Halloumi And Portobello Burgers With Homemade Peri Peri Sauce Recipes

More about "halloumi and portobello burgers with homemade peri peri sauce recipes"

PERI PERI HALLOUMI BURGERS | GREAT BRITISH FOOD AWARDS

Web Aug 4, 2021 Slice your halloumi then place it on a hot griddle pan. Cook the halloumi slices on a medium high heat for 2–3 minutes on each side, until golden brown. Toast 4 brioche …
From greatbritishfoodawards.com
Servings 4
Category Supper

Preheat the oven to 200°C/ Fan 180°C/Gas 6. Cut 3 peppers and 1 red onion into chunks, then place them onto a baking tray. Add half a lemon, face down into the tray. Place the tray into a preheated oven for 45 minutes.
Once the peppers are beginning to char, remove the tray. Add one third of the pepper and onion mixture, and the pulp of the roast lemon to a blender, with a teaspoon each of smoked paprika and oregano.
Add one tablespoon of red wine vinegar, a red chilli and a garlic clove. Season with salt and pepper and add a tablespoon of rapeseed oil. Blitz until smooth.

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HALLOUMI BURGERS WITH PORTOBELLO, CHèVRE

Web Jul 6, 2021 These Halloumi Burgers are certainly "extra everything" - topped with mashed avocado, a whole portobello mushroom, crumbled …
From alwaysusebutter.com
5/5 (19)
Total Time 30 mins
Category Main Course
Calories 735 per serving

Heat a small frying pan over medium heat and add in the butter and vegetable oil. When hot and the butter is melted, add in the sliced red onion. Let cook slowly for about 5 minutes, until the onion has softened but not browned.
Place a dry pan over medium high heat - use a grill pan if you have - and season the portobello mushrooms with salt and pepper on both sides. When the pan is hot, place the mushrooms in the pan with the stem side down. Let cook like this for 6-7 minutes, until slightly browned. You can press the mushroom a bit with a spatula to ensure a good sear on the whole mushroom.
Place the avocado meat in a shallow bowl and mash it. Add lemon juice and season with salt and pepper. Mix well. Taste test and adjust seasoning as needed, then set aside for now.
Place a pan over medium-high heat and when the pan is hot, add in the hamburger buns with the outside down towards the pan. Sear for 30 seconds, then flip and sear for 30 seconds on the other side.

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HOW TO MAKE HALLOUMI BURGERS (READY IN 20 …

Web Aug 24, 2023 Beefsteak or salad tomatoes are great here! Spices: I used oregano, salt, and pepper to season the cheese and tomato. Oregano …
From liveeatlearn.com
5/5 (3)
Total Time 20 mins
Category Main Dishes, Sandwiches And Wraps
Calories 698 per serving

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JOE WICKS' PERI PERI HALLOUMI BURGER RECIPE - PAN MACMILLAN

Web Dec 13, 2018 burger bun. Pour 2 tablespoons of the peri-peri sauce into a shallow bowl. Add the halloumi slices to the bowl and turn them so that both sides are covered in the …
From panmacmillan.com

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EASY HALLOUMI BURGERS (10-MINUTE RECIPE) - HINT OF …

Web Mar 14, 2021 These burgers are best served for lunch or dinner. Add any toppings, sauces or side dishes that you like; here are some great options: Burger toppings: Caramelized Onions, Pineapple Mango Salsa. …
From hintofhealthy.com

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GRILLED HALLOUMI BURGER WITH PIRI-PIRI MAYONNAISE - ANNE TRAVEL …

Web Jun 23, 2020 For this burger I combined piri-piri sauce with mayonnaise to get a less spicy and more creamy sauce. I got the idea from a recipe in the Mob Veggie cookbook. I’ve …
From annetravelfoodie.com

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PORTABELLA WITH HALLOUMI 'BURGERS' | MUSHROOM RECIPES

Web Instructions. Heat grill to medium-high heat (about 450 degrees), wash mushroom caps, then, in a shallow bowl, combine the balsamic vinegar and olive oil, and place mushrooms gill-side down in the mixture. When the …
From mushroomcouncil.com

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HOW TO MAKE JOE WICKS’ PERI-PERI HALLOUMI BURGER – …

Web Feb 6, 2020 Pour two tablespoons of the peri-peri sauce into a shallow bowl. Add the halloumi slices to the bowl and turn them so that both sides are covered in the sauce. Leave to marinate for a few minutes.
From wiselivingmagazine.co.uk

