MASHED POTATOES WITH HORSERADISH
This dish seems to go well with German-inspired dishes
Provided by CHRISTYJ
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, and mash with 1 tablespoon butter and black pepper. Stir in sour cream, horseradish and parsley. Whip potatoes and place in medium serving bowl.
- Melt remaining 1 tablespoon butter and pour over potatoes. Serve immediately.
Nutrition Facts : Calories 320.5 calories, Carbohydrate 49.6 g, Cholesterol 27.9 mg, Fat 12.1 g, Fiber 4.5 g, Protein 5.1 g, SaturatedFat 7.5 g, Sodium 80.2 mg, Sugar 2.4 g
MASHED POTATOES WITH HORSERADISH
Instead of the ever-popular garlic mashed potatoes, this unusual recipe calls for prepared horseradish. The zippy side dish would be fantastic with roast beef. -Cynthia Gobeli, Norton, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat and cook for 10 minutes or until tender; drain. Add butter, salt and pepper. Mash potatoes. Beat in the sour cream and horseradish.
Nutrition Facts : Calories 175 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 301mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.
MASHED POTATOES WITH HORSERADISH
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the potatoes, 1 teaspoon salt, and enough cold water to cover. Bring to a boil over high heat. Lower the heat to maintain a simmer and cook until fork tender, about 10 minutes. Drain the potatoes and return to the pan. Shake the pan over medium heat for about a minute to dry the potatoes. Transfer the potatoes to a food mill, ricer, or bowl.
- Put the milk and butter in the saucepan, and heat over medium-high heat until the butter melts and the milk is hot. Remove pan from the heat and add the horseradish. Mash the potatoes through the food mill, ricer, or by hand into the pan. Stir to combine with the milk and butter. Season with salt and pepper to taste. Serve immediately.
HORSERADISH MASH
Give your mash a kick with the addition of horseradish
Provided by Good Food team
Categories Dinner, Side dish
Time 50m
Number Of Ingredients 5
Steps:
- Boil the whole potatoes in their skins for 30-40 mins, or until tender (timing depends on their size). Drain and peel off the skins. Put the potatoes back in the pan, cover and gently heat for a minute or two.
- Remove from the heat and mash the potatoes with the butter until no lumps are left, then heat 100ml whipping cream and the milk together and add that to the mashed potatoes. Stir in 2 tbsp grated fresh horseradish, ready grated horseradish from a jar, or creamed horseradish (for a slightly milder taste), then season to taste.
Nutrition Facts : Calories 366 calories, Fat 21 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 41 grams carbohydrates, Fiber 3 grams fiber, Protein 6 grams protein, Sodium 0.26 milligram of sodium
More about "horseradish mashed potatoes jamie oliver recipes"
BEST HORSERADISH MASHED POTATOES RECIPE - HOW TO MAKE …
From delish.com
5/5 (2)Total Time 35 minsCategory Thanksgiving, Side Dish
HOW TO MAKE MASHED POTATOES | FEATURES | JAMIE OLIVER
From jamieoliver.com
HORSERADISH MASHED POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
HORSERADISH MASHED POTATOES RECIPE | BON APPéTIT
From bonappetit.com
5/5 (2)Servings 6
- Cook potatoes in large pot of boiling salted water until tender, about 20 minutes. Drain. Return to pot.
- Meanwhile, bring 1 1/3 cups milk and garlic to boil in large saucepan. Add milk mixture and horseradish to potatoes. Using potato masher, mash until smooth. Add butter; stir until melted. Season with salt and pepper. DO AHEAD Can be made 2 hours ahead. Let stand at room temperature. Stir over medium heat until heated through, adding more milk to thin if necessary.
CRISPY LAYERED POTATOES | JAMIE OLIVER RECIPES
From jamieoliver.com
Total Time 2 hrs 24 minsCalories 213 per serving
BUTTERY MASHED POTATOES
From more.ctv.ca
POTATO & SMOKED TROUT HASH WITH CREAMY HORSERADISH | JAMIE …
From jamieoliver.com
JAMIE OLIVER GARLIC MASHED POTATOES - TABLE FOR SEVEN
From ourtableforseven.com
POTATO ROSTIS | POTATO RECIPES | JAMIE OLIVER
From jamieoliver.com
HORSERADISH MASHED POTATOES - THE SPRUCE EATS
From thespruceeats.com
HORSERADISH | HEALTH BENEFITS OF HORSERADISH | JAMIE OLIVER
From jamieoliver.com
HOW TO MAKE MASHED POTATOES | JAMIE OLIVER - FACEBOOK
From facebook.com
HORSERADISH MASHED POTATOES JAMIE OLIVER RECIPES
From tfrecipes.com
BEST HORSERADISH MASHED POTATOES RECIPE - HOW TO MAKE …
From delish.com
POTATOES 3 WAYS | JAMIE OLIVER - YOUTUBE
From youtube.com
POTATO RECIPES | JAMIE OLIVER
From jamieoliver.com
SMOKED TROUT, HORSERADISH AND NEW POTATO SALAD - THE HAPPY …
From thehappyfoodie.co.uk
BEST HORSERADISH–SOUR CREAM MASHED POTATOES RECIPE - COUNTRY …
From countryliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love