Goats Cheese Bistro Salad Recipes

GOAT'S CHEESE & BISTRO SALAD

Goat's cheese & bistro salad image

By grilling some bread and tossing together a simple salad, a piece of cheese becomes a course in itself

Provided by Barney Desmazery

Categories Dinner

Time 10m

Number Of Ingredients 7

Ingredients

1 little goat's cheese , such as Crottin de Chavignol, about 150g
4 thin slices walnut bread
handful lamb's lettuce or watercress
small handful walnut pieces
1 small shallot , finely chopped
1 tbsp walnut or olive oil
1 tsp sherry vinegar

Steps:

Take the cheese out of the fridge at least 1 hr before serving. Brown the bread in a toaster until crisp. While the bread is toasting, toss all the salad ingredients together. Serve the salad on the same plate as the cheese and toast.

Nutrition Facts : Calories 419 calories, Fat 31 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 19 grams sugar, Protein 14 grams protein, Sodium 1.16 milligram of sodium

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