Grandmas One Pan Spaghetti Recipes

GRANDMA'S SPAGHETTI SAUCE

Steps:

• Cook and stir ground beef and onion in a large pot until beef is no longer pink, about 10 minutes. Drain excess grease.
• Pour tomato sauce and tomato paste into the pot; season with pepper. Stir in tomato puree and ketchup. Add brown sugar, mustard, celery salt, onion salt, and garlic salt, stirring after each addition.
• Simmer sauce over medium-low heat, stirring frequently, until flavors combine, 30 to 45 minutes. Sprinkle in Parmesan cheese during the last 5 minutes of cooking.

GRANDMA'S ONE PAN SPAGHETTI

Steps:

• Start by browning the hamburger with the onion, green pepper and mushrooms. ( I use a lid to get the peppers and onions soft).
• Next, after the meat is brown, the onion and green peppers are soft and the mushrooms have cooked, add the ketchup and tomato juice.
• Break your spaghetti noodles into thirds, add and stir GENTLY into the sauce.
• Cover and cook stirring about ever 5-10 minutes for about 30-45 minutes, or until the noodles are done.
• HINT: You may want to start off by not using all the tomato juice from the can. I usually find that the more noodles you use the more juice you need. I like mine filled with noodles so I always use much more.

ONE-PAN SPAGHETTI

Steps:

• Heat the oil in a deep, wide frying pan or casserole dish over a medium-high heat. Tip in the meatballs and cook for 5 mins, turning until browned all over. Add the onion and garlic, and fry for 8 more mins until softened.
• Add the ketchup, chopped tomatoes, chopped basil and 400ml water to the pan and bring to the boil. Add the spaghetti and cook for 10-12 mins, stirring occasionally. When the pasta is cooked and the sauce has reduced, season and sprinkle with the basil leaves to serve.

GRANDMA'S CROCK POT SPAGHETTI SAUCE

Steps:

• In heated heavy skillet break up ground beef and sausage cook chopping up large pieces til meat is no longer pink, drain off fat.
• Saute seasonings and vegetables in olive oil for 3 to 4 minutes.
• Scrape into crock pot, add meat and remaining ingredients to crock pot, stir well.
• Turn crock pot on low simmer 8-12 hours.
• Stirring occasionally.
• Serve over cooked spaghetti.