Golden Apple Cinnamon Oatmeal Recipes

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APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

Apple Cinnamon Oatmeal is a hot breakfast that smells like apple pie and tastes as if fall has arrived.

Provided by Mary Younkin

Categories     Breakfast

Time 18m

Number Of Ingredients 9

2 cups rolled oats
3 3/4 cups water
3 small sweet apples or 2 cups apple pieces (diced small)
1/2 teaspoon kosher salt
1/2 teaspoon cinnamon
dash of nutmeg
1/4 cup (plus 1-2 tablespoons brown sugar, adjust to taste)
Butter (a teaspoon or so for on top of each serving)
Optional: chopped pecans (just a sprinkling for serving each bowl)

Steps:

  • Combine the oats, water, apples, cinnamon and nutmeg in a medium size saucepan. Bring to a boil over medium high heat, stirring occasionally.
  • As soon as it boils, reduce heat to low and simmer for just a few minutes, until the oats are soft and the apples are tender. Remove from the heat and add brown sugar to taste.
  • The sweeter the apples, the less brown sugar you will need. Scoop into serving bowls and top with butter and pecans if desired. Enjoy!

Nutrition Facts : Calories 180 kcal, Carbohydrate 37 g, Protein 5 g, Fat 2 g, SaturatedFat 1 g, Sodium 244 mg, Fiber 6 g, Sugar 12 g, UnsaturatedFat 2 g, ServingSize 1 serving

GOLDEN APPLE OATMEAL



Golden Apple Oatmeal image

A lovely breakfast of fresh apple and oats. Such tasty and healthy way to meet the day. The amount will easily double.

Provided by Annacia

Categories     Breakfast

Time 15m

Yield 1 serving(s)

Number Of Ingredients 9

1/2 cup diced golden delicious apple
1/3 cup apple juice
1/3 cup water
1/8 teaspoon salt (optional)
1/4 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/3 cup old fashioned oats, uncooked
brown sugar (optional)
milk (optional)

Steps:

  • Combine apples, juice, water, and spices, bring to boil.
  • Stir in rolled oats and cook till oats are cooked (about 7 mins).
  • Serve with brown sugar and milk on the side.

Nutrition Facts : Calories 177.4, Fat 2.2, SaturatedFat 0.5, Sodium 8.1, Carbohydrate 37, Fiber 4.9, Sugar 14.9, Protein 3.9

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