GREEN BEAN BUNDLES
I found this recipe in a rural newspaper years ago and have made it often. The bean bundles are excellent with chicken or beef. Sometimes I'll arrange them around a mound of wild rice to make an appetizing side dish. -Virginia Stadler, Nokesville, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Cook the beans until crisp-tender. Wrap about 10 beans in each bacon strip; secure with a toothpick. Place on a foil-covered baking sheet. Bake at 400° until bacon is done, 10-15 minutes. , In a skillet, saute onion in butter until tender. Add vinegar, sugar and salt; heat through. Remove bundles to a serving bowl or platter; pour sauce over and serve immediately.
Nutrition Facts : Calories 186 calories, Fat 17g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 286mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
THE BEST GREEN BEAN BUNDLES EVER!
These are the best green bean bundles I have ever tasted. I make them every Thanksgiving and for parties, everone raves about them. It certainly isn't the healthiest, but is the tastiest! I got the recipe from a friend of a friend-so not sure where it orginated. They are time consuming to make, and you have to plan ahead but I promise you they are well worth it!
Provided by Rasburyberet
Categories Beans
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Cut bacon into thirds.
- Wrap 8-10 beans in a piece of bacon and secure with toothpick.
- Place in 9 X 13 casserole.
- Cover with marinade of brown sugar, butter, garlic salt, and soy sauce.
- Refrigerate overnight.
- Bake uncovered at 350 degrees for 30 minutes.
Nutrition Facts : Calories 323.1, Fat 24, SaturatedFat 12.6, Cholesterol 53.5, Sodium 281, Carbohydrate 25.3, Fiber 3.5, Sugar 19.1, Protein 4.2
GREEN BEAN BUNDLES
This recipe comes from a book by Rebecca Rather titled the Pastry Queen Christmas. It is an excellent appetizer or side dish and has been a hit every time I serve it.
Provided by monkeychow
Categories Vegetable
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Fill a large saucepan with water and bring it to a boil over high heat.
- Wash and trim the beans.
- Add the beans to the boiling water and blanch for 3 to 4 minutes, until the beans are pliable but still crunchy.
- Drain the beans and run them under cold water. Pat dry with paper towels or a clean dish towel and place them in a shallow ovenproof casserole.
- In a medium saucepan, melt the butter over medium heat.
- Stir in the dry mustard, brown sugar, garlic and salt.
- Pour the butter mixture over the green beans, cover and refrigerate for at least 4 hours or overnight.
- Preheat the oven to 375 degrees.
- Make a bundle of 8 or 9 beans, wrap half a bacon slice around each bundle, securing with a toothpick, and arrange in a single layer in the same casserole used for marinating.
- Bake, uncovered, for 45 minutes or until the bacon is cooked and the beans look wrinkled.
Nutrition Facts :
GREEN BEAN BUNDLES
This is a great side dish for the Holiday, my family loves it and the kids will eat their green beans finally !
Provided by msGigi
Categories Vegetable
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Wrap 7 green beans with bacon and place in prepared dish. Repeat, using all the green beans and bacon.
- Combine butter with brown sugar. Pour over green bean bundles and sprinkle with garlic salt.
- Cover with foil and bake for 45 minutes.
Nutrition Facts : Calories 686.6, Fat 49.9, SaturatedFat 21.2, Cholesterol 92.1, Sodium 787.7, Carbohydrate 51.2, Fiber 5.6, Sugar 42.3, Protein 12.8
GREEN BEAN BUNDLES
Make and share this Green Bean Bundles recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 27m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Combine beans, and dressing, tossing gently; cover and chill overnight.
- Drain beans; arrange in bunches of 10-12.
- Wrap a half slice of bacon around each bunch, and secure with a toothpick.
- Broil bundles 5 inches from heat about 7 minutes until bacon is cooked.
Nutrition Facts : Calories 224.4, Fat 18.7, SaturatedFat 4.7, Cholesterol 15.4, Sodium 681.5, Carbohydrate 11.3, Fiber 3.9, Sugar 4, Protein 4.8
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EASY TO MAKE GREEN BEAN BUNDLES | THE RECIPE CRITIC
From therecipecritic.com
5/5 (1)Total Time 25 minsCategory Side DishCalories 374 per serving
- Preheat 400 degrees. In a large pot add water and bring to a boil. Blanch the green beans for 3-5 minutes. Rinse and put in an ice bath to stop the cooking process.
- Grab a handful of green beans and wrap the bacon around tightly and secure with a toothpick. Lay in a single layer on a baking sheet.
- In a small bowl combine the melted butter and brown sugar. Brush on each green bean bundle.
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