Easter Egg Nests Recipes

EASTER BIRD'S NESTS

Steps:

• Cook and stir marshmallows, peanut butter, and butter in a saucepan over medium heat until the marshmallows melt completely into the mixture, about 5 minutes.
• Put chow mein noodles into a large bowl. Pour marshmallow mixture over the chow mein noodles; stir to coat.
• Spray hands with cooking spray or coat with butter so the noodles will not stick to your hands. Scoop noodle mixture from bowl with an ice cream scoop and form into balls, hollowing the center out to create the nest. Arrange 4 chocolate eggs into each nest.

EASTER EGG NESTS

Steps:

• Melt chocolate with oil.
• Pour over chow mein noodles and mix well.
• With a large cookie scoop drop onto a wax paper lined cookie sheet and make a depression to shape into 2 1/2" to 3" nests.
• Let cool until chocolate it's firm.
• Top each nest with 4 Jelly Bellys.

HOME

Steps:

• Line a sheet tray with parchment or wax paper; set aside.
• Go on an Easter egg hunt! Place the Morsels & More® mixture into a bowl, find all of the colored eggs and place eggs in a separate bowl.
• Place the remaining pretzel bits & morsels into a small saucepan. Over medium-low heat, stir the mixture constantly until the morsels completely melt and are coating the pretzels. Remove from heat.
• Drop mixture by tablespoon portions onto prepared tray. Gently press the center of each mound, to create a nest shape with raised sides. Let nests cool at room temperature to firm completely.
• Place the colored eggs into the nests to share with your family & friends and enjoy!

EASY EASTER NESTS

Steps:

• Melt the chocolate in a small bowl placed over a pan of barely simmering water. Pour the chocolate over the shredded wheat and stir well to combine.
• Spoon the chocolate wheat into 12 cupcake cases and press the back of a teaspoon in the centre to create a nest shape. Place 3 mini chocolate eggs on top of each nest. Chill the nests in the fridge for 2 hrs until set.