Grilled Banana Butterscotch Toffee Pudding Recipes

BILL GRANGER'S BANANA BUTTERSCOTCH PUDDING

Bill Granger's Banana Butterscotch Pudding image

Make and share this Bill Granger's Banana Butterscotch Pudding recipe from Food.com.

Provided by Brookelynne26

Categories Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

1 cup all-purpose flour
1 tablespoon baking powder
1/2 cup superfine sugar
1 egg, beaten
1 banana, mashed
1 cup milk
1 teaspoon vanilla extract
6 tablespoons butter, melted
1/2 cup soft brown sugar
2 tablespoons corn syrup
2/3 cup boiling water
vanilla ice cream or softly whipped cream

Steps:

Preheat the oven to 350°F.
Sift the flour and baking and powder into a bowl. Add the sugar. Mix together the mashed banana, milk, butter, egg and vanilla extract. Pour into the dry ingredients and mix until well combined. Pour into a greased 9 inch pie dish and place on a baking sheet.
To make the topping, place the brown sugar, corn syrup and water in a small pot and bring to a boil. Drizzle the mixture carefully over the pudding, then bake for 30-40 minutes or until it feels slightly firm in the center.

Nutrition Facts : Calories 388.2, Fat 14.1, SaturatedFat 8.5, Cholesterol 67.2, Sodium 321.6, Carbohydrate 62.5, Fiber 1.1, Sugar 38.7, Protein 4.9

PUMPKIN PIE PUDDING

Pumpkin Pie Pudding image

Provided by Katie Lee Biegel

Categories dessert

Time 5m

Yield 2 servings

Number Of Ingredients 5

Ingredients

2 ripe bananas
1/4 cup pumpkin puree
1 teaspoon pumpkin pie spice
Two 3.25-ounce cups store-bought vanilla pudding
2 graham crackers

Steps:

Mash one of the bananas with a potato masher or fork. Combine the mashed banana with the pumpkin puree and pumpkin pie spice in a bowl. Divide the pumpkin mixture between each of the pudding cups and stir until combined.
Slice the remaining banana and add to the top of the puddings. Crush the graham crackers and sprinkle over the top.

BUTTERSCOTCH BANANA PUDDING

Butterscotch Banana Pudding image

Like a cake, but lighter, true! NOT the most ordinary of puddings too! LOVE the taste, curiosity WILL get you! Look forward to the first review!

Provided by mickeydownunder

Categories Pie

Time 55m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

125 g flour
1/4 teaspoon salt
125 g caster sugar
3 teaspoons baking powder
90 g butter or 90 g margarine
1 egg
1 banana
1 1/4 teaspoons vanilla extract
140 g brown sugar
1/4 cup golden syrup
250 g boiling water

Steps:

PREHEAT oven to 180 C/ 350°F.
COMBINE brown sugar, golden syrup and boiling water in a put; bring to a boil for about 2- 3 minutes; set aside.
SIFT flour, sugar, baking powder and salt into a bowl.
ADD beaten egg, melted butter, vanilla extra and mashed banana.
POUR combined mixture (Steps 3 and 4)into greased casserole dish (use 3.5 Litre pyrex). THEN very slowly, pour brown sugar/golden syrup over what is in the casserole dish.
Bake uncovered 30-40 minutes.
ENJOY!
Can serve with you favourite ice cream!
NOTE Golden Syrup = Light Treacle or Light Molasses.

Nutrition Facts : Calories 425, Fat 13.2, SaturatedFat 8, Cholesterol 67.3, Sodium 395.4, Carbohydrate 75.6, Fiber 1.1, Sugar 49.7, Protein 3.5

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