CARAMEL APPLE DIP
This super delicious caramel apple dip recipe is a quick and easy dessert that only contains 4 ingredients!
Provided by Sara Welch
Categories Dessert
Time 6m
Number Of Ingredients 4
Steps:
- Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
- Add the sugar and beat until thoroughly combined.
- Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
- Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Nutrition Facts : Calories 272 kcal, Carbohydrate 46 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 288 mg, Sugar 9 g, ServingSize 1 serving
CARAMEL APPLE DIP
Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!
Provided by Lori
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 8
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.
Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g
FLUFFY CARAMEL APPLE DIP
No need to unwrap any caramels to make this luscious dip for apples. Read on to see how we scored the crowd-pleasing flavor so easily....
Provided by My Food and Family
Categories Home
Time 25m
Yield 1-1/2 cups or 12 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Microwave marshmallows and milk in medium microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are puffed, stirring after 1 min.
- Stir until marshmallows are completely melted and mixture is well blended. Cool slightly.
- Whisk in COOL WHIP. Serve with fresh fruit dippers.
Nutrition Facts : Calories 80, Fat 2.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 16 g, Fiber 0 g, Sugar 11 g, Protein 0 g
FLUFFY CARAMEL APPLE DIP
This recipe is from Taste of Home and got to try it now that the apples are in abundance on our trees. Sounds like a great Fall Appy to me
Provided by Bonnie G 2
Categories Apple
Time 15m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, brown sugar, caramel topping and vanilla until smooth.
- fold in marshmallow creme. Cut apples vertically into thin slices.
- In a small bowl, combine lemon juice and water; toss apples in lemon juice mixture. Drain.
- Using Halloween cutters, cut out the center of each slice. Serve apple slices and cutouts with dip.
Nutrition Facts : Calories 406, Fat 13.3, SaturatedFat 7.4, Cholesterol 41.8, Sodium 205.8, Carbohydrate 71.5, Fiber 2.4, Sugar 46.4, Protein 3
QUICK CARAMEL APPLE DIP
This four-ingredient caramel dip is so simple and yummy. People always want to know how long I slaved over the stove to prepare it and are amazed to find that I made it in the microwave. When large marshmallows aren't on hand, I substitute 2 cups of mini marshmallows. -Becky Heiner, West Valley City, Utah
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- Place caramels in a microwave-safe bowl. Microwave, uncovered, on high for 1 minute. Add marshmallows; microwave for 1 minute or until marshmallows are melted, stirring occasionally. Whisk in butter and cream until combined. Serve with apple slices. Refrigerate leftovers.
Nutrition Facts : Calories 153 calories, Fat 8g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 100mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 0 fiber), Protein 1g protein.
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