GRANDS!™ MINI CHICKEN POT PIES
These mini chicken pot pies are a Pillsbury™ fan favorite! With only four ingredients needed-including Pillsbury™ Grands!™ Flaky Layers biscuits-mini pot pies are a simple and delicious dinner option you can easily customize to satisfy any picky eaters at the table. Individual chicken pot pies are a great make-ahead meal too, for lunches or busy weeknights.
Provided by Pillsbury Kitchens
Categories Lunch
Time 45m
Yield 8
Number Of Ingredients 4
Steps:
- Heat oven to 375°F. In medium bowl, combine vegetables, chicken and soup; mix well.
- Press each biscuit into 5 1/2-inch round. Place 1 round in each of 8 greased regular-size muffin cups. Firmly press in bottom and up side, forming 3/4-inch rim. Spoon a generous 1/3 cup chicken mixture into each. Pull edges of dough over filling toward center; pleat and pinch dough gently to hold in place.
- Bake 25 to 30 minutes or until biscuits are golden brown. Cool 1 minute; remove from pan.
Nutrition Facts : Calories 250, Carbohydrate 31 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 10 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 730 mg, Sugar 6 g, TransFat 0 g
GRANDS CHICKEN POT PIE PUFFS RECIPE
Provided by [email protected]
Number Of Ingredients 4
Steps:
- Heat oven to 375 degrees. In a medium bowl, combine vegetables, chicken and soup; mix well. Press each biscuits into a 5 1/2 inch round. Place one round in each of 8 greased regular size muffin cups. Firmly press in bottom and up side, forming 3/4 inch rim. Spoon a generous 1/3 cup chicken mixture into each. Pull edges of dough over filling toward center; pleat and pinch dough gently to hold in place. Bake 20-22 minutes or until biscuits are golden brown. Cool one minute and remove from pan. You can sprinkle grated cheese over puffs for last five minutes of baking time, if desired.
More about "grands chicken pot pie puffs recipes"
EASY GRANDS!™ CHICKEN POT PIE RECIPE - PILLSBURY.COM
2020-01-15 Ingredients 2 cans (18.6 oz each) Progresso™ Rich & Hearty chicken pot pie style soup 1 bag (12 oz) frozen mixed vegetables (2 1/2 …
From pillsbury.com
4/5 (54)Category EntreeServings 8Total Time 20 mins
From pillsbury.com
4/5 (54)Category EntreeServings 8Total Time 20 mins
- In 4-quart saucepan, mix soups, frozen vegetables and chicken. Heat to boiling; boil 2 minutes, stirring occasionally. Spoon into ungreased 13x9-inch (3-quart) glass baking dish.
- Meanwhile, pull each biscuit apart into 2 layers; cut each into 4 pieces. Place biscuit pieces over hot mixture.
See details
MINI CHICKEN POT PIES - EASY DINNER RECIPE! - JULIE'S …
2022-01-30 How to Make Mini Pot Pies. Preheat the oven to 375°F. Grease a muffin pan with cooking spray or butter. Combine the thawed veggies, chicken, soup, cheese, garlic powder, and onions in a medium bowl. Stir well to combine.
From julieseatsandtreats.com
From julieseatsandtreats.com
See details
BACK TO SCHOOL DINNER IDEA – PILLSBURY GRANDS!® MINI …
1 cup diced cooked chicken; 1 can condensed cream of chicken soup; 1 can PIllsbury Grands biscuits (PIllsbury recipe suggests Flaky Layers but I used Homestyle) 1) Preheat oven to 375° and coat muffin pan with nonstick cooking …
From briebrieblooms.com
From briebrieblooms.com
See details
DELICIOUS CHICKEN POT PIE WITH BISCUITS | IT IS A KEEPER
2020-10-05 Preheat Oven: First, to make this Chicken Pot Pie with Biscuits Recipe, heat oven to 375°F. Next, in medium bowl, combine vegetables, chicken and soup; mix well. Press Out Biscuit: Then press biscuit into 5 1/2-inch …
From itisakeeper.com
From itisakeeper.com
See details
GRANDS CHICKEN POT PIE PUFFS RECIPE - RECIPELAND.COM
2013-11-03 Directions. Heat oven to 350℉ (180℃). In medium bowl, combine vegetables, chicken and soup mix well. Press each biscuit into 5½ in round. Place 1 ...
