Honey Pecan Butter Balls Recipes

PECAN BUTTER BALLS

Pecan Butter Balls image

These are melt in your mouth goodies.

Provided by Kathy Farmer

Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes

Yield 24

Number Of Ingredients 6

Ingredients

2 cups all-purpose flour
¼ cup white sugar
½ teaspoon vanilla extract
1 cup margarine
2 cups chopped pecans
⅓ cup confectioners' sugar for decoration

Steps:

Sift together into a medium sized bowl the flour, sugar and vanilla. Work in the margarine with a spoon or hands until well blended. Add chopped pecans and mix well.
Shape dough into 1 inch balls and put on ungreased pans. Bake in a preheated 325 degree F (165 degrees C) oven for about 25 minutes or until pale brown. When slightly cool roll or shake in confectioners' sugar. Store in an air tight container.

Nutrition Facts : Calories 182.3 calories, Carbohydrate 13 g, Fat 14.1 g, Fiber 1.2 g, Protein 2 g, SaturatedFat 1.9 g, Sodium 87.8 mg, Sugar 4.2 g

PECAN-HONEY BUTTER

Pecan-Honey Butter image

Great use of toasted pecans.....don't forget this step, that is what makes this butter taste soooo good!

Provided by breezermom

Categories Low Protein

Time 13m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 3

Ingredients

1/2 cup pecans, toasted and finely chopped
1/2 cup butter, softened
2 tablespoons honey

Steps:

Preheat oven to 350 degrees. Bake pecans in a single layer until ligthly toasted and fragrant, stirring occasionally. This should take about 7 minutes. Use your nose to judge when they are done -- they shouldn't smell burned. Cool and finely chop the pecans. (You can make more toasted pecans than you need for this recipe. The toasted pecans can be used for lots of things!).
Stir together 1/2 cup butter, softened; 1/2 cup chopped toasted pecans, and 2 tbsp honey.
Store in the refrigerator for up to 1 week, or freeze up to 1 month.

Nutrition Facts : Calories 219.7, Fat 21.9, SaturatedFat 10.3, Cholesterol 40.7, Sodium 135.3, Carbohydrate 7, Fiber 0.9, Sugar 6.1, Protein 1

HONEY PECAN BALLS

Honey Pecan Balls image

Make and share this Honey Pecan Balls recipe from Food.com.

Provided by JelsMom

Categories Dessert

Time 1h5m

Yield 48 cookies, 24 serving(s)

Number Of Ingredients 7

Ingredients

1 cup vegetable shortening
1/4 cup honey
2 cups flour
1/2 teaspoon salt
2 teaspoons vanilla
2 cups pecans
1/2 cup powdered sugar (for dusting)

Steps:

Preheat oven to 300°F
Mix together all ingredients except powdered sugar & roll into balls.
Bake 40-45 minutes until brown.
Roll in powdered sugar; let cool.
Roll in sugar again & serve.

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