Hot Dried Beef Dip Recipe Bread Bowl Optional Recipes

DRIED BEEF DIP

Dried Beef Dip image

"A friend shared this recipe with me about 10 years ago, and it continues to be a hit," writes Camie Schuiteman of Marion, Indiana. "Serve it with potato chips, crackers or raw veggies for a snack, or dollop it on baked potatoes at dinnertime."

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 5 cups.

Number Of Ingredients 5

Ingredients

1 package (8 ounces) cream cheese, softened
2 cups sour cream
1 carton (16 ounces) French onion dip
1 package (2-1/2 ounces) dried beef, chopped
Ridged potato chips

Steps:

In a small bowl, beat the cream cheese, sour cream and dip until blended. Stir in beef. Serve with chips. Refrigerate leftovers.

Nutrition Facts : Calories 69 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 168mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

DRIED BEEF DIP

Dried Beef Dip image

Very Yummy dip, the Beau Monde seasoning is what gives it that different taste. I have been making this for years and everyone loves it.

Provided by cajunhippiegirl

Categories Spreads

Time 39m

Yield 6-10 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces mayonnaise
8 ounces sour cream
1 (2 1/2 ounce) jar dried beef
2 tablespoons beau monde seasoning

Steps:

Chop beef very fine, I use my mini chopper.
Combine Mayo and Sour Cream.
Add dried beef and Beau Monde and mix well.
Refrigerate over night for best flavors.
Serve in hollowed out bread bowl with party rye or pumpernickle bread or bagel chips.
Cooking time is for overnight refrigeration.

Nutrition Facts : Calories 95, Fat 8.1, SaturatedFat 4.7, Cholesterol 30.1, Sodium 361.5, Carbohydrate 1.5, Sugar 1.7, Protein 4.5

CREAMY HOT BEEF DIP

Creamy Hot Beef Dip image

I got this chipped beef dip from a neighbor several years ago. Served with crackers, it makes a great snack. I also serve it with raw veggies as an appetizer or on crusty bread with a salad for a light meal. Every time I make this dip, I think of my friend and the fun times our families had together. -Susan Wolfe, Joliet, Montana

Provided by Taste of Home

Categories Appetizers

Time 40m

Yield about 2 cups.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1 package (2-1/2 ounces) thinly sliced dried beef, finely chopped
2 tablespoons chopped green pepper
4-1/2 teaspoons finely chopped onion
1/2 teaspoon garlic powder
Pepper to taste
Assorted fresh vegetables or crackers

Steps:

In a small bowl, combine the first seven ingredients until blended; transfer to a 1-qt. baking dish. Bake, uncovered, at 375° for 30 minutes or until bubbly. Serve with vegetables.

Nutrition Facts : Calories 87 calories, Fat 8g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 173mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

BETHAL'S RYE BREAD DIP WITH DRIED BEEF AND DILL

Bethal's Rye Bread Dip With Dried Beef and Dill image

Make and share this Bethal's Rye Bread Dip With Dried Beef and Dill recipe from Food.com.

Provided by Its Good to be Queen

Categories < 4 Hours

Time 2h10m

Yield 3 cups, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 cups sour cream
1 1/2 cups mayonnaise
2 tablespoons dried parsley
2 (2 1/4 ounce) packages dried beef, chopped
2 tablespoons dried onion
2 tablespoons onion powder
2 teaspoons dill

Steps:

If you prefer the dip not be salty, first rinse the dried beef & dry, prior to chopping it.
Mix all ingredients thoroughly.
Refrigerate a few hours. However, it is better if it sits over night.

Nutrition Facts : Calories 399.7, Fat 32.1, SaturatedFat 10.6, Cholesterol 57.4, Sodium 1045, Carbohydrate 20.6, Fiber 0.4, Sugar 5.8, Protein 9.4

CHIPPED BEEF DIP IN A BREAD BOWL

Chipped Beef Dip in a Bread Bowl image

So different and tasty!

Provided by Vicki Bacon

Categories Other Appetizers

Time 20m

Number Of Ingredients 7

Ingredients

1 c sour cream
1 c mayonnaise
1 jar(s) dried chipped beef
1 tsp dill weed (dried)
1 tsp celery seed
2 Tbsp onion, minced fine
1 large round bread loaf, unsliced

Steps:

1. Rinse and drain chipped beef well.
2. Chop beef rather fine.
3. Combine all ingredients and mix well.
4. Cut off top of bread. Pull out most of the inside.
5. Pour dip into bread bowl.
6. Serve with chunks of bread. (I make the bread bowl out of 1 round loaf and use 1 regular loaf of Italian bread cut into bite size cubes for dipping)

CHIPPED BEEF DIP IN BREAD BOWL RECIPE - (4.5/5)

Chipped Beef Dip in Bread Bowl Recipe - (4.5/5) image

Provided by á-10881

Number Of Ingredients 7

Ingredients

1 1/2 cup sour cream
1 1/3 cup mayo
5 oz. jar chipped beef
1 tbsp. dill
1 tbsp. onion powder
1 tbsp. parsley
1 loaf pumpernickle bread, hollowed.

Steps:

Mix all ingredients together. Pour into hollowed bread bowl. Serve with pieces of removed bread.

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