Grilled Polenta Crackers With Roasted Red Pepper Salsa Recipes
GRILLED POLENTA CRACKERS WITH ROASTED PEPPER SALSA
Provided by Rachael Ray : Food Network
Categories appetizer
Time 16m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat grill pan to high.
- Slice polenta and brush lightly with oil. Grill 2 or 3 minutes on each side to score the cakes and warm them.
- Place peppers, olives, capers, parsley, onion, garlic and red pepper flakes in processor and pulse the power to chop salsa. Top polenta with spoonfuls of salsa and serve.
GRILLED POLENTA CRACKERS WITH ROASTED RED PEPPER SALSA
Make and share this Grilled Polenta Crackers With Roasted Red Pepper Salsa recipe from Food.com.
Provided by dicentra
Categories < 15 Mins
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat grill to high.
- Brush polenta slices with oil. Grill 2-3 mintues on each side to score the "crackers" and warm them.
- Place peppers, olives, capers, parsley, onion, garlic and red pepper flakes in a food processor and pulse to chop salsa.
- Top polenta with spoonfuls of salsa and serve.
Nutrition Facts : Calories 167.5, Fat 15.8, SaturatedFat 2.2, Sodium 1831.4, Carbohydrate 7.2, Fiber 2.5, Sugar 0.4, Protein 1.5
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