GREEK LAMB MEATBALLS
Greek Lamb Meatballs = flavor bomb! This homemade meatballs recipe is baked in the oven for an easy weeknight win and perfect for meal prep. Greek meatballs made with ground lamb, lemon zest, greek spices, and feta cheese.
Provided by Kristina LaRue, RD
Categories Dinner
Time 25m
Yield 12 meatballs
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F and line baking sheet with parchment paper.
- In large bowl, add ground lamb, onions, lemon zest, parsley, garlic, cumin, rosemary, salt, pepper and feta.
- Gently fold meatball mixture together with hands to fully incorporate ingredients.
- Roll into 12 meatballs and arrange on baking sheet.
- Pour a teaspoon of oil in hands, rub together and then gently pick up each meatball to coat in oil on the outside.
- Bake 425 degrees F for 15 mins.
- Serve lamb meatballs with your favorite ingredients.
Nutrition Facts : ServingSize 1 meatball, Calories 103, Sugar 0g, Sodium 106mg, Fat 7g, SaturatedFat 3g, UnsaturatedFat 0g, TransFat 1g, Carbohydrate 2g, Fiber 0g, Protein 8g, Cholesterol 33mg
GREEK LAMB MEATBALLS
Prep these comforting Greek lamb meatballs with chargrilled veg and potatoes in just five minutes. A guaranteed family favourite, perfect for busy weeknights
Provided by Esther Clark
Categories Main course
Time 40m
Number Of Ingredients 11
Steps:
- Heat 1 tbsp of the oil in a large shallow flameproof casserole or frying pan over a medium heat. Add the meatballs and fry for 5 mins or until golden brown. Set aside on a plate.
- Heat the remaining oil in the same pan and fry the potatoes over a medium heat for 5 mins, or until they're starting to turn golden brown.
- Add the garlic to the pan and fry for 1 min. Stir through the chargrilled veg, tomatoes and sugar, as well as the olives. Season. Add the meatballs back to the pan, cover and cook over a medium-low heat for 30-35 mins, stirring occasionally. Remove the lid halfway through, the potatoes should be just cooked through with the liquid slightly reduced.
- Remove the pan from the heat and serve at the table with the feta, mint and lemon zest scattered over.
Nutrition Facts : Calories 555 calories, Fat 31 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 35 grams carbohydrates, Sugar 12 grams sugar, Fiber 6 grams fiber, Protein 31 grams protein, Sodium 1 milligram of sodium
GREEK LAMB MEATBALLS
Made when I wanted lamb meatballs to freeze for lunches, but couldn't find a recipe that used what I had on hand.
Provided by IngridH
Categories Meatballs
Time 25m
Yield 20 meatballs, 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine lamb, Greek Seasoning, and dill.
- Roll meat mixture into 20 meatballs.
- Sprinkle balls with salt and pepper to taste.
- Preheat oven to 350°F.
- Heat a non-stick skillet over medium heat.
- Add half of the meatballs, and cook, turning the balls to brown on all sides.
- When meatballs are brown, transfer to a baking sheet coated with cooking spray.
- When all meatballs are browned, place the sheet in the oven and cook for 10- 12 minutes, or until the balls are cooked through.
- Place balls on a cooling rack covered with paper towels to drain excess grease.
- At this point, I cool, freeze, and reheat later. I like to serve with tzatziki sauce and Greek salad, or use as a lunchbox filler. Feel free to sauce however you wish.
Nutrition Facts : Calories 322.3, Fat 26.6, SaturatedFat 11.6, Cholesterol 82.9, Sodium 68.6, Carbohydrate 0.4, Fiber 0.1, Protein 19
GREEK LAMB & FETA MEATBALLS
A recipe from one of my husband's colleagues. She said she usually just uses 1 lb of meat, since that's the typical pkg size and has substituted dried oregano, basil, parsley, and mint for the fresh herbs. It was a big hit at the party. Number of meatballs depends on how big you make each one; would work as an appetizer or part of a main dish.
Provided by winkki
Categories Lamb/Sheep
Time 20m
Yield 2 dozen (approx)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Shape into balls.
- Broil for 15 min at 400 degrees.
- Serve with rice, tabbouleh, hummus, pita, etc or with tahini dip& enjoy!
Nutrition Facts : Calories 1232.5, Fat 93.9, SaturatedFat 44, Cholesterol 301.8, Sodium 1073.7, Carbohydrate 23.5, Fiber 1.7, Sugar 4.2, Protein 68.9
GREEK ROAST LAMB AND POTATOES
There's nothing like Greek roast lamb and potatoes. In Greece, meat (lamb, beef, chicken) and potatoes in the oven is an ubiquitous dish throughout the winter. Upon my most recent visit to Athens, my aunt let me in on a secret that takes this traditional roast lamb to another level. Instead of the usual lemon juice, she said, add the juice of one orange. I tried this upon my return home and it is absolutely delicious! It may be awhile before I go back to lemons -- and this dish is as delicious as it is simple.
