Hawaiian Sour Cream Salad Recipes

HAWAIIAN SOUR CREAM SALAD

Hawaiian Sour Cream Salad image

Make and share this Hawaiian Sour Cream Salad recipe from Food.com.

Provided by Kittencalrecipezazz

Categories Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 cup walnuts, coarsley chopped
1 1/4 cups sour cream (can use more)
2 tablespoons sugar (or to taste)
1 tablespoon fresh lemon juice
1 cup fresh pineapple, diced (or use one 20-ounce can pineapple chumks, well drained)
1 cup celery, finely diced
1 large banana, sliced (or 2 medium)
1 papaya, peeled, piied and diced
toasted sweetened coconut

Steps:

In a bowl mix together the sour cream, sugar and lemon juice (adjust the sugar to taste).
In a large bowl mix/toss together all the remaining ingredients except the coconut.
Pour the sour cream mixture over; toss well to combine.
Sprinkle with toasted coconut if using.
Serve immediately.

Nutrition Facts : Calories 452.4, Fat 34.5, SaturatedFat 11.2, Cholesterol 31.6, Sodium 61.9, Carbohydrate 34.6, Fiber 5.2, Sugar 19.9, Protein 8

CHRIS'S HAWAIIAN FLUFF SALAD

Chris's Hawaiian Fluff Salad image

Hawaiian dessert salad full of fruit and fluff.

Provided by Chris Thorne

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 3h15m

Yield 12

Number Of Ingredients 10

Ingredients

2 (12 ounce) containers whipped topping (such as Cool Whip®)
1 (8 ounce) container sour cream
2 (4 ounce) packages instant vanilla pudding mix
4 drops red food coloring
1 (30 ounce) can fruit cocktail, drained
1 (20 ounce) can pineapple chunks, drained
1 (10.5 ounce) package miniature marshmallows
1 (8 ounce) can mandarin oranges, drained
1 pint strawberries, hulled and quartered
1 banana, sliced

Steps:

Mix whipped topping, sour cream, pudding mix, and food coloring together in a large bowl until combined. Add fruit cocktail, pineapple, marshmallows, mandarin oranges, strawberries, and banana and mix well.
Chill for 3 to 4 hours before serving.

Nutrition Facts : Calories 444.3 calories, Carbohydrate 70.8 g, Cholesterol 8.3 mg, Fat 17.6 g, Fiber 2.3 g, Protein 1.5 g, SaturatedFat 14.7 g, Sodium 346.6 mg, Sugar 56.6 g

5 CUP SALAD

5 Cup Salad image

My Gami always made this for Thanksgiving. It's a sweet fruit and coconut salad that's simple to make.

Provided by sugarmama

Categories Salad Fruit Salad Recipes Orange Salad Recipes

Time 5h10m

Yield 8

Number Of Ingredients 5

Ingredients

1 cup mini marshmallows
1 cup shredded coconut
1 cup drained mandarin oranges
1 cup drained pineapple chunks
1 cup sour cream

Steps:

Mix marshmallows, coconut, oranges, pineapple, and sour cream together in a bowl. Cover and refrigerate until flavors blend, 5 to 6 hours.

Nutrition Facts : Calories 157.1 calories, Carbohydrate 19.2 g, Cholesterol 12.6 mg, Fat 8.7 g, Fiber 1.4 g, Protein 1.5 g, SaturatedFat 6.2 g, Sodium 51.3 mg, Sugar 14.5 g

CREAMY HAWAIIAN FRUIT SALAD

Creamy Hawaiian Fruit Salad image

Add tropical flavor to this refreshing Hawaiian fruit salad. This Creamy Hawaiian Fruit Salad features banana, pineapple, mini marshmallows & sour cream.

Provided by My Food and Family

Categories Fruit Recipes

Time 4h10m

Yield Makes 10 servings, 1/2 cup each.

Number Of Ingredients 7

Ingredients

2 cups seedless red grapes
1 large orange, sectioned
1 banana, sliced
1 can (8 oz.) pineapple chunks in juice, drained
1 cup JET-PUFFED Miniature Marshmallows
1 container (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup BAKER'S ANGEL FLAKE Coconut, toasted

Steps:

Mix all ingredients except coconut; cover.
Refrigerate 2 to 3 hours.
Sprinkle with coconut just before serving.

Nutrition Facts : Calories 130, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 25 mg, Carbohydrate 19 g, Fiber 1 g, Sugar 15 g, Protein 1 g

HAWAIIAN SALAD/HEAVENLY HASH

Hawaiian Salad/Heavenly Hash image

Depending on which grandmother made this old family recipe, it was either Hawaiian Salad or Heavenly Hash.

Provided by Deb Wolf

Categories Pineapple

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 7

Ingredients

1 (20 ounce) can pineapple chunks in juice, drained
2 (8 ounce) cans mandarin oranges, drained
2 (15 ounce) cans fruit cocktail in juice, drained
1/2 cup coconut
1 cup sour cream
4 ounces Cool Whip, thawed (half of an 8 oz. tub)
2 cups miniature marshmallows

Steps:

After draining the fruits, pat them with paper towels to get more moisture off.
Stir together sour cream and Cool Whip. Add remaining ingredients and stir gently to combine.
Chill at least 4 hours.

Nutrition Facts : Calories 242.3, Fat 10.7, SaturatedFat 7.9, Cholesterol 10.1, Sodium 29.5, Carbohydrate 37.8, Fiber 2.8, Sugar 30.9, Protein 2.3

CREAMY HAWAIIAN FRUIT SALAD

Creamy Hawaiian Fruit Salad image

Make and share this Creamy Hawaiian Fruit Salad recipe from Food.com.

Provided by Pinay0618

Categories Fruit

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 cups red grapes
1 cup orange section
1 banana, sliced
1 (8 ounce) can pineapple chunks, drained
1 cup miniature marshmallow
1 cup sour cream
toasted coconut (optional)

Steps:

Mix all ingredients except coconut.
Refrigerate several hours or overnight.
Sprinkle with coconut just before serving.

HAWAIIAN CHICKEN SALAD

Hawaiian Chicken Salad image

This delicious, fruity chicken salad is a change from the standard. It's easy to double the recipe for a larger group.

Provided by Shirlie Burns

Categories Salad

Time 10m

Yield 6

Number Of Ingredients 6

Ingredients

2 (3 ounce) packages cream cheese, softened
⅓ cup creamy salad dressing, e.g. Miracle Whip ™
1 (8 ounce) can pineapple tidbits, juice reserved
3 (5 ounce) cans chunk chicken, drained
1 cup blanched slivered almonds
1 ½ cups seedless grapes, halved

Steps:

In a medium bowl, beat cream cheese until fluffy. Mix in salad dressing and 2 tablespoons reserved pineapple juice. Stir in the pineapple tidbits, chicken, almonds, and grapes until evenly coated. Chill until serving.

Nutrition Facts : Calories 416.1 calories, Carbohydrate 19 g, Cholesterol 79.6 mg, Fat 28.5 g, Fiber 2.4 g, Protein 21.8 g, SaturatedFat 9 g, Sodium 555.3 mg, Sugar 14.7 g

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