PICKLE ROLL UPS WITH HAM (PINWHEELS)
Easy to make and popular with most everyone, pickle roll ups (pinwheels) are a failproof appetizer. Pickle roll ups with ham are perfect for lunchboxes, too.
Provided by Rachel Gurk
Categories Appetizers/Snacks
Time 2h15m
Number Of Ingredients 4
Steps:
- Spread approximately 1 tablespoon softened cream cheese on each tortilla, going nearly to the edges. Arrange ham on each tortilla. Place pickle spear on one edge. Beginning at the pickle side, roll tortilla up tightly.
- Tightly wrap each roll individually in plastic wrap. Refrigerate at least 2 hours or overnight.
- Slice into 1 -inch pinwheels to serve.
Nutrition Facts : ServingSize 2 roll ups, Calories 103 kcal, Carbohydrate 9 g, Protein 5 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 14 mg, Sodium 592 mg, Sugar 2 g, Fiber 1 g, UnsaturatedFat 3 g
HAM & PICKLE WRAPS
I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 dozen.
Number Of Ingredients 4
Steps:
- In a small bowl, combine cream cheese and dressing mix. Spread over ham slices. Place a pickle on each ham slice. Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour or until firm. Cut each wrap into six slices.
Nutrition Facts : Calories 137 calories, Fat 10g fat (6g saturated fat), Cholesterol 41mg cholesterol, Sodium 1113mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
EASY HAM AND DILL PICKLE APPETIZER BITES
Make and share this Easy Ham and Dill Pickle Appetizer Bites recipe from Food.com.
Provided by Barenakedchef
Categories Very Low Carbs
Time 55m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Let the cream cheese sit at room temperature for at least 30 minutes before you make these.
- Cut dill pickles lengthwise into fourths or sixths, depending on how thick the pickles are. You need as many cut pickle spears as you have ham slices.
- Spread each slice of ham with a very thin layer of cream cheese. (I used about 1 teaspoons cream cheese on each ham slice. The ham doesn't need to be completely covered with cream cheese.).
- Put a dill pickle on the edge of each ham slice and trim the ham if it's very much bigger than the dill pickle spear. Roll up the ham around the dill pickle, then place toothpicks where you want each piece to be cut. Cut into pieces so that each piece has a toothpick. Arrange on plate and serve.
Nutrition Facts :
YUMMY ROLL UPS
Yummy ham, pickle and cream cheese roll ups for an appetizer or a party! Secure the roll ups with toothpicks, and cut them into bite size pieces.
Provided by Courtney McDonald
Categories Appetizers and Snacks Wraps and Rolls
Time 10m
Yield 5
Number Of Ingredients 3
Steps:
- Lay the ham slices flat on a serving plate and pat dry. Spread with cream cheese. Place a pickle spear at one end of each slice, and roll the slices into cylinders around the spears; secure with toothpicks.
Nutrition Facts : Calories 231.5 calories, Carbohydrate 2.4 g, Cholesterol 65.2 mg, Fat 20.9 g, Fiber 0.4 g, Protein 8.8 g, SaturatedFat 11.7 g, Sodium 881.2 mg, Sugar 0.5 g
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