Home Town Drive In Pasta Salad Recipes

HOME TOWN DRIVE-IN PASTA SALAD

Home Town Drive-In Pasta Salad image

A small drive-in dairy bar in our town which has been closed for some time used to make this...my kids missed it. I remembered they had the ingredients posted to a board in the drive-in for some reason, so I worked on trying to get it the way they prepared it. It's finally right and I thought I would share it. We like this at room temperature, but it certainly can be refrigerated.

Provided by islandgirlejfan

Categories Tomato Pasta Salad

Time 55m

Yield 8

Number Of Ingredients 12

Ingredients

1 (12 ounce) package tri-color rotini pasta
¼ cup white sugar
1 teaspoon salt
2 tablespoons hot water
¼ cup white vinegar
2 tablespoons vegetable oil
1 tablespoon dried oregano
1 large tomato, diced
1 red bell pepper, diced
¼ cup finely diced sweet onion
1 (8 ounce) package shredded sharp Cheddar cheese
1 pinch ground black pepper to taste

Steps:

Bring a large pot of lightly salted water to a boil; cook rotini pasta at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse with cold water to cool.
Whisk sugar, salt, and hot water in a large salad bowl until sugar has dissolved. Stir vinegar, vegetable oil, and oregano into sugar mixture to make a dressing. Mix tomato, red bell pepper, and onion in the dressing. Gently fold rotini into dressing and vegetables, mix in Cheddar cheese, and season with black pepper.

Nutrition Facts : Calories 337.8 calories, Carbohydrate 41.1 g, Cholesterol 29.4 mg, Fat 13.5 g, Fiber 2.3 g, Protein 13 g, SaturatedFat 6.6 g, Sodium 469.3 mg, Sugar 9 g

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