Ground Turkey Loose Meat Sandwich Or Burger Recipes

LOOSE MEAT SANDWICHES

Steps:

• Add the vegetable oil, ground beef and onion to large skillet on medium high heat.
• Break the meat apart and continue cooking until the onions are translucent, about 6-8 minutes.
• Add salt, pepper, garlic, Worcestershire and mustard and stir well to combine.
• Serve on hamburger bun topped with pickles.

GROUND TURKEY LOOSE MEAT SANDWICH (OR BURGER)

Steps:

• Brown ground turkey.
• Add vegetables with turkey and cook until tender.
• Add water and chicken base.
• Simmer 5-10 minutes.
• Can sit on med-low 10 minutes.
• Serve on buns.
• Also good served over pasta or mashed potatoes.
• To make burgers finely chop vegetables. Mix egg, meat and veggies, omitting water, and make into patties. Cook on grill, under broiler or on stove top.

TASTY LOOSE MEAT SANDWICHES

Steps:

• In large skillet add 2 tablespoons butter, when butter begins to melt add diced onion and green pepper. Simmer onion and peppers in skillet for about 6 minutes. Make sure you dice the green pepper and Spanish onion prior to adding to the ground beef.
• Next, add merlot wine, allow wine to simmer for about a minute. Before adding ground beef take a potato masher and work through the meat in order to break the meat into tiny pieces. Add ground beef and simmer for about 8 minutes before turning meat over to brown both sides.
• After both sides are brown, add gravy packet along with 1/2 cup of cold water, stir gravy, onion and peppers throughly through the ground beef.
• Next, you need to add salt, garlic powder, sea salt and cracked pepper, make sure all ingredients are mixed evenly through ground beef. Once the remainder of ingredients are added, simmer over medium heat for an additional 8-12 minutes.
• Serve hot on a fresh kaiser or poppy seed roll. Homemade kaiser rolls from the bakery are the best. Loose meat sandwiches can be served with fries, potato chips or simply by itself.