CHOCOLATE MARTINI
Make and share this Chocolate Martini recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Wet the rim of a chilled martini glass with water, then dip the rim in cocoa powder (optional).
- In a cocktail shaker half filled with ice, add the vodka and creme de cacao.
- Shake vigorously and pour into the martini glass.
- Drop a Hershey's kiss into the glass and top with a splash of Godiva chocolate liqueur.
Nutrition Facts : Calories 250.8, Fat 1.4, SaturatedFat 0.7, Cholesterol 1, Sodium 7.3, Carbohydrate 16.3, Fiber 0.1, Sugar 16, Protein 0.4
CHOCOLATE MARTINI
A scrumptious chocolate martini, for those special occasions.
Provided by Lynnda Cloutier
Categories Cocktails
Number Of Ingredients 4
Steps:
- 1. Prepare 10 martini glasses by moistening their rims with water and placing them in the freezer for about 20 minutes. When glasses are chilled, spread cocoa powder in a thin layer on a plate and "salt" the rims by pressing them into the cocoa. Put a Hershey's Kiss or half an oz. of grated chocolate at the bottom of each glass. In cocktail shaker, mix the vodka and crème de cacao with plenty of ice. Shake until mixture is well chilled and strain into the prepared martini glasses. Makes 10 martinis Hot Toddies
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