Provided by Diana Moutsopoulos
Categories Leg of Lamb
Time 1h30m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, whisk together the orange juice, mustard, olive oil, oregano, salt, and pepper. Stir the potatoes into the bowl to coat with orange juice mixture. Remove potatoes with a slotted spoon, and place them into a large roasting pan.
- Cut slits into the lamb meat, and stuff the garlic cloves into the slits. Rub remaining orange juice mixture from bowl all over the lamb, and place the lamb on top of the potatoes in the roasting pan. If there's any remaining orange juice mixture, pour it over the lamb.
- Roast in the preheated oven until the potatoes are tender and the lamb is cooked to medium, about 1 hour. A meat thermometer inserted into the thickest part of the meat should read 140 degrees F (60 degrees C). Check every 30 minutes while roasting, and add 1/4 to 1/2 cup of hot water if you find the potatoes are drying out. If the lamb finishes cooking before the potatoes, remove the lamb to a cutting board or serving platter and cover with foil while the potatoes continue to bake in the oven.
Nutrition Facts : Calories 911.7 calories, Carbohydrate 103.2 g, Cholesterol 137.1 mg, Fat 32.5 g, Fiber 14.9 g, Protein 51.4 g, SaturatedFat 10.4 g, Sodium 311.6 mg, Sugar 9.4 g
More about "greek potato lamb meatballs recipes"
CRISPY GREEK LAMB MEATBALLS RECIPE …
From mygreekdish.com
4.7/5 Total Time 40 minsCategory AppetizerCalories 80 per serving
- To prepare this traditional Greek lamb meatballs recipe (arnisioi keftedes), add all the ingredients into a large bowl and mix , squeezing with your hands, to allow the flavours to blend. Cover the bowl with some plastic wrap and let it rest in the fridge for at least 15 minutes.
- To form your Greek lamb meatballs, roll the mixture into balls, the size of a walnut. Dredge lightly each meatball in flour, until well covered. Transfer to a plate, shaking off any excess flour.
- To fry Greek lamb meatballs use a large, deep skillet and pour in the oil to a depth of 1/2 an inch (1,5 cm). Heat the oil over medium-high heat until it begins to ripple. Add the lamb meatballs in batches in a single layer and fry for about 7 minutes, turning occasionally, until browned and crisp on all sides. Using a slotted spoon, remove the meatballs to a plate lined with paper.
LAMB MEATBALLS WITH CARROTS AND POTATOES …
From saveur.com
Servings 4Total Time 1 hr 30 mins
SHEET PAN GREEK MEATBALLS AND TZATZIKI.
From halfbakedharvest.com
5/5 (92)Total Time 50 minsCategory Main CourseCalories 776 per serving
LAMB MEATBALLS WITH TZATZIKI SAUCE RECIPE
From thespruceeats.com
GREEK MEATBALLS RECIPE (KEFTEDES/ KEFTETHES)
From mygreekdish.com
LAMB MEATBALLS WITH GARLIC AND CUMIN
From healthyrecipesblogs.com
SKORDALIA RECIPE (TRADITIONAL GREEK POTATO …
From mygreekdish.com
MEATBALLS WITH LEMON-GARLIC ORZO RECIPE
From eatingwell.com
LAMB MEATBALLS RECIPE - BBC FOOD
From bbc.co.uk
AIR FRYER MEATBALLS WITH CRISPY POTATOES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
TRADITIONAL SOUTZOUKAKIA RECIPE (GREEK BAKED MEATBALLS IN TOMATO …
From mygreekdish.com
GREEK LAMB MEATBALLS - ALEKA'S GET-TOGETHER
From alekasgettogether.com
GREEK LAMB MEATBALLS (GYRO STYLE!) | THE GOURMET RD
From thehealthyepicurean.com
GREEK LAMB MEATBALLS - ANDIE MITCHELL
From andiemitchell.com
GREEK-STYLE MEATBALL BAKE RECIPE - BBC FOOD
From bbc.co.uk
GREEK CHICKEN MEATBALLS - I HEART NAPTIME
From iheartnaptime.net
GREEK LAMB MEATBALLS RECIPE WITH FETA AND TOMATO | OLIVEMAGAZINE
From olivemagazine.com
11 SAVORY PALEO MEDITERRANEAN RECIPES | FOODTALK
From foodtalkdaily.com
MEDITERRANEAN LAMB MEATBALLS MEAL PREP BOWLS - PLAYS WELL WITH …
From playswellwithbutter.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love