From recipeland.com
5/5 (1)Total Time 20 minsServings 4
From recipeland.com
5/5 (1)Total Time 20 minsServings 4
See details
GRANDS!® CHICKEN POT PIE PUFFS | CHICKEN POT, CHICKEN POT PIE, …
Oct 30, 2019 - This Pin was discovered by Linda Hay. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
See details
CHEESY CHICKEN POT PIE PUFFS ~ GRANDS BISCUITS LOADED WITH …
Jun 26, 2014 - These Mini Chicken Pot Pies have Grands Biscuits that are loaded with chicken, cheese and mixed vegetables in a muffin tin. Pinterest. Today. Explore. When autocomplete …
From pinterest.ca
From pinterest.ca
See details
CHICKEN POT PIE I - STAGE.ELEMENT.ALLRECIPES.COM
Easy Chicken Pot Pie.
From stage.element.allrecipes.com
From stage.element.allrecipes.com
See details
GRANDS!® CHICKEN POT PIE PUFFS | EASY CHICKEN POT PIE, CHICKEN POT …
Dec 14, 2021 - This Pin was discovered by Easy Recipes & desserts. Discover (and save!) your own Pins on Pinterest. Pinterest. Today. Explore. When autocomplete results are available …
From pinterest.com
From pinterest.com
See details
CHICKEN PUFF PIE RECIPE - PILLSBURY.COM
Place triangles on ungreased cookie sheet. Bake triangles at 375°F. for 9 to 12 minutes. 4. To serve, spoon hot chicken mixture into ungreased 12x8-inch (2-quart) baking dish. Arrange …
From pillsbury.com
From pillsbury.com
See details
15 HOMESTEAD RECIPES CHICKEN POT PIE SLOW COOKER
Instructions. Place everything in the crock pot except the biscuits. Cook on low for 6-8 hours or on high for 3-4 hours. Remove chicken and shred. Add back into the crock pot and stir to …
From selectedrecipe.com
From selectedrecipe.com
See details
GRANDS!® CHICKEN POT PIE PUFFS RECIPE - ZIPLIST | RECIPES, POT PIES ...
Apr 21, 2013 - Grands!® Chicken Pot Pie Puffs Recipe - ZipList. Apr 21, 2013 - Grands!® Chicken Pot Pie Puffs Recipe - ZipList. Pinterest. Today. Explore. When autocomplete …
From pinterest.ca
From pinterest.ca
See details
MASTERSON FAMILY FAVORITE RECIPES: GRANDS!® CHICKEN POT PIE PUFFS
Heat oven to 375°F. In medium bowl, combine vegetables, chicken and soup; mix well. Press each biscuit into 5 1/2-inch round. Place 1 round in each of 8 greased regular-size muffin …
From mastersonrecipes.blogspot.com
From mastersonrecipes.blogspot.com
See details
GRANDS CHICKEN POT PIE PUFFS RECIPES
Steps: 1. Heat oven to 375°F. In medium bowl, combine vegetables, chicken and soup; mix well. 2. Press each biscuit into 5 1/2-inch round. Place 1 round in each of 8 greased regular-size …
From tfrecipes.com
From tfrecipes.com
See details
GRANDS!® CHICKEN POT PIE PUFFS - RECIPES OF FACEBOOK FRIENDS
In medium bowl, combine vegetables, chicken and soup; mix well. Press each biscuit into 5 1/2-inch round. Place 1 round in each of 8 greased regular-size muffin cups. Firmly press in …
From recipesoffacebookfriends.weebly.com
From recipesoffacebookfriends.weebly.com
See details
GRANDS!® CHICKEN POT PIE PUFFS RECIPE | STEFANIE CLARK | COPY ME …
Mix veggies, chicken & soup well. Press biscuits into 5 1/2-inch rounds. Place 1 round in each of 8 greased regular-size muffin cups in bottom and up side, forming 3/4-inch rim.
From copymethat.com
From copymethat.com
See details
GRANDS CHICKEN POT PIE PUFFS RECIPE - EASY RECIPES
How long do you cook a chicken pot pie? Stir in chicken and mixed vegetables. Remove from heat. Spoon chicken mixture into crust-lined pan. Top with second crust; seal edge and flute. …
From recipegoulash.cc
From recipegoulash.cc
See details
HIDDEN COVE PUFF PASTRY CHICKEN POT PIE RECIPE | ALLRECIPES
Freeze lattice while preparing the filling. Step 3. Melt butter in a saucepan over medium heat. Add flour and whisk thoroughly until blended. Slowly pour in chicken broth and milk, whisking …
From stage.element.allrecipes.com
From stage.element.allrecipes.com
See details
EASY DELICIOUS RECIPES | GRANDS! CHICKEN POT PIE PUFFS RECIPE
Grands! Chicken Pot Pie Puffs recipe INGREDIENTS: 2 cups Green Giant frozen mixed vegetables, thawed 1 cup diced cooked chicken 1 can (10 3/4 oz)... Chicken Pot Pie Puffs …
From facebook.com
From facebook.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love