Hot Cheesy Spinach Dip Recipes

HOT CHEESY SPINACH DIP

Steps:

• In mixing bowl, stir together spinach, sour cream, mayonnaise, soup mix, and cheeses.
• Transfer to casserole dish.
• Bake at 350 F for 15-17 minutes.
• Serve with tortilla chips and salsa, if desired.

HOT CHEESY SPINACH DIP

Steps:

• Preheat oven to 435°F.
• Thaw and thoroughly drain spinach.
• Melt butter in a large saucepan over medium heat. Add onion and garlic; cook and stir until onion is crisp tender garlic is fragrant, 2 -3 minutes.
• Stir in flour; cook and stir an additional minute. Add half and half and cook, stirring constantly until mixture boils and thickens, about 2 minutes.
• Remove saucepan from heat. Stir in chopped spinach, water chestnuts, Cheddar and vegetable soup mix. Spoon dip into a 1 quart casserole , sprinkle with Parmesan
• Bake dip until it is bubbly and cheese is melted, 10-15 minutes.

CREAMY CHEESY SPINACH DIP

Steps:

• Preheat oven to 425 degrees F (220 degrees C). Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil.
• Heat 2 teaspoons olive oil in a large pot over medium heat. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Add spinach and simmer until spinach is hot, about 5 minutes. Drain any liquid from the mixture and transfer to a bowl.
• Pour milk into pot and return pot to medium heat. Melt cream cheese into the milk; cook and stir together about 3 minutes. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Season the mixture with Worcestershire sauce, salt, and pepper. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese.
• Bake in preheated oven until bubbly and golden brown on top, 20 to 25 minutes.

HOT SPINACH DIP WITH CHEESY CHIPS

Steps:

• Heat oven to 350F.
• Combine the prepared Spinach Souffle, cream cheese, 1/2 cup of Parmesan, Mayo and the green onions- Mix together and transfer to a small oven proof dish.
• Sprinkle with 1 tbsp Parmesan.
• Place in 350 Oven for 20 minutes.
• Warm the tortilla chips for 7 minutes, place them around the dip dish on a platter, sprinkle chips with the tomatoes, green onions& Montery Jack.
• Serve.