GLUTEN-FREE IMPOSSIBLY EASY CHEESEBURGER PIE
Craving a cheeseburger but eating gluten free? Try our tasty cheeseburger pie thanks to Bisquick® Gluten Free mix.
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in salt and pepper. Spread in pie plate; sprinkle with cheese.
- In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour into pie plate.
- Bake 25 to 30 minutes or until knife inserted in center comes out clean.
Nutrition Facts : Calories 310, Carbohydrate 13 g, Cholesterol 175 mg, Fat 1, Fiber 0 g, Protein 23 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 510 mg, Sugar 4 g, TransFat 1 g
GLUTEN-FREE IMPOSSIBLY EASY CHEESEBURGER PIE
Craving a cheeseburger but eating gluten free? Try our tasty cheeseburger pie thanks to Bisquick™ Gluten Free mix.
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. In 10-inch skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in salt and pepper. Spread in pie plate; sprinkle with cheese.
- In medium bowl, stir Bisquick™ mix, milk and eggs until blended. Pour into pie plate.
- Bake 25 to 30 minutes or until knife inserted in centre comes out clean.
Nutrition Facts : Calories 310, Carbohydrate 13 g, Cholesterol 175 mg, Fiber 0 g, Protein 23 g, SaturatedFat 9 g, ServingSize 6, Sodium 510 mg, Sugar 4 g, TransFat 1 g
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