Honey Apple Crisp Recipes

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EASY APPLE CRISP WITH HONEY



Easy Apple Crisp with Honey image

This apple crisp is very easy to make and tastes so good! Works best with Granny Smith or Golden Delicious apples. Serve warm with ice cream.

Provided by J.H.

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h

Yield 8

Number Of Ingredients 9

4 ½ cups peeled, cored and sliced apples
2 teaspoons lemon juice
2 tablespoons water
½ cup honey
1 teaspoon ground cinnamon
¾ cup brown sugar
¾ cup all-purpose flour
¾ cup rolled oats
4 tablespoons butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
  • Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.
  • In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.
  • Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.

Nutrition Facts : Calories 298.3 calories, Carbohydrate 60.7 g, Cholesterol 15.3 mg, Fat 6.5 g, Fiber 2.8 g, Protein 2.5 g, SaturatedFat 3.8 g, Sodium 49 mg, Sugar 44 g

EASY APPLE CRISP



Easy Apple Crisp image

Here's an easy apple crisp! This is a delicious dessert perfect for young cooks to prepare. It's super simple to make since there's no crust-just a crumbly topping. Plus, with apples and oats, it's a wholesome treat. -Sheri Hatten, Devil's Lake, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 16 servings.

Number Of Ingredients 10

10 to 11 cups sliced peeled tart apples
1/2 cup sugar
1 teaspoon ground cinnamon, divided
1 cup all-purpose flour
1 cup packed brown sugar
1/2 cup quick-cooking oats
1 teaspoon baking powder
1/4 teaspoon ground nutmeg
1/2 cup cold butter, cubed
Vanilla ice cream, optional

Steps:

  • Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.

Nutrition Facts : Calories 199 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 80mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 1g protein.

20 BEST HONEYCRISP APPLE RECIPE COLLECTION



20 Best Honeycrisp Apple Recipe Collection image

Crunchy with a flawless balance of sweet and tart, these Honeycrisp apple recipes are perfect for Fall. From cakes to cookies, I've got you covered.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Old-Fashioned Apple Crisp
Fresh Apple Cake
Perfect Baked Apples
Apple Fritters
Honeycrisp Apple Cardamom Cake
Air Fryer Apple Chips
Homemade Apple Pie
Apple Crisp Cheesecake
Microwave Baked Apples
Fall Harvest Honeycrisp Apple and Kale Salad
Rustic Apple Tart
Classic Apple Turnovers
Old-Fashioned Apple Dumplings
Apple Cinnamon Oatmeal Bake
Fall Harvest Salad with Honeycrisp and Squash
Honeycrisp Apple Sangria
Apple Bread with Crumb Topping
Lean Turkey Apple Maple Sausage Breakfast Patties
Easy French Apple Jam
Apple Oatmeal Cookies

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

HONEY APPLE CRISP



Honey Apple Crisp image

Easy to make & delicious too. A little healthier than your typical recipe that uses white sugar. (Recipe adapted from "Out of the Sugar Rut" by Joanie Huggins.)

Provided by Tinkerbell_16

Categories     Dessert

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 5

8 cups sliced green apples
2 1/2 cups rolled oats
1 cup honey
2 teaspoons cinnamon
1/2 cup butter, melted

Steps:

  • Put apples in a greased/buttered shallow pan or baking dish.
  • Combine remaining ingredients and mix to a crumbly consistency - sprinkle crumb mix over apples.
  • Bake at 375 degrees for approximately 30 minutes or until apples are tender.
  • Serve warm with vanilla ice cream.

HONEY OATMEAL APPLE CRISP



Honey Oatmeal Apple Crisp image

My husband and I decided to make a lifestyle change which included eliminating sugar, white flour, processed foods etc., from our diet. I created this delicious and simple recipe to satisfy an occasional sweet tooth, also this dessert is ideal to serve to children as it is only sweetened with honey. If using organic apples you may choose to leave the peels on, also depending on the sweetness of the apples you use you may choose to decrease the amount of honey. To make a virtually fat free version, you can also eliminate the butter in the topping, I have tried this both ways and find that it turns out almost the same. I hope you enjoy!

Provided by Raelene

Categories     Dessert

Time 35m

Yield 2 cups, 2-4 serving(s)

Number Of Ingredients 8

2 apples
1 teaspoon lemon juice
1 teaspoon cinnamon
2 tablespoons liquid honey
1/2 cup rolled oats
2 teaspoons butter
2 teaspoons liquid honey
1/4 teaspoon cinnamon

Steps:

  • Preheat oven to 350.
  • Peel, core, and chop apples into small bit size pieces and place in mixing bowl.
  • Add lemon juice, cinnamon, and honey and stir until apples are well coated.
  • Place mixture into a small glass loaf pan or baking dish lined with parchment paper.
  • Topping:.
  • In a seperate bowl combine rolled oats, cinnamon, and butter. Mix well until butter is worked into oats, drizzle honey and mix. Sprinkle topping over apple mixture and place in oven on top rack for 25 minutes or until topping begins to brown.
  • Serve alone or with a scoop of low fat icecream.

Nutrition Facts : Calories 272.6, Fat 5.4, SaturatedFat 2.7, Cholesterol 10.1, Sodium 30.7, Carbohydrate 57, Fiber 6.1, Sugar 37.7, Protein 3.8

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