MAPLE-GLAZED CARROTS WITH PECANS
The natural sweetness of carrots goes well with maple flavors in this easy side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- In 12-inch skillet, heat broth and salt to boiling over high heat. Add carrots; reduce heat to medium. Cover; cook 10 to 12 minutes or just until crisp-tender. Drain if necessary.
- Add syrup and butter to carrots in saucepan. Cook over medium-high heat 3 to 4 minutes, stirring frequently, until carrots are glazed. Sprinkle with pecans.
Nutrition Facts : Calories 90, Carbohydrate 12 g, Cholesterol 5 mg, Fat 1, Fiber 2 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 135 mg, Sugar 8 g, TransFat 0 g
HONEY-GLAZED CARROTS
Honey enhances the natural sweetness of carrots in a four-ingredient side dish you can have ready in 25 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 25m
Yield 6
Number Of Ingredients 4
Steps:
- In 2-quart saucepan, place carrots in 1 inch of water. Heat to boiling; reduce heat to low. Cover; simmer 10 to 15 minutes or until tender. Drain well.
- Add honey and butter to carrots in saucepan. Cook, stirring frequently, until butter is melted and carrots are glazed. Sprinkle with nutmeg.
Nutrition Facts : Calories 80, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 2 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 9 g, TransFat 0 g
HONEY GLAZED CARROTS
Turn up the stove for Sunny Anderson's healthy Honey-Glazed Carrots recipe from Cooking for Real on Food Network.
Provided by Sunny Anderson
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a medium saucepan, bring water to a boil. Add salt and then carrots and cook until tender, 5 to 6 minutes. Drain the carrots and add back to pan with butter, honey and lemon juice. Cook until a glaze coats the carrots, 5 minutes. Season with salt and pepper and garnish with parsley.
ORANGE-HONEY GLAZED CARROTS
Steps:
- Cut the carrots diagonally in 1-inch-thick slices. You should have about 5 cups of carrots. Place 1/2 cup water, the butter, honey, 2 teaspoons of salt, and the ginger in a large saute pan and bring to a boil. Add the carrots, cover the pan, and simmer over medium-low heat for 5 minutes. Remove the lid and continue to cook for about 20 minutes, or until all the water has evaporated. You may want to raise the heat for the last 5 minutes.
- Add the orange zest and orange juice to the pan, tossing with the carrots. Simmer uncovered for about 5 minutes, until the carrots are al dente (tender but still resistant when you bite) and the sauce glazes the carrots. Add the pepper and another teaspoon of salt, to taste.
MARMALADE-GLAZED CARROTS WITH CANDIED PECANS
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6-8 servings
Number Of Ingredients 7
Steps:
- Melt 2 tablespoons butter in a large skillet over medium-high heat. Stir in the marmalade, then add the carrots, orange juice, brown sugar, 1/2 teaspoon salt, and pepper to taste. Bring to a boil, then cover and reduce the heat to medium low. Simmer, stirring occasionally, until the carrots are almost tender, 13 to 15 minutes.
- Uncover and add the remaining 2 tablespoons butter to the skillet. Increase the heat to medium high and cook, stirring, until the liquid is reduced, 8 to 10 minutes. Transfer to a platter and sprinkle with the candied pecans.
- Photograph courtesy Anna Williams
SIMPLE HONEY GLAZED CARROTS
Make and share this Simple Honey Glazed Carrots recipe from Food.com.
Provided by AshleyP
Categories Vegetable
Time 30m
Yield 2 pounds carrots, 4 serving(s)
Number Of Ingredients 7
Steps:
- Rinse carrots under cold water and put in a medium saucepan. Cover with water and add salt. Bring to a boil. Reduce heat to medium-low, cover, and continue cooking for about 15 minutes, or until tender. Drain and set aside.
- In a saute pan, melt butter over medium-low heat. Add honey and brown sugar and cook, stirring, until sugar is dissolved. Add the lemon juice and gently stir in carrots, coating well. Continue heating, gently stirring, until carrots are hot and glazed. Serve immediately garnished with freshly ground pepper or chopped parsley, if desired.
More about "honey glazed carrots with pecans recipes"
BEST HONEY GLAZED CARROTS - DOWNSHIFTOLOGY
From downshiftology.com
5/5 (40)Total Time 25 minsCategory Side DishCalories 244 per serving
- Preheat your oven to 425F/220C. Then, cut the carrots on a diagonal, about 1"-1.5" in length. If your carrots are large and thick, you can slice them in half as well.
- Roast for 20-25 minutes, tossing halfway through. You can also broil for 2-3 minutes, to get caramelization on the edges.
HONEY GLAZED CARROTS - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (26)Total Time 20 minsCategory Side DishCalories 129 per serving
- Place carrots in salted water in a saucepan. Bring to a boil and simmer 5-6 minutes or until carrots are tender-crisp (do not overcook). Drain well.
- Add honey, butter, and salt to the pan and simmer 1 minute. Add carrots and thyme leaves if using, toss to coat.
PECAN HONEY ROASTED CARROT - THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
5/5 (2)Calories 190 per servingCategory Side Dish
- Clean carrots. I like to keep the skin on. Cut horizontally lengthwise. Place all the carrots in a baking sheet.
- Add salt, pepper, garlic powder, and olive oil. Toss everything well. Arrange the carrots in a single layer.
MICHAEL SYMON'S GLAZED CARROTS WITH PECANS AND …
From rachaelrayshow.com
HONEY GLAZED CARROTS - DINNER AT THE ZOO
From dinneratthezoo.com
GLAZED CARROTS WITH PECANS RECIPE -SUNSET MAGAZINE
From sunset.com
HONEY GLAZED CARROTS (15 MINUTES!) – A COUPLE COOKS
From acouplecooks.com
GLAZED SPICED BABY CARROTS WITH PECANS - THE GENETIC …
From thegeneticchef.com
BUTTERY GLAZED CARROTS - SPEND WITH PENNIES
From spendwithpennies.com
HONEY GLAZED CARROTS (BEST HONEY GLAZED BABY CARROTS …
From keytomylime.com
HONEY-GLAZED SPICED CARROTS RECIPE - SOUTHERN LIVING
From southernliving.com
HONEY-GLAZED CARROTS WITH PECANS - PREVENTION
From prevention.com
Estimated Reading Time 40 secs
- Off heat, stir in honey. Season to taste with salt and freshly ground black pepper and serve with pecans sprinkled on top.
SPICED HONEY GLAZED CARROTS RECIPE WITH PECANS
From bringonthespice.com
5/5 (1)Category Side DishCuisine AmericanTotal Time 30 mins
SAUTéED HONEY CARROTS - THE WHOLE COOK
From thewholecook.com
HONEY GLAZED CARROTS WITH CANDIED PECANS RECIPE - SANTé NUTS
From santenuts.com
BEST HONEY-GLAZED CARROTS RECIPE - HOW TO MAKE HONEY-ROASTED …
From delish.com
HONEY ROASTED CARROTS • KROLL'S KORNER
From krollskorner.com
CROCKPOT GLAZED CARROTS - THE COOKIE ROOKIE®
From thecookierookie.com
SAFFRON HONEY BUTTER GLAZED CARROTS RECIPE - RUNAMOK
From runamokmaple.com
BROWN SUGAR HONEY GLAZED CARROTS - FAMILY FRESH MEALS
From familyfreshmeals.com
MAPLE GLAZED CARROTS WITH BACON RECIPE - ALLRECIPES.COM
From allrecipes.com
HONEY GLAZED OVEN ROASTED CARROTS - BAKE IT WITH LOVE
From bakeitwithlove.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love