STRAWBERRY BEER MARGARITAS RECIPE
A delicious and pretty twist to the classic Beer Margarita prepared with fresh strawberries, tequila, and beer.
Provided by Katerina | Diethood
Categories Drinks
Time 10m
Number Of Ingredients 8
Steps:
- Place the strawberries inside the bowl of your blender.
- Pour the tequila over the strawberries; at this point, you can refrigerate the strawberry mixture for 1 hour or just continue.
- Blend strawberries and tequila in blender until pureed.
- Stir in lemon lime soda, beer, limeade concentrate, and ice; pulse until thoroughly combined.*
- Transfer mixture to a large pitcher.
- Rim margarita glasses with salt, pour in the drink, and serve with lime slices.
Nutrition Facts : Calories 232 kcal, Carbohydrate 20 g, Sodium 11 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving
STRAWBERRY BEER MARGARITAS
Beer margaritas get a flavorful twist with strawberries! Change the flavors by changing the fruit. Mangoes or raspberries work nicely as well!
Provided by Arizona Desert Flower
Categories World Cuisine Recipes Latin American Mexican
Time 2h10m
Yield 6
Number Of Ingredients 7
Steps:
- Put strawberry chunks in a bowl. Pour tequila over strawberries. Marinate in refrigerator for 2 hours.
- Blend strawberries and tequila in a blender until fully pureed; strain into a large pitcher to remove seeds.
- Stir strained berry mixture, soda, beer, and limeade concentrate together in a pitcher. Add ice cubes to chill. Rim glasses with salt before pouring margaritas.
Nutrition Facts : Calories 377 calories, Carbohydrate 58.5 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, Sodium 331.7 mg, Sugar 47.4 g
BEER MARGARITAS
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Provided by big surprise
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g
BEERGARITA
My mum taught me how to make these and I have been hooked ever since.
Provided by Jodean Seniuk
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Pour beers into a large pitcher. Add limeade; stir to combine. Use limeade can to measure out tequila; pour into pitcher and stir to combine. Serve over ice.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 29 g, Protein 0.8 g, Sodium 7.4 mg, Sugar 21.8 g
BEERITA
Make and share this Beerita recipe from Food.com.
Provided by Zazamora HGF
Categories Beverages
Time 3m
Yield 3 drinks, 3 serving(s)
Number Of Ingredients 6
Steps:
- Combine limeade, tequila, Sprite and Grand Marinier in a 2 cup measure. Mix. Fill 3 tall glasses with ice. Divide the limeade mixture among the three glasses. Serve with uncapped Coronitas. Add beer periodically to your glass as you enjoy.
Nutrition Facts : Calories 123.2, Sodium 12.9, Carbohydrate 16.9, Sugar 9.2, Protein 0.9
BEERITAS
Make and share this Beeritas recipe from Food.com.
Provided by richcat
Categories Beverages
Time 5m
Yield 2 quarts, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix in a pitcher. Serve over crushed ice.
Nutrition Facts : Calories 219.2, Sodium 9.7, Carbohydrate 47, Sugar 40.9, Protein 0.6
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