Graces Caramel No Bake Recipes

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GRACE'S JIFFS HAZAL NUT/ CARAMEL NO BAKES



GRACE'S JIFFS HAZAL NUT/ CARAMEL NO BAKES image

TRIED THIS 1 TODAY WAS PRETTY GOOD. A LIL GOOY BUT GOOD

Provided by Grace Camp @grace123

Categories     Other Snacks

Number Of Ingredients 9

- 2 bags caramel cubes
- 1 large jar jiffs hazal nut peanut butter
- 1 cup powdered sugar
- 1 can sweetened con. milk
- 2-2 1/2 cups oatmeal[not cooked]
- cookie sheet lined with wax paper
- spray wax paper with pam. and also the turner befor u lift them off cookie sheet
- cut a piece of wax paper to fit plate and spray litely with pam
- 1/2 bag semi sweet choc chips

Steps:

  • IN DOUBLE BOILER MELT HAZAL NUT PEANUT BUTTER AND CARAMEL AND SEMI SWEET CHOC CHIPS TIL SMOOTH. ADD MILK AND STIR TIL SMOOTH
  • ADD POWDERED SUGAR AND OATMEAL TIL OATMEAL IS FULLY COVERED WITH MIXTURE. THEN DROP BY TABSPFULS ONTO COOKIE SHEET LINED WITH WAX PAPER SPRAYED LITELY WITH PAM. I PUT MINE IN FRIDGE FOR A FASTER SET ABOUT 30 MINS
  • WHILE IN FRIDGE CUT WAX PAPER TO SHAPE OF PLATE AND SPRAY LITELY WITH PAM. THEN SPRAY TURNER U R GOING TO USE WITH PAM, TO LIFT THEM OFF COOKIE SHEET WITH AND PLATE

CARAMEL GOLDEN NO-BAKE COOKIES



Caramel Golden No-Bake Cookies image

These are so yummy and good to make whenever because they require NO BAKING you just mix them together and let them sit for about 5-10 minutes until they are firm. This is a great cookie recipe for 10 years and older. As long as an adult is there to supervise, they can pretty much do it themselves.

Provided by Unique Chef D

Categories     Drop Cookies

Time 6m

Yield 20-30 cookies, 10-15 serving(s)

Number Of Ingredients 7

2 cups brown sugar
1/2 cup milk
1/4 cup butter
1/2 cup creamy peanut butter
3 1/2 cups quick oats
1 cup coconut (optional)
1 teaspoon vanilla

Steps:

  • In saucepan, mix sugar, milk, and butter.
  • Boil for one minute, stirring constantly.
  • Remove from heat and stir in the remaining ingredients.
  • Drop by tablespoons onto waxed paper and let sit for 5-10 minutes or until firm.

Nutrition Facts : Calories 400.3, Fat 13.3, SaturatedFat 4.8, Cholesterol 13.9, Sodium 116.2, Carbohydrate 65, Fiber 3.5, Sugar 44, Protein 8.2

CARAMEL GRAPES



Caramel Grapes image

Also called 'burnt grapes', this recipe may sound different but once you try it, I guarantee you'll be making it again and again. Delicious!

Provided by jowolf2

Categories     Desserts

Time 2h15m

Yield 12

Number Of Ingredients 6

2 cups sour cream
½ cup confectioners' sugar
2 tablespoons vanilla extract
5 cups green seedless grapes
1 cup butter
1 cup brown sugar

Steps:

  • In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
  • In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
  • Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.

Nutrition Facts : Calories 337.5 calories, Carbohydrate 30.8 g, Cholesterol 57.5 mg, Fat 23.8 g, Fiber 0.7 g, Protein 1.8 g, SaturatedFat 14.8 g, Sodium 134.2 mg, Sugar 28.4 g

CREAMY CARAMELS



Creamy Caramels image

I discovered this caramel recipe in a local newspaper years ago and have made these soft buttery caramels ever since. I make them for Christmas, picnics and charity auctions-and they are so much better than store-bought caramels. Once people have a taste, they ask for the recipe. -Marcie Wolfe, Williamsburg, Virginia

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2-1/2 pounds.

