GRILLED BRATWURST WITH CARAMELIZED ONIONS
Steps:
- Combine the hard cider, 1 cup of the broth and the bratwurst in a large saucepan, bring to a simmer and gently simmer over low heat for 15 minutes.
- Meanwhile, heat the oil and butter in a large skillet over medium heat. Add the onions, sprinkle with 1 teaspoon salt and 1/4 teaspoon pepper and cook until just tender, about 5 minutes. Add the remaining 1/2 cup broth and simmer until the onions are browned and completely soft, about 5 minutes more. Keep the onion mixture warm while you cook the bratwurst.
- Preheat a grill to medium-high heat or heat a grill pan over medium-high heat.
- Transfer the bratwurst to the grill or grill pan and cook, turning occasionally, until browned, about 10 minutes. Lightly grill the pretzel rolls, cut-side down. Serve the bratwurst topped with the onions and with the pretzel rolls and mustard on the side.
GRILLED BRATWURST WITH BRIE AND SPIRAL APPLE SLAW
Steps:
- For the bratwurst: Prepare a gas grill for medium-high heat. Grill the bratwurst until cooked through (160 degrees F on an instant-read thermometer), turning once, 20 to 25 minutes.
- For the slaw: Meanwhile, in a large bowl, whisk together the vinegar, honey, mustard, dill, 1/2 teaspoon salt and a generous grinding of black pepper. Whisk in the olive oil to make a dressing.
- With a spiral slicer, cut the apples and carrot into spirals; add to the dressing. Add the scallions and toss well. Refrigerate the slaw until ready to serve.
- When the brats are nearly finished cooking, brush the cut sides of the pretzel buns lightly with melted butter and grill, cut-side down, on the upper shelf until crisp at the edges, 1 to 2 minutes. Turn the buns cut-side up and top with the sliced brie; grill until the brie just begins to melt, about 1 minute.
- Serve the bratwurst on the buns, topped with slaw. Serve any extra slaw on the side.
GRILLED BRATWURST WITH BRAISED CABBAGE
Provided by Aaron McCargo Jr.
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 18
Steps:
- In a deep-fryer or heavy-bottomed pot, heat enough canola oil to come halfway up the sides of the pot, to 375 degrees F.
- Preheat a grill on medium-high.
- In a large skillet over medium-high heat, add the butter. Stir in the onions and cook until translucent, about 1 minute. Add the cabbage and cook until softened, about 3 to 4 minutes. Season the cabbage with salt, pepper, and crushed red pepper, to taste. Add the sugar, cider and stock. Cook until the cabbage is al dente, about 6 to 8 minutes
- In a small bowl, mix together the sour cream, shallot, lemon zest, lemon juice, cayenne and chives. Season the cremolata with salt and pepper, to taste.
- Add potato peels to the fryer and fry until crisp, about 3 minutes Remove to a paper towel lined platter and season with salt and pepper, to taste.
- Grill the bratwurst, turning frequently until cooked through, about 8 to 10 minutes
- To assemble:
- Open the rolls and spread with some of the sour cream cremolata. Add the sausage and some warm braised cabbage. Top each with some crispy potatoes and finish with a little more cremolata before serving.
BEER GLAZED GRILLED BRATWURST WITH WILTED RED CABBAGE SLAW
Steps:
- Put the bratwurst, beer, 1 cup water, the caraway, coriander, mustard seeds, onions and ginger in a medium stockpot. Bring to a simmer over medium heat and cook for 5 minutes. Cover, remove from the heat, and let stand 15 minutes.
- Transfer the brats to a bowl. Strain the cooking liquid into another bowl, and discard the solids.
- Heat the oil in a large saute pan over medium heat, add the cabbage and toss to coat. Add 1 cup of the strained bratwurst liquid, and cook until softened, stirring frequently, about 15 minutes. Add 2 tablespoons of the honey, the vinegar and some salt and pepper. Toss to coat, and cook another 5 minutes. Transfer to a bowl.
- Preheat the grill to high, with direct and indirect heat. Grill the sausages over direct heat until the casings are crisp and golden brown on all sides, about 2 minutes per side. Move the brats to indirect heat, cover the grill, and cook another 5 minutes.
- While the brats cook, whisk the mustard, the remaining 2 tablespoons honey, some salt and pepper and a few tablespoons of the bratwurst liquid in a small bowl; the mixture should be syrupy. When the sausage are done, remove them to a platter and brush with the glaze.
- Split the hoagie rolls and grill cut-side down until toasted, about 30 seconds. Put a brat in each roll and top with some cabbage, then serve.
