Grandmas Taco Soup Recipes

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GRANDMA'S TACO SOUP



Grandma's Taco Soup image

Make and share this Grandma's Taco Soup recipe from Food.com.

Provided by Lyman8

Categories     Beans

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (14 ounce) cans diced tomatoes
1 (15 ounce) can kidney beans
1 (15 ounce) can black beans
1 (15 ounce) can corn
1 (4 ounce) can diced green chilies
taco seasoning

Steps:

  • Put all ingredients together in a pan and let boil for about 10 minutes.
  • Serve with cheese, sour cream, rice and fritos.

GRANDMA'S TACO SOUP



Grandma's Taco Soup image

The best all occasion dish! Great for parties, groups, kids, and potlucks. All the thanks goes to Grandma on this one.

Provided by Daphney

Categories     One Dish Meal

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 (15 ounce) can diced tomatoes
1 (11 ounce) can Rotel Tomatoes
1 (15 ounce) can kidney beans, undrained
1 (15 ounce) can pinto beans, undrained
1 (15 ounce) can corn, undrained
1 lb ground beef or 1 lb ground turkey
1 (2 ounce) package ranch dressing mix
1/4 cup taco seasoning
1 beef bouillon cube
2 cups shredded cheddar cheese
tortilla chips
avocado

Steps:

  • Brown ground beef or turkey in skillet until no longer pink.
  • Add all ingredients to pot and heat until boiling.
  • Reduce heat and simmer for 30 minutes to one hour; or combine all ingredients in crock pot and cook on low for 6 to 8 hours.
  • Serve soup with shredded cheese, sliced avacados, and tortilla chips.

Nutrition Facts : Calories 577, Fat 25.8, SaturatedFat 12.7, Cholesterol 91, Sodium 970.5, Carbohydrate 53.5, Fiber 12.3, Sugar 6.7, Protein 36.8

GRANDMA'S TACO SOUP



Grandma's Taco Soup image

Number Of Ingredients 10

1 pound ground beef
1 medium onion, chopped
1 (14 1/2-ounce) can diced tomato, with liquid
1 (8-ounce) can tomato sauce
1 (15-ounce) can kidney or black beans, rinsed and drained
1 (15-ounce) can corn, drianed
1 envelope taco seasoning mix
1/2 cup water
sour cream
grated Cheddar cheese

Steps:

  • In a 3- to 4-quart pot, brown beef and onion together until crumbly and done. Drain if necessary. Stir in remaining ingredients except sour cream and cheese. Simmer over low heat 15-25 minutes. Serve over crushed tortilla chips. Garnish with sour cream and grated cheddar cheese.

Nutrition Facts : Nutritional Facts Serves

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