Number Of Ingredients 5

1 teaspoon plus 1 cup butter, divided
1 cup sugar
1 cup dark corn syrup
1 can (14 ounces) sweetened condensed milk
1 teaspoon vanilla extract

Steps:

  • Line an 8-in. square pan with foil; grease the foil with 1 teaspoon butter and set aside., In a large heavy saucepan, combine sugar, corn syrup and remaining butter; bring to a boil over medium heat, stirring constantly. Boil slowly for 4 minutes without stirring., Remove from the heat; stir in milk. Reduce heat to medium-low and cook until a candy thermometer reads 238° (soft-ball stage), stirring constantly. Remove from the heat; stir in vanilla., Pour into prepared pan (do not scrape saucepan). Cool. Using foil, lift candy out of pan. Discard foil; cut candy into 1-in. squares. Wrap individually in waxed paper; twist ends.

Nutrition Facts : Calories 72 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 45mg sodium, Carbohydrate 10g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

GRACE'S CARAMEL/COCONUT NO BAKES



grace's caramel/coconut no bakes image

why not i love the combanation

Provided by Grace Camp @grace123

Categories     Other Snacks

Number Of Ingredients 4

- 3 bags of caramel cubes
- 1 large bag coconut
- 1/2 can sweetened con. milk
- 1 cup powdered sugar

Steps:

  • melt caramel cubes in double boiler til smooth. add milk stir til smooth.
  • add powdered sugar til smooth and add coconut 1 cup at a time maybe 1 1/2 -2 cups a lil more if the mixture will take it. [bags of caramel vary in size]
  • stir til mixture is thick and coconut is covered in caramel mixture. drop by tabspfuls onto cookie sheet lined with wax paper
  • i always place mine in fridge til set. then take out and plate hope u like it

NO-BAKE SALTED CARAMEL GOLDEN GRAHAMS™ BARS



No-Bake Salted Caramel Golden Grahams™ Bars image

A no-bake treat comes together quick with salted caramel and Golden Grahams™ cereal.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h50m

Yield 24

Number Of Ingredients 7

8 cups Golden Grahams™ cereal
1 cup coarsely chopped salted almonds
1/4 cup butter, cut into tablespoons
1/3 cup caramel sauce
1/4 teaspoon salt
1 bag (10 oz) miniature marshmallows
1/4 cup semisweet chocolate chips

Steps:

  • Spray 13x9-inch pan with cooking spray. Spray large bowl with cooking spray; stir together cereal and nuts in bowl.
  • Spray medium microwavable bowl with cooking spray; add butter, caramel sauce, salt and marshmallows. Microwave uncovered on High 2 to 3 minutes or until smooth, stirring after each minute.
  • Pour hot marshmallow mixture over cereal and nuts; stir until cereal is well coated. Press firmly in pan.
  • In small microwavable bowl, microwave chocolate chips uncovered on High 30 to 90 seconds, stirring every 15 seconds, until melted and smooth. Drizzle over top of bars.
  • Cool at least 1 1/2 hours until firm. For bars, cut into 6 rows by 4 rows. Store covered in airtight container at room temperature.

Nutrition Facts : Calories 170, Carbohydrate 26 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Bar, Sodium 190 mg, Sugar 15 g, TransFat 0 g

GRACE'S CARAMEL NO BAKE



grace's caramel no bake image

i'n for a variety of flavors for no bakes. not just the traditional i guess u can tell by my fudge theres manys ways to make these lol

Provided by Grace Camp @grace123

Categories     Other Snacks

Number Of Ingredients 5

- 3 bags caramel cubes
- about 2 cups oatmeal
- 1/2 can sweetemed con. milk
- 1/2 teasp vanilla
- 1 cup powdered sugar

Steps:

  • melt caramel in double boiler til smooth then stir in milk til smooth. add vanilla
  • then add oatmeal and powdered suager stir til thick and oats r completely covered in mixture
  • then drop by tablespfuls onto cookie sheet lined with wax paper. i always place mine in fridge til set[its faster] about 30 mins.
  • then take out and plate. hope u like it

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