Baked Eggs With Sour Cream Recipes

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OVEN BAKED OMELET



Oven Baked Omelet image

Yummy, fluffy eggs made in the oven.

Provided by sarigal

Categories     100+ Breakfast and Brunch Recipes     Eggs     Omelet Recipes

Time 40m

Yield 6

Number Of Ingredients 7

1 teaspoon butter
9 large eggs
½ cup sour cream
½ cup milk
1 teaspoon salt
2 green onions, chopped
¼ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.
  • Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.
  • Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.

Nutrition Facts : Calories 185 calories, Carbohydrate 2.8 g, Cholesterol 295.8 mg, Fat 14.1 g, Fiber 0.1 g, Protein 12 g, SaturatedFat 6.5 g, Sodium 545.9 mg, Sugar 1.7 g

BAKED EGGS WITH SOUR CREAM



Baked Eggs With Sour Cream image

Make and share this Baked Eggs With Sour Cream recipe from Food.com.

Provided by nvermd

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 teaspoon butter
2 slices American cheese
6 eggs
1 1/2 cups sour cream
1/4 cup half-and-half
salt and pepper
parsley
toast

Steps:

  • Cut cheese into thirds and arrange evenly on the bottom of an 8X8" dish greased with butter.
  • Drop eggs on top of each piece of cheese and pour sour cream, diluted with the milk, around the eggs.
  • Sprinkle with salt and pepper.
  • Bake at 350 degrees for 20 minutes.
  • Sprinkle with parsley and serve on toast.

Nutrition Facts : Calories 358.1, Fat 30.8, SaturatedFat 16.9, Cholesterol 370.1, Sodium 266.4, Carbohydrate 5.8, Sugar 0.7, Protein 14.7

EGGS BAKED IN SOUR CREAM



Eggs Baked in Sour Cream image

Make and share this Eggs Baked in Sour Cream recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1 3/4 cups sour cream
1/2 cup dry breadcrumbs
1/4 cup butter
6 eggs
parmesan cheese, grated

Steps:

  • In shallow casserole put half the crumbs, 1 1/2 c sour cream, and half the butter.
  • Slide raw eggs into this.
  • Cover with remainder of ingredients and sprinkle with freshly grated Parmesan cheese.
  • Bake about 20 minutes or until eggs set, at 350 degrees.

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