Grandmas Decorator Frosting Recipes

DECORATOR FROSTING

Decorator Frosting image

A frosting that's perfect for sugar cookies.

Provided by P. Oakes

Categories Desserts Frostings and Icings

Time 10m

Yield 16

Number Of Ingredients 5

Ingredients

⅔ cup butter, softened
4 cups confectioners' sugar
2 tablespoons milk
1 teaspoon vanilla extract
4 drops red food coloring

Steps:

In a medium bowl, cream together the butter, confectioners' sugar, and milk until light and fluffy, about 3 to 4 minutes. Beat in the vanilla and food coloring. Spread on or between cookies.

Nutrition Facts : Calories 186.2 calories, Carbohydrate 30 g, Cholesterol 20.5 mg, Fat 7.7 g, Protein 0.1 g, SaturatedFat 4.9 g, Sodium 55.6 mg, Sugar 29.5 g

GRANDMA'S DECORATOR FROSTING

Grandma's Decorator Frosting image

This is my Grandma's decorator frosting recipe. She used to make and sell cakes for special occasions using the wilton method. Everyone always asks for the recipe, so here it is. If you want to make it non dairy use 2 tablespoons powdered non-dairy coffee creamer dissolved in 1/2 cup water

Provided by CoffeeMom

Categories Dessert

Time 20m

Yield 1-2 cakes

Number Of Ingredients 6

Ingredients

2 cups shortening
2 lbs powdered sugar
1/2 cup cold milk
1 teaspoon pineapple extract
1 teaspoon banana extract
1 teaspoon lemon extract

Steps:

Combine all ingredients in a very large bowl.
Beat at high speed for 5 minutes.
If you use the non-dairy creamer this frosting will keep in the fridge for 6 weeks.
Beat before reusing.

DECORATOR FROSTING I

Decorator Frosting I image

This is a pure white wedding cake frosting. You can double the recipe if you have a sturdy mixer. Add milk according to purpose; you need less if you are making flowers or borders than if you are just covering a cake. Remove what you need for decorating before you thin the rest down for frosting.

Provided by Jean Higginbotham

Categories Desserts Frostings and Icings

Yield 12

Number Of Ingredients 4

Ingredients

1 cup shortening
4 cups confectioners' sugar
4 tablespoons milk
1 ½ teaspoons almond extract

Steps:

Combine all ingredients in a mixing bowl. Beat on low speed of electric mixer until well blended and very smooth.

Nutrition Facts : Calories 317.7 calories, Carbohydrate 41.9 g, Cholesterol 0.4 mg, Fat 17.2 g, Protein 0.2 g, SaturatedFat 4.3 g, Sodium 2.5 mg, Sugar 41.2 g

GRANDMA'S FROSTING

Grandma's Frosting image

My Grandma was a great baker. She made the most delicious frosting for her cakes. I could never quite get why my frosting never tasted like hers. Years later I found this recipe in her handwriting and it had coffee in it. I'm not a coffee drinker, but boy was this frosting delicious. The recipe is actually for 3 variations: white, chocolate or mocha.

Provided by charlie 5

Categories Dessert

Time 5m

Yield 1 batch

Number Of Ingredients 5

Ingredients

1/4 lb butter, softened
1 1/2-2 cups powdered sugar
2 -3 tablespoons milk or 2 -3 tablespoons cold coffee
1 teaspoon vanilla extract
1 tablespoon cocoa powder (optional)

Steps:

Cream butter and sugar together. Slowly add enough milk to make the frosting spreadable. Add the vanilla. Adjust milk and powdered sugar until desired consistency.
For chocolate icing, add the cocoa powder.
For mocha icing, delete the milk and add cocoa and cold coffee.

Nutrition Facts : Calories 1545.6, Fat 93.4, SaturatedFat 59, Cholesterol 248.3, Sodium 670.9, Carbohydrate 181.3, Sugar 176.8, Protein 2

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