GARLIC AND HERB HAM AND CHEESE SLIDERS
These ham and cheese sliders are the ultimate party food!
Provided by The Chunky Chef
Categories Appetizer
Time 40m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 F degrees. Lightly spray a 2 quart rectangular baking dish with cooking spray and set aside.
- Add package of rolls to your cutting board and using a serrated knife (like a bread knife), carefully slice across the rolls, horizontally, keeping one hand on top of the rolls to steady them. Once sliced, keep the rolls connected to each other and lift the entire top section off the bottom section.
- Add the bottom section of the rolls to the prepared baking dish, and spread half of the garlic and herbs cheese over the cut side. Spread the remaining half of the cheese over the cut side of the top section.
- Top the bottom section with the shredded sliced ham, then with the slices of cheese. Add the top section of the rolls and set aside.
- In a small saucepan, add butter, shallots, parsley, mustard and garlic and melt over MED heat until well combined. Stir well, then pour carefully over the top of the rolls in the baking dish.
- Cover loosely with foil and bake 15 minutes. Remove foil and bake another 10-15 minutes, until roll tops are golden brown and cheese is melted.
Nutrition Facts : Calories 407 kcal, Carbohydrate 5 g, Protein 20 g, Fat 33 g, SaturatedFat 20 g, Cholesterol 118 mg, Sodium 1333 mg, Sugar 3 g, ServingSize 1 serving
HAM CREAM CHEESE SPREAD
From Flint, Michigan, Donna Letts shares this fast fix that she serves on miniature bagels as a special-occasion appetizer. Full of ham and green onions, the hearty mixture comes together in no time and tastes terrific.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, sour cream and garlic powder until smooth. Stir in ham and onions. Serve with bagels.
Nutrition Facts :
SIMPLE CREAM CHEESE AND HAM SPREAD
Simple, but flavorful, spread that is great with crackers or celery. Any dipping mustard made with turmeric as the spice factor will work. This addition put the recipe over the top.
Provided by Dawn Eberly
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 8h10m
Yield 8
Number Of Ingredients 4
Steps:
- Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 109 calories, Carbohydrate 1.4 g, Cholesterol 33.3 mg, Fat 10.3 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 6.3 g, Sodium 189.8 mg, Sugar 0.3 g
CHEESY COUNTRY HAM DIP
Provided by Trisha Yearwood
Categories appetizer
Time 1h
Yield 10 to 12 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Place the ham slices on a microwave-safe dish lined with paper towels. Cover the ham with a damp paper towel and microwave on low heat until the ham is slightly crisp on the edges and the fat is absorbed in the paper towels, 2 to 3 minutes.
- Remove the ham from the microwave and discard the paper towels. Using two forks, shred the ham into small bite-size pieces. Place the ham into a large mixing bowl.
- Add the cream cheese, Cheddar, sour cream, garlic powder, shallot and 1 teaspoon black pepper to the mixing bowl and stir to combine. Spread the ham and cheese mixture into a 9-inch pie plate. Set aside.
- In a small mixing bowl, combine the pecans, butter and Worcestershire sauce. Sprinkle the seasoned pecans over the ham and cheese dip.
- Bake the dip until hot and bubbly around the edges, 25 to 30 minutes. Serve warm with butter crackers, corn tortilla and celery.
HOMEMADE CHEESE SPREAD WITH GARLIC AND HERBS
Here's a DIY version of the flavored, spreadable Gournay cheese originally from France.
Provided by Rhoda Boone
Categories Appetizer Cheese Cream Cheese Garlic Chive Parsley Graduation Sugar Conscious Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 1 cup
Number Of Ingredients 7
Steps:
- Combine cream cheese, butter, garlic, and salt in the bowl of a food processor. Pulse until smooth. Add parsley and chives and pulse a few times until well combined. Pack mixture into a small bowl, ramekin, or glass jar. Cover and chill at least 30 minutes. Serve with crackers or toasts.
- Do Ahead
- Cheese can be made 5 days ahead. Cover and chill.
GARLIC CREAM CHEESE SPREAD
Make and share this Garlic Cream Cheese Spread recipe from Food.com.
Provided by Wayfinder
Categories Spreads
Time 10m
Yield 2 cups, 12-16 serving(s)
Number Of Ingredients 6
Steps:
- Cream together cream cheese and margarine.
- add dry ingredientsand mix until volume doubles.
CREAM CHEESE & DEVILED HAM DIP / SPREAD WITH A TWIST
This is a super recipe for a get together. There are other ham dips but the extra flavor with the wine, dry mustard, garlic, onion and pickle, yes, pickle make it an intense flavor. It isn't for everyone especially if you don't like wine. Try it at your next party or event. Pair with all different crackers or slather on french bread. Enjoy! ChefDLH
Provided by ChefDLH
Categories Spreads
Time 20m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Beat cream cheese, deviled ham and wine in small mixer bowl until creamy.
- Stir in remaining ingredients.
- Serve immediately as a dip or refrigerate to serve as a spread.
Nutrition Facts : Calories 125, Fat 11.4, SaturatedFat 6.2, Cholesterol 33.8, Sodium 281.2, Carbohydrate 1.5, Fiber 0.1, Sugar 0.3, Protein 3.4
GARLIC CREAM CHEESE HAM ROLLS
A friend gave me this recipe when we first met, 40 years ago. I have made these so many times I lost count. They are a perfect appetizer or a great snack. Just be careful they are addicting.
Provided by Sherry Gentry @mrspda1991
Categories Cheese Appetizers
Number Of Ingredients 4
Steps:
- Spread cream cheese on each slice of ham. Sprinkle garlic powder to taste on each slice.
- Roll each slice and cut into bite size pieces. Hold together with toothpicks.
HAM & GARLIC CREAM CHEESE SPREAD
Keep cream cheese spread, deviled ham and fresh garlic on hand and this delicious appetizer will be ready to serve to impromptu guests in just minutes.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 1-1/3 cups or 10 servings, about 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Mix all ingredients until well blended.
- Serve as a spread for assorted crackers or party bread slices.
Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 240 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 1 g, Protein 3 g
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