcher.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 27.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 10.7 mg, Sugar 26.3 g

LEMON GINGER TEA

Lemon Ginger Tea image

I love this tea. It's very refreshing. The "tea" in this case refers to the infusion process used.

Provided by GinaS

Categories Beverages

Time 3h10m

Yield 1 Gallon

Number Of Ingredients 3

Ingredients

1 lb gingerroot
1/3 cup lemon juice
1/3 cup honey or 1/3 cup sugar

Steps:

Grate or thinly slice ginger root (no need to peel).
Steep in boiled water for at least 3 hours (more if you can stand to wait that long). I like to use my french press coffee maker, but use what you have on hand.
Pour strained liquid into 1 gallon pitcher, adding lemon juice and sweetener.
Add enough cold water to make 1 gallon.

GINGER LEMON TEA

Ginger Lemon Tea image

I found this recipe while looking at recipes for cold and flu remedies. It looks good but I hope that I don't have to use it. ;-)

Provided by Chicagopm

Categories Beverages

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

6 cups water
4 teaspoons sugar
1 inch fresh ginger, thinly sliced
8 pieces lemon peel, strips (about 2-1/2 x 1 inch each)
6 green tea bags
lemon slice (optional)

Steps:

Combine first four ingredients in a large saucepan. Bring to a boil. Reduce heat and simmer, uncovered, for 10 minutes.
Remove ginger and lemon strips and discard them.
Place tea bags in a teapot and immediately add simmering water mixture.
Cover and let steep according to package directions.
Remove tea bags and discard.
Garnish with lemon slices if desired.
Serve immediately.

Nutrition Facts : Calories 10.8, Sodium 4.7, Carbohydrate 2.8, Sugar 2.8

SOOTHING HOT GINGER TEA

Soothing Hot Ginger Tea image

Delightful twist on hot tea. I was given this after having my third baby in the hospital. This tea helps with upset stomachs, nausea, and is just tasty.

Provided by tcasa

Categories Drinks Recipes Tea Hot

Time 9m

Yield 1

Number Of Ingredients 2

Ingredients

1 (12 fl oz) can ginger ale (such as Canada Dry®)
1 black tea bag (such as Lipton®)

Steps:

Pour ginger ale into a microwave-safe mug. Heat in the microwave for 1 to 2 minutes.
Steep tea bag in the hot ginger ale for 3 to 5 minutes.

Nutrition Facts : Calories 128.2 calories, Carbohydrate 31.6 g, Sodium 44.4 mg, Sugar 31.6 g

FEEL BETTER GINGER & LEMON TEA

Feel Better Ginger & Lemon Tea image

I came across this in a magazine giving ideas for healthy teas. I made this up and found it great either hot or cold. A nice change from ordinary lemon tea for when you have a cold or flu or even just to have hot on a cold night as a comfort drink or iced for a refreshing pick me up.

Provided by Jen T

Categories Beverages

Time 10m

Yield 3 serving(s)

Number Of Ingredients 6

Ingredients

1 lemon, juice of, plus half of the lemon rind sliced
1/2 cinnamon stick
3 sprigs fresh thyme (roughly chopped)
3 cm fresh ginger (grated)
3 teaspoons honey (or more to taste)
3 -4 cups boiling water

Steps:

In your favourite teapot or plunger (I use my glass coffee plunger that holds 3 & 1/2 cups)combine the lemon juice, rind, cinnamon, thyme, ginger and honey.
Pour over the boiling water.
Place lid on and leave to stand for 5 minutes.
If using a plunger, plunge down and pour liquid into mug to drink hot or pour into a jug and place in fridge to chill. (I just place plunger into fridge as is).
To make another batch just add more of everything except the cinnamon and pour over more boiling water and wait another 5mins and plunge again.
Enjoy :).

Nutrition Facts : Calories 24.6, Sodium 7.5, Carbohydrate 6.8, Fiber 0.1, Sugar 6.1, Protein 0.1

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