Honey Dijon Dressing Recipes

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EASY HONEY DIJON DRESSING - 5 INGREDIENTS



Easy Honey Dijon Dressing - 5 Ingredients image

Easy to mix up and better tasting than the bottled stuff. This recipe was recently printed in our local newspaper.

Provided by mailbelle

Categories     Salad Dressings

Time 5m

Yield 1 1/4 cups

Number Of Ingredients 5

1/2 cup olive oil
1/3 cup honey
2 tablespoons lemon juice
1 tablespoon mayonnaise
2 tablespoons Dijon mustard

Steps:

  • Whisk oil, honey, lemon juice, mayonnaise and mustard until well combined.
  • Remix before using.

CREAMY HONEY-DIJON SALAD DRESSING



Creamy Honey-Dijon Salad Dressing image

Why buy bottled when you can make your own that's soooo much better! Great as a dip for chicken nuggets!

Provided by Debe6496

Categories     Salad Dressings

Time 8m

Yield 2 cups

Number Of Ingredients 6

1 1/2 cups mayonnaise
1/4 cup honey
2 tablespoons onions, minced
2 tablespoons lemon juice
1 teaspoon fresh parsley, minced
1 teaspoon Dijon mustard

Steps:

  • Process all ingredients in a blender until smooth, stopping to scrape down sides.
  • Chill at least 8 hours.
  • Serve.

HONEY-DIJON DRESSING



Honey-Dijon Dressing image

What's easier than a dressing with just 4 ingredients? If salad dressings from scratch are often on the menu at your house, you may find that a helpful kitchen gadget for making creamy dressings in seconds is just the thing.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 5m

Yield 1

Number Of Ingredients 4

1/2 cup vegetable oil
1/3 cup honey
1/4 cup lemon juice
1 tablespoon Dijon mustard

Steps:

  • Place all ingredients in 2-cup measuring cup. Insert Salad Chef™ blender* (see Note and footnote below); push button to mix ingredients until well blended. Note: Salad Chef™, for easily prepared salad dressings, and other houseware items are available in Betty Crocker's. Making A Home catalog. Click the link "Shopping with Betty" on the home page of this Web site to shop both of Betty Crocker's catalogs. *Or use a food processor or blender to make the salad dressing. Place all ingredients in food processor or blender. Cover and process, using quick on-and-off motions, until blended.

Nutrition Facts : Calories 85, Carbohydrate 6 g, Cholesterol 0 mg, Fat 2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Tablespoon, Sodium 25 mg

HONEY DIJON BALSAMIC VINAIGRETTE



Honey Dijon Balsamic Vinaigrette image

Easy and delicious. Perfect for dipping bread in or great for dressing a salad.

Provided by GumboGirl

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 5

⅓ cup balsamic vinegar
½ cup olive oil
2 tablespoons Dijon mustard
1 tablespoon honey
salt and pepper to taste

Steps:

  • Whisk balsamic vinegar, olive oil, mustard, honey, salt, and pepper in a bowl.

Nutrition Facts : Calories 137.7 calories, Carbohydrate 4.5 g, Fat 13.5 g, SaturatedFat 1.9 g, Sodium 96.7 mg, Sugar 3.6 g

HONEY DIJON VINAIGRETTE



Honey Dijon Vinaigrette image

Super easy and delicious on every type of salad or vegetable.

Provided by mama2006

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 4

2 tablespoons Dijon mustard
2 tablespoons red wine vinegar
1 tablespoon extra-virgin olive oil
1 teaspoon honey

Steps:

  • Whisk Dijon mustard, red wine vinegar, olive oil, and honey together in a bowl.

Nutrition Facts : Calories 46 calories, Carbohydrate 3.6 g, Fat 3.4 g, SaturatedFat 0.5 g, Sodium 187.6 mg, Sugar 1.5 g

HONEY DIJON DRESSING



Honey Dijon Dressing image

Make and share this Honey Dijon Dressing recipe from Food.com.

Provided by Latchy

Categories     Salad Dressings

Time 10m

Yield 2 cups

Number Of Ingredients 5

1/4 cup honey
2 tablespoons Dijon mustard
1/4 cup white wine vinegar
1 tablespoon lemon juice
1 cup peanut oil

Steps:

  • Combine the first 4 ingredients in a bowl and gradually whisk in oil, and continue whisking until dressing is slightly thickened and smooth.

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