Hawaiian Spam Kebab With Honey Recipes

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30 BEST WAYS TO COOK WITH SPAM



30 Best Ways to Cook with Spam image

Try one of these easy Spam recipes if you need something meaty, quick, versatile, and surprisingly delicious. Trust me; they're spam-tastic!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 30

Spam Musubi
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Crispy Spam Steak
Spam Fried Rice
Spam Onigirazu
Creamy Baked Sweet Potatoes with Spam and Apple
Spam Fries
Cheesy Macaroni Bake
Bacon-Wrapped Spam Bites
Spam-Filled Fried Donuts
Spam Fritters
Kimchi Spam Pizza
Spam Fried Potatoes
Kimchi Fried Rice with Spam
Spam Katsu Sando
Spam Egg Deopbap for One
Budae Jjigae (Army Stew)
Caramelized Spam Benedict
Spam Sandwich
Spam Salad with Garlic Croutons and Gruyère
Spam Carbonara
SPAMSiLog Burrito
Air Fryer Spam
Spam Musubi in a Bowl
Grilled SPAM® Steak Sandwich
Kimbap
Crispy Potato SPAM Waffles
Spam Ramen
Fried Spam Musubi Rice Dog

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

Nutrition Facts :

HAWAIIAN KABOBS



Hawaiian Kabobs image

Fun and different, these kabobs are a treat exclusively from the grill! The pineapple gives ordinary summer vegetables a fresh, tropical taste. They're colorful and always a hit with family or at a get-together.-Sharon Bickett, Chester, South Carolina

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 8 servings.

Number Of Ingredients 13

1 can (20 ounces) unsweetened pineapple chunks
2 large green peppers, cut into 1-inch pieces
1 large onion, quartered, optional
12 to 16 fresh mushrooms
16 to 18 cherry tomatoes
1/2 cup soy sauce
1/4 cup olive oil
1 tablespoon brown sugar
2 teaspoons ground ginger
1 teaspoon garlic powder
1 teaspoon ground mustard
1/4 teaspoon pepper
Cooked rice, optional

Steps:

  • Drain pineapple, reserving 1/2 cup juice. Place pineapple chunks and vegetables in a large bowl; set aside. , In a small saucepan, combine reserved pineapple juice with the soy sauce, olive oil, brown sugar and seasonings; bring to a boil. Reduce heat and simmer, uncovered, for 5 minutes. Pour over vegetable mixture; cover and refrigerate for at least 1 hour, stirring occasionally. , Remove pineapple and vegetables from marinade and reserve marinade. On eight metal or soaked wooden skewers, alternately thread the pineapple, green pepper, onion if desired, mushrooms and tomatoes. , Grill kabobs for 20 minutes or until soft, turning and basting with marinade frequently. Serve with rice if desired.

Nutrition Facts : Calories 141 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 932mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 4g protein.

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