Grilled Soudough Clubs Recipes

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GRILLED SOURDOUGH CLUBS



Grilled Sourdough Clubs image

Toasty grilled sourdough clubs are filled with deli ham and turkey, bacon and cheese. These hearty nourishing sandwiches appeal to all ages, grill up in just minutes...and are a meal in themselves!

Provided by tazdevilfan

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

12 slices sourdough bread
6 slices cheddar cheese
1/2 lb thinly sliced deli turkey
1/4 teaspoon garlic powder
1/2 lb thinly sliced deli ham
12 slices cooked bacon, drained
2 tablespoons butter, softened

Steps:

  • On six slices of bread, layer cheese and turkey; sprinkle with garlic powder. Top with ham, bacon and remaining bread. Spread butter over the top and bottom of each sandwich.
  • Cook on an indoor grill or panini maker for 3-4 minutes or until bread is toasted and cheese is melted.

Nutrition Facts : Calories 688.5, Fat 28, SaturatedFat 12.5, Cholesterol 99.5, Sodium 2297.2, Carbohydrate 71.5, Fiber 4.5, Sugar 2, Protein 35.6

GRILLED SOURDOUGH BREAD



Grilled Sourdough Bread image

This grilled sourdough bread is served with Cioppino, a delicious fish stew.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Number Of Ingredients 2

1 1/4 pounds round sourdough bread loaf, cut into 8 wedges
Extra-virgin olive oil

Steps:

  • Heat a grill or grill pan over medium-high heat. Brush cut sides of bread with olive oil. Transfer to grill, cut-sides down, and grill until grill marks appear, about 1 minute per side.

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