HOISIN SAUCE
Why have one more condiment bottle hanging on the refrigerator door ... Make this sauce yourself! It's quick and easy to make for certain Chinese recipes! Enjoy!
Provided by Jackie.d.c.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 8
Number Of Ingredients 8
Steps:
- Combine soy sauce, peanut butter, honey, Chinese hot sauce, white vinegar, sesame oil, garlic powder, and ground black pepper; whisk well until smooth.
Nutrition Facts : Calories 47.2 calories, Carbohydrate 3.7 g, Fat 3.3 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 0.6 g, Sodium 527.7 mg, Sugar 2.7 g
HOISIN - JALAPENO SAUCE
I found this on the net while looking for a similar recipe to broil salmon for another Zaar member. Although it was originally listed for wings - I think it could be used for other meats as well.
Provided by Mommy Diva
Categories Sauces
Time 1h15m
Yield 1 1/2 quarts sauce
Number Of Ingredients 6
Steps:
- In a food processor, puree the jalapenos with the sugar.
- Add the hoisin sauce, water, and lime juice.
- Add the minced garlic.
- Puree until fully incorporated.
- Pour into a 2 quart container.
- Allow the sauce to sit for 1 hour to allow the sugar to dissolve, stirring occasionally.
- If using for wings, place frissee or other lettuce/garnish on a plate.
- Arrange the cooked wings on top of the lettuce.
- Drizzle the sauce over the wings and lettuce.
- Garnish with parsley and chopped peanuts.
- For salmon or other meats, drizzle sauce and bake/broil as usual for meat chosen.
- When cooked, baste or drizzle again with small amount of sauce, leaving a small amount for dipping.
- Enjoy.
Nutrition Facts : Calories 2340.1, Fat 23.7, SaturatedFat 4, Cholesterol 20.6, Sodium 11126.7, Carbohydrate 518.1, Fiber 22.8, Sugar 390.1, Protein 24.5
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