HOT AND SPICY PECANS
Great for snacking or adding to salads!
Provided by RecipeGirl.com
Categories Appetizer
Number Of Ingredients 7
Steps:
- Preheat the oven to 300°F. Place rack on a lower level.
- In a medium bowl, combine the butter, Worcestershire sauce, cayenne pepper, garlic powder and salt. Stir in the pecans and gently toss with the chili powder to coat. Spread the coated pecans on a baking sheet.
- Bake for 30 minutes, stirring every 10 minutes. Let cool and store in a covered container.
Nutrition Facts : ServingSize 1 serving (1/8 cup), Calories 101 kcal, Carbohydrate 2 g, Protein 1 g, Fat 10 g, SaturatedFat 2 g, Cholesterol 4 mg, Sodium 67 mg, Fiber 1 g, Sugar 1 g
HOT AND SPICY PECANS TEXAS STYLE
Yum! From Cooks.com.
Provided by Vicki Butts (lazyme) @lazyme5909
Categories Other Appetizers
Number Of Ingredients 8
Steps:
- Place pecans in a 15 x 13 x 1 inch baking pan.
- Bake uncovered at 300F for 10 minutes.
- Meanwhile melt butter; stir in Worcestershire sauce, salt, cinnamon, garlic powder, red pepper, hot pepper sauce and cloves.
- Drizzle over pecans in pan, stir gently.
- Bake 10 minutes more, stirring once.
- Turn onto foil, cool.
- Makes 18 (1/4 cup) servings or 9 (1/2 cup) servings.
SPICY TOASTED PECANS
Categories Nut Bake Christmas Cocktail Party Vegetarian Quick & Easy Pecan Fall Winter Gourmet
Yield Makes 2 1/2 cups
Number Of Ingredients 6
Steps:
- Put oven rack in middle position and preheat oven to 375°F.
- Melt butter in a 2-quart saucepan over moderate heat, then stir in Worcestershire sauce, Tabasco, pepper, and salt. Remove pan from heat and add pecans, tossing to coat well. Spread in 1 layer in a shallow baking pan and bake until fragrant and a shade darker, 8 to 10 minutes. Serve warm or at room temperature.
KACOO'S HOT AND SPICY PECANS
This is from the cookbook, "Ralph & Kacoo, A Taste of Louisiana." Ralph & Kacoo's is a seafood restaurant with locations in Louisiana and Texas. I haven't tried this yet.
Provided by mailbelle
Categories Lunch/Snacks
Time 30m
Yield 3 cups
Number Of Ingredients 7
Steps:
- Melt butter in pot. Add all ingredients except pecans. Blend well.
- Take pot off stove. Add pecans. Stir about 5 minutes until well coated.
- Spread on cookie sheet and bake for 15 minutes in 350 degree oven.
Nutrition Facts : Calories 1055.4, Fat 109.2, SaturatedFat 26.2, Cholesterol 81.3, Sodium 1994.6, Carbohydrate 23.2, Fiber 11.4, Sugar 7.5, Protein 11.1
HOT AND SALTY SPICED PECANS
Hot and salty snack.
Provided by PenRip
Categories Appetizers and Snacks Nuts and Seeds
Time 35m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Melt butter in a skillet over medium heat. Stir cumin and cayenne pepper into the butter until dissolved, about 1 minute. Remove skillet from heat and immediately stir pecans, sucralose sweetener, and salt into the butter mixture to coat the nuts completely. Spread coated nuts onto a baking sheet.
- Bake pecans in preheated oven until lightly browned, stirring occasionally, 25 to 30 minutes.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 3.9 g, Cholesterol 10.2 mg, Fat 23.3 g, Fiber 2.6 g, Protein 2.6 g, SaturatedFat 4.1 g, Sodium 221.5 mg, Sugar 1.1 g
SPICY PECANS - TEXAS STYLE
Crunchy, spiced, and habit forming! Note on teh chili powder- I've also used cayenne pepper and or chipotle depending on the heat tolerance of those munching.
Provided by ValkyrieQueen
Categories Nuts
Time 30m
Yield 3 cups
Number Of Ingredients 10
Steps:
- In a skillet, mix all the dry ingredients.
- Stir in olive oil, Worchestershire sauce, and pepper sauce.
- Cook and stir over a low heat to allow flavors to blend and mellow for about 5 minutes.
- Place pecans in a large mixing bowl; add the spice mixture.
- Toss well to coat evenly.
- Spread pecans on a baking sheet or pan in a single layer.
- Bake at 325 for about 15 minutes, shaking pan occasionally.
- Cool completely.
Nutrition Facts : Calories 886.1, Fat 92.4, SaturatedFat 8.6, Sodium 62.7, Carbohydrate 17.7, Fiber 11.4, Sugar 4.7, Protein 10.5
SWEET AND SPICY TEXAS PECANS
Make and share this Sweet and Spicy Texas Pecans recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 4
Steps:
- Mix the pecans and melted butter in a foil-lined jellyroll pan.
- Put in a 350 degree oven and bake for 5 minutes.
- Mix together the sugar and pepper; sprinkle half the sugar mixture over the pecans and bake for 5 more minutes, stirring once.
- Take pan out of oven and sprinkle remaining sugar mixture over pecans; toss to coat.
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