Grandmas Gooey Butter Cake Recipes

GRANDMA'S GOOEY BUTTER CAKE

Grandma's Gooey Butter Cake image

This is the closest thing I have found to the gooey butter cake my grandmother made. It has basic ingredients and is really simple to make. If you're worried about calories or fat grams this ones probably not for you. But if you're not, this is oh-so-gooey.

Provided by bratty

Categories Dessert

Time 50m

Yield 15-20 serving(s)

Number Of Ingredients 8

Ingredients

1 box yellow cake mix
1 egg
1/2 cup butter, melted
1 (8 ounce) package cream cheese, softened
2 eggs
1 teaspoon vanilla
1/2 cup butter, melted
1 (16 ounce) box powdered sugar

Steps:

Preheat oven to 350 degrees.
Combine all cake base ingredients and mix well.
Pat into lightly greasted 13x9 baking pan.
Prepare filling.
Beat cream cheese until smooth.
Add eggs and vanilla.
Add butter and beat.
Add powdered sugar and mix well.
Pour over cake mixture.
Bake for 40-45 minutes.
You want the center to be a little gooey, so make sure not to overbake.

GOOEY BUTTER CAKE III

Gooey Butter Cake III image

This cake uses a cake mix to make a crust, over which there is a cream cheese layer. Easy to make.

Provided by Barbara

Categories Desserts Cakes Cake Mix Cake Recipes

Yield 18

Number Of Ingredients 6

Ingredients

1 (18.25 ounce) package yellow cake mix
½ cup butter, melted
4 large eggs, divided
2 teaspoons vanilla extract, divided
1 (8 ounce) package cream cheese
4 cups confectioners' sugar

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix cake mix, melted butter, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9x13-inch pan.
Mix cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
Bake for 40 to 45 minutes. Cool.

Nutrition Facts : Calories 333.7 calories, Carbohydrate 49.5 g, Cholesterol 69.2 mg, Fat 13.9 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 277.7 mg, Sugar 38.7 g

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