Hollywood Pizza Recipes

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HOLLYWOOD PIZZA



Hollywood Pizza image

My father and I used to order a pizza like this from a place in Tinseltown. Here's my homemade version of that delicious pie. -Michael Williams, Moreno Valley, California

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 12 servings.

Number Of Ingredients 10

1 loaf (1 pound) frozen bread dough, thawed
2 tablespoons olive oil
1/2 pound lean ground beef (90% lean)
1 can (7 ounces) pizza sauce
1/2 cup sliced fresh mushrooms
1/2 cup chopped green pepper
1/4 cup sliced seeded jalapeno peppers, optional
1 can (2-1/4 ounces) sliced ripe olives, drained
1 can (14-1/2 ounces) stewed tomatoes, drained
2 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 400°. On a greased baking sheet, roll bread dough into a 14x10-in. rectangle, building edges up slightly. Prick thoroughly with a fork. Brush crust with olive oil. Bake 10-12 minutes or until lightly browned., Meanwhile, in a large skillet, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Spread pizza sauce over crust. Top with beef, mushrooms, green pepper, jalapeno peppers if desired, olives and tomatoes; sprinkle with cheese. Bake 20-25 minutes or until cheese is melted.

Nutrition Facts : Calories 227 calories, Fat 9g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 464mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.

OLD-WORLD PIZZA



Old-World Pizza image

For our family, there's no pizza as satisfying as this one with its yeast-raised crust and old-fashioned flavor.-Linda Hovey, Mondovi, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8-12 servings.

Number Of Ingredients 12

1 package (1/4 ounce) active dry yeast
1 cup warm water (110° to 115°)
1 teaspoon sugar
1 teaspoon salt
2 tablespoons canola oil
2-1/2 cups all-purpose flour
1 can (8 ounces) pizza sauce
1 pound ground beef, browned and drained
1-1/2 cups shredded part-skim mozzarella cheese
1-1/2 cups shredded cheddar cheese
2 cups sliced pepperoni
1/3 cup grated Parmesan cheese

Steps:

  • In a bowl, dissolve yeast in water. Stir in sugar, salt, oil and flour. Beat vigorously 20 strokes. Cover and let rest about 15 minutes. , With buttered fingers, pat crust into a greased 15x10x1-in. baking pan. Cover with pizza sauce. Top with next four ingredients. Sprinkle with Parmesan cheese. Bake at 425° for 15-20 minutes or until crust and cheese are lightly browned.

Nutrition Facts :

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