GOLDEN GRAHAM S'MORES SQUARES
These Golden Graham S'mores Squares are such a delicious twist on the classic rice krispy treat! They're so chewy and delicious, and you don't even need a campfire to make them.
Provided by Shelly
Categories Dessert
Time 25m
Number Of Ingredients 4
Steps:
- Spray a 9×9 pan with cooking spray.
- Over low heat melt butter.
- Mix in 10.5 oz bag of marshmallows, stirring frequently until melted. Remove from heat.
- Stir in Golden Graham cereal. Let sit for 2 minutes.
- Pour in 2 cups extra marshmallows and stir until combined.
- Pour in milk chips and stir until combined. At this point the mixture will be difficult to stir and the milk chips will melt slightly, but not completely...this is what you want.
- When chips mixed in pour into prepared pan and press evenly.
- Let cool at least 15 minutes before cutting into squares.
Nutrition Facts : Calories 290 calories, Sugar 22.6 g, Sodium 147.4 mg, Fat 13.2 g, SaturatedFat 7.8 g, TransFat 0 g, Carbohydrate 39.6 g, Fiber 2.5 g, Protein 4.6 g, Cholesterol 16.6 mg
GOLDEN GRAHAM S'MORES
Easy no-bake s'mores bar made with Golden Grahams cereal.
Provided by Kate @ I Heart Eating
Categories Dessert
Time 12m
Number Of Ingredients 4
Steps:
- Grease a 9x13-inch baking dish. Set aside.
- In a large saucepan over low heat, melt butter most of the way.
- Add 16 ounces marshmallows, and stir until completely melted.
- Remove from heat.
- Stir in 8 cups cereal until combined.
- Add remaining 5 ounces marshmallows and 1/2 cup mini semisweet chocolate chips, and stir to combine.
- Press cereal into baking dish.1
- Sprinkle with remaining 1/4 cup cereal and 1/4 cup mini chocolate chips.
- Let cool to room temperature before cutting and serving.
Nutrition Facts : ServingSize 1 serving, Calories 223 kcal, Carbohydrate 40 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 10 mg, Sodium 152 mg, Fiber 1 g, Sugar 22 g
GOLDEN GRAHAMS™ S'MORES CANDY BARK
Have s'mores anytime with this candy bark -- chocolate, Golden Grahams™ and marshmallows -- so good, you'll want some more!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 32
Number Of Ingredients 4
Steps:
- Spray large cookie sheet with cooking spray; line with cooking parchment paper or waxed paper. In large microwavable bowl, microwave chocolate chips uncovered on High 2 minutes, stirring after each minute. Continue microwaving and stirring in 15-second intervals until melted and smooth.
- Pour melted chocolate onto cookie sheet. Use spatula to spread evenly into 10x13-inch rectangle, about 1/4 inch thick.
- In small microwavable bowl, microwave white vanilla baking chips uncovered on High 30 to 60 seconds, stirring every 15 seconds, until melted and smooth. Drizzle over chocolate layer on cookie sheet.
- Immediately sprinkle cereal and marshmallows over top; press into melted chocolate to help pieces stick. Refrigerate uncovered about 30 minutes or until firm. Break into pieces. Store covered in refrigerator.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 15 mg, Sugar 10 g, TransFat 0 g
GOLDEN GRAHAMS™ S'MORES
Try a new version of classic s'mores. No campfire needed with our Golden Grahams™ S'mores recipe. These treats are fun to whip up and easy enough that the kids can help, too. Complete with sweet marshmallows, these Golden Grahams™ bars are a delicious no-brainer. If you're looking to save some time, these Golden Grahams™ S'mores bars can also be made in the microwave.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h25m
Yield 24
Number Of Ingredients 7
Steps:
- Grease 13x9-inch pan with butter. Measure cereal into large bowl.
- Reserve 1 cup of the marshmallows. In 3-quart saucepan, heat remaining 4 1/2 cups marshmallows, the chocolate chips, butter, sugar and water over low heat, stirring occasionally, until completely melted. Remove from heat; stir in vanilla. Pour marshmallow mixture over cereal in bowl; stir until evenly coated. Stir in remaining 1 cup marshmallows.
- Press firmly in pan. Cool at least 1 hour until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered at room temperature.
Nutrition Facts : Calories 180, Carbohydrate 31 g, Cholesterol 10 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Bar, Sodium 140 mg, Sugar 19 g, TransFat 0 g
GOLDEN GRAHAM S'MORES
Make and share this Golden Graham S'mores recipe from Food.com.
Provided by havent the slightest
Categories Dessert
Time 25m
Yield 9 squares, 9 serving(s)
Number Of Ingredients 4
Steps:
- Oil an 8 or 9 inch square pan.
- Pour cereal into a large bowl.
- In a saucepan, heat 3 cups marshmallows, chocolate chips and butter over low heat, stirring frequently until melted; remove from heat.
- Pour melted mixture over the cereal, toss until completely coated. Then stir in remaining 1 cup of marshmallows.
- Press mixture into the pan with an oiled spoon.
- Place in the fridge for about 10 minutes, until firm enough to cut into squares.
Nutrition Facts : Calories 304.5, Fat 13.3, SaturatedFat 7.7, Cholesterol 18.1, Sodium 269.1, Carbohydrate 48.8, Fiber 2.1, Sugar 30.6, Protein 2.4
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- Grease 13×9-inch pan with butter. Reserve 1 cup of the marshmallows. In a large saucepan, melt the chocolate chips, butter, corn syrup and remaining marshmallows over low heat. Stir until completely melted. Remove from heat; stir in vanilla.
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