HAM,SALAMI,PROSCIUTTO,PROVOLONE...... TIM'S SPECIAL SANDWICH
Make and share this Ham,salami,prosciutto,provolone...... Tim's Special Sandwich recipe from Food.com.
Provided by Timothy H.
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- STARTING with the red bell pepper first, remove seeds and core. Now cut red bell peppers into 1-inch-wide strips.
- HEAT a saucepan to medium temperature and when the pan is hot add oil and peppers.
- COVER and cook 20 minutes. Every 2 minutes, you want to toss the peppers.
- SPRINKLE peppers with the sugar and add the wine. Continue to cook, covered, an additional 5 minutes.
- YOU want the peppers are very tender and caramelized. Now add the salt and pepper.
- ALLOW peppers to cool for 15 minutes before adding to sandwich.
- ON your bread slices, add 1-ounce each of salami, prosciutto, ham, provolone, mushrooms, and peppers.
Nutrition Facts : Calories 2011.4, Fat 50.8, SaturatedFat 15.7, Cholesterol 64.8, Sodium 4839, Carbohydrate 308.9, Fiber 18.4, Sugar 10.1, Protein 71.6
GRILLED PESTO, HAM AND PROVOLONE SANDWICHES
These Italian-style sandwiches are loaded with zesty flavors. To lighten them a little, use fat-free mayo. We serve them with minestrone or a crisp salad. -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix mayonnaise and pesto; spread over 4 slices of bread. Layer with ham, basil, peppers, tomato and cheese. Top with remaining bread. Spread outsides of sandwiches with butter., Using a large cast-iron skillet or electric griddle, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.
Nutrition Facts : Calories 464 calories, Fat 26g fat (10g saturated fat), Cholesterol 64mg cholesterol, Sodium 1701mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
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