More about "grilled bratwurst with red cabbage grape slaw recipes"
GRILLED BRATWURST WITH ONIONS AND CABBAGE RECIPE
Jun 19, 2018 Combine the mustard and honey in a small bowl and set aside. Heat 2 tablespoons of the vegetable oil in a large skillet over medium heat. Add the onions and sauté until softened, 4 to 6 minutes. If necessary, add a little …
From mygourmetconnection.com
From mygourmetconnection.com
See details
GRILLED BRATS WITH WARM CABBAGE SLAW - LIFE'S AMBROSIA
Heat olive oil in a skillet over medium heat. Cook onions and cabbage just until onions start to brown slightly. Add in vinegar and mustard. Mix well. Cover and cook 10 minutes or until cabbage is softened. Stirring occasionally. Turn to …
From lifesambrosia.com
From lifesambrosia.com
See details
BRATWURST AND RED CABBAGE - STRESS BAKING
Aug 8, 2017 Instructions. In a large saucepan, heat a drizzle of oil over medium heat. Add half of your onions and sauté for 3 to 5 minutes, or until softened. Olive oil | 1 large onion. Add cabbage, water, vinegar, sugar. Let simmer on low 30 …
From stressbaking.com
From stressbaking.com
See details
GRILLED BRATWURST WITH APPLE SLAW RECIPE - EASY RECIPES
2 Whole Honey Crisp or Granny Smith apples. 1/2 Small red onion, peeled. 1/2 Cup mayonnaise. 1/2 Tablespoon apple cider vinegar. 1/4 Cup spicy brown mustard. 1 Teaspoon Traeger …
From recipegoulash.cc
From recipegoulash.cc
See details
GRILLED BRATWURST WITH WARM GERMAN POTATO SLAW RECIPE
Jan 21, 2012 - German potato salad and red cabbage are combined in this easy grilled recipe to make a warm slaw topping for tender bratwurst.
From pinterest.com
From pinterest.com
See details
BEER GLAZED GRILLED BRATWURST WITH WILTED RED CABBAGE SLAW – …
Oct 9, 2013 Put the bratwurst, beer, 1 cup water, the caraway, coriander, mustard seeds, onions and ginger in a medium stockpot. Bring to a simmer over medium heat and cook for 5 …
From recipenet.org
From recipenet.org
See details
GRAPE, APPLE AND RED CABBAGE SLAW - FLAVOUR AND SAVOUR
Aug 31, 2016 Instructions. Whisk vinegar, honey, mustard, oil and salt and pepper in a jar. Shake well. Combine cabbage, grapes and apple in a large bowl. Pour dressing over the slaw …
From flavourandsavour.com
From flavourandsavour.com
See details
GRILLED BRATWURST WITH APPLE SLAW RECIPE | TRAEGER GRILLS
2. Make the Apple Slaw. Using the large holes of a box grater over a large bowl, grate the apples and red onion. Add the mayonnaise, apple cider vinegar, spicy brown mustard, Traeger …
From traeger.com
From traeger.com
See details
GRILLED BRATWURST WITH RED CABBAGE-GRAPE SLAW RECIPE | EAT YOUR …
Grilled bratwurst with red cabbage-grape slaw from Food Network Magazine, May/Jun 2022 (page 136) Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (1) Reviews ...
From eatyourbooks.com
From eatyourbooks.com
See details
RECIPE FOR BEER GLAZED GRILLED BRATWURST WITH WILTED RED …
Oct 2, 2022 1/2 head red cabbage, thinly sliced; 4 tablespoons honey; 1/4 cup cider vinegar; Salt and freshly ground black pepper; 1/4 cup Dijon mustard; 8 soft hoagie rolls; Steps for …
From marliave.com
From marliave.com
See details
GRILLED BRATS WITH WARM CABBAGE SLAW | RECIPE | GRILLED BRATS, …
May 29, 2016 - A perfectly grilled bratwurst topped with a tangy warm cabbage slaw. Perfect for your next tailgate! ... Perfect for your next tailgate! May 29, 2016 - A perfectly grilled …
From pinterest.ca
From pinterest.ca
See details
GRILLED BRATWURST WITH RED CABBAGE–GRAPE SLAW | RECIPE IN 2022 ...
May 15, 2022 - Get Grilled Bratwurst with Red Cabbage–Grape Slaw Recipe from Food Network. ... Get Grilled Bratwurst with Red Cabbage–Grape Slaw Recipe from Food …
From pinterest.com
From pinterest.com
See details
GRILLED BRATWURST WITH WARM GERMAN POTATO SLAW RECIPE
Sep 20, 2018 - German potato salad and red cabbage are combined in this easy grilled recipe to make a warm slaw topping for tender bratwurst.
From pinterest.com
From pinterest.com
See details
GRILLED BRATWURST WITH RED CABBAGE GRAPE SLAW RECIPES
Combine the hard cider, 1 cup of the broth and the bratwurst in a large saucepan, bring to a simmer and gently simmer over low heat for 15 minutes. Meanwhile, heat the oil and butter in …
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love