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PORTOBELLO HALLOUMI STYLE BURGER RECIPE | SAPUTO …

Web 1 Portobello Halloumi Style Burger with Pesto Ingredients 1 brioche burger bun* 1 Saputo Cheese Patty Mayonnaise, for spreading 15 ml (1 tbsp) pesto 1 lettuce leaf 1 large Portobello mushroom, without stem 1 tomato slice …
From saputo.ca

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HALLOUMI & PORTOBELLO VEGGIE BURGER - UN PETIT OISEAU …

Web May 28, 2017 Meanwhile, cut the halloumi into 2 thick slices. In a frying pan fry the halloumi in a little oil on both sides and place a mint leaf on each slice. This will give a little menthol taste to the halloumi. Salt and pepper. …
From unpetitoiseaudanslacuisine.com

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VEGGIE BURGER RECIPE FOR PERI PERI HALLOUMI BURGERS …

Web Jan 11, 2017 STEP 1 Gently toss the halloumi with the peri peri sauce and olive oil, and leave to marinate while you make the slaw. STEP 2 Toss the carrot, cabbage and red onion in a large bowl. Add the mayo, lemon and …
From olivemagazine.com

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MUSHROOM AND HALLOUMI BURGER (EASY RECIPE) | HELLO …

Web Aug 28, 2019 These yummy veggie burgers use fresh, healthy ingredients you can find at almost any store. Here's what you'll need: Mushrooms - Meaty portobellos add so much flavor and texture to this sandwich. Make …
From hellolittlehome.com

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HALLOUMI AND PORTOBELLO BURGERS WITH HOMEMADE PERI …

Web Halloumi and Portobello Burgers with Homemade Peri Peri Sauce, a vegetarian recipe from Easy Cheesy Vegetarian. 30 mins · 13 ingredients · Serves 2 · Recipe from Easy Cheesy Vegetarian Halloumi and …
From punchfork.com

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HALLOUMI AND PORTOBELLO BURGERS WITH HOMEMADE PERI PERI SAUCE

Web Jul 29, 2016 Halloumi and portobello burgers with homemade peri peri sauce from "Easy Cheesy Vegetarian Recipes" and all similar cooking recipes, to find other original …
From recipes-avenue.com

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PERI PERI HALLOUMI BURGER WITH SWEETCORN SALSA - SAINSBURY`S …

Web Cut the halloumi into 8 slices, put them in a shallow dish and drizzle with half the peri peri sauce, turning to coat. Set aside. Mix the rest of the peri peri sauce into the …
From sainsburysmagazine.co.uk

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HALLOUMI BURGERS WITH SWEET CHILI GLAZE & SMASHED …

Web Aug 29, 2022 These burgers have a slight Asian twist with the sweet chili sauce and chopped coriander (cilantro), which adds a ton of flavor for minimal effort. Some avocado for added creaminess, red onion for …
From happyveggiekitchen.com

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GRILLED HALLOUMI BURGER WITH GARLIC RED PEPPER AIOLI

Web Nov 4, 2022 This Grilled Halloumi Burger is quick and easy to make. The salty halloumi matches perfectly with the umami of the portobello mushroom and delicate sweetness of the garlic red pepper aioli. It’s the …
From thevegconnection.com

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HALLOUMI AND PORTOBELLO BURGERS WITH HOMEMADE PERI PERI SAUCE

Web 6 bird eye chillies (or other small hot chillies, if you can't find bird eye) 1 clove garlic; 1 tbsp lemon juice; 1 tbsp white wine vinegar; 2 tbsp olive oil
From mealplannerpro.com

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MOB — PERI PERI HALLOUMI BURGERS

Web Step 2. Cut your peppers and red onion into chunks. Add them to a baking tray. Add half a lemon face down into the tray. Place tray in the oven for 45 minutes.
From mob.co.uk

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HALLOUMI AND PORTOBELLO BURGERS WITH HOMEMADE PERI PERI …

Web 1 tbsp oil , plus extra for frying the halloumi, if needed: 4 tbsp piri-piri sauce or other mild chilli sauce, plus extra for drizzling: ½ lemon , juiced: burger buns , split in half: 250g …
From tfrecipes.com

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PORTOBELLO MUSHROOM & AUBERGINE BURGERS WITH HALLOUMI

Web Mix the chipotle with the Greek yoghurt. Start toasting the buns. Add the halloumi slices to the frying pan and lightly brown on each side. When the bread is toasted, spread a tablespoon or two of the chilli yoghurt on each …
From deliciousfromscratch.com

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