Gluten Free Cashew Oatmeal Cake Recipes

CASHEW BUTTER COOKIES

Cashew Butter Cookies image

These cashew butter cookies are on a more sophisticated level than peanut butter. They are vegan and gluten-free, so you'll be able to share with all your friends. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 19m

Yield 20 cookies

Number Of Ingredients 4

Ingredients

1 cup creamy cashew butter
1/4 cup maple syrup
1/4 cup ground flaxseed
1/4 teaspoon salt

Steps:

In a large bowl, mix all ingredients. Roll level tablespoons into balls. Place on an ungreased baking sheet; flatten with a fork., Bake at 350° for 18 minutes. Remove to a wire rack to cool.

Nutrition Facts : Calories 90 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 61mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

GIANT FLOURLESS CHOCOLATE CASHEW MUFFINS

Giant Flourless Chocolate Cashew Muffins image

I love to make these in a giant muffin pan (that holds six, instead of the usual 12) for a fabulous oversized muffin, but you can also make them in a regular muffin tin or even a loaf pan.

Provided by Alejandra Ramos

Categories main-dish

Time 40m

Yield Makes 6 giant muffins (or 12 regular muffins)

Number Of Ingredients 8

Ingredients

Nonstick cooking spray
1 1/2 cups smooth cashew butter, slightly warmed
5 large eggs
2/3 cup maple syrup or honey
2/3 cup unsweetened cocoa powder, sifted
1 tablespoon vanilla extract
1 teaspoon baking soda
1 teaspoon kosher salt

Steps:

Preheat the oven to 350 degrees F. Grease a 6-cup jumbo muffin tin with nonstick cooking spray.
Microwave the cashew butter in 30-second increments until it is slightly warm and easy to stir.
Beat together the cashew butter and eggs with an electric mixer fitted with the paddle attachment until smooth and fluffy, about 5 minutes. Beat in the maple syrup, cocoa powder, vanilla, baking soda and salt until the mixture is smooth, thick and glossy (like a brownie batter).
Pour the batter into the prepared muffin tin and bake until the muffins puff up, the tops are cracked and a toothpick inserted in the center comes out clean, 15 to 20 minutes. Let the muffins cool in the pan for 5 minutes, then transfer them to a cooling rack.

GLUTEN FREE OATMEAL CAKE

Gluten Free Oatmeal Cake image

Cake like mom use to make, but without the wheat flour and pecans (I can't eat). Amazingly light, not dense cake.

Provided by L Kanas

Categories Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 22

Ingredients

1 1/3 cups boiling water
1 cup gluten-free oatmeal
1/2 cup butter
3/4 cup sugar
3/4 cup brown sugar
2 eggs
1/4 cup coconut flour
1/4 cup gluten free oat flour
1/4 cup brown rice flour
1/4 cup almond flour
1/3 cup potato flour
1/2 teaspoon xanthan gum
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
1 teaspoon vanilla
1 1/2 cups brown sugar
6 tablespoons butter
1 teaspoon vanilla
1/4 cup coconut milk
1/2 cup shredded coconut flakes

Steps:

Preheat oven to 325°F.
Grease a 13 x9 inch baking dish.
Put oatmeal in a bowl and add boiling water. Stir to combine and let stand.
Combine 1/2 cup butter with sugars in a mixing bowl and beat on high until light and fluffy.
Add eggs, oatmeal, gluten free flours, xanthan gum, baking powder, baking soda, salt, cinnamon and vanilla and beat on low, just until thoroughly blended.
Pour cake batter in prepared baking dish.
Bake for 35 to 40 minutes, or until a toothpick inserted in the middle of the cake comes out clean.
While the cake is baking, combine topping mixture in a bowl.
As soon as the cake comes out of the oven, spread the topping mixture evenly over the top of the hot cake.
Broil the cake, about 6-inches from the broiler, until the frosting is bubbling and golden brown- about 5 minutes. Watch this step carefully- the topping will burn if left under the broiler too long!
Cool before serving -- or eat it warm like we like it!

Nutrition Facts : Calories 425.7, Fat 16.9, SaturatedFat 10.7, Cholesterol 66.6, Sodium 485.6, Carbohydrate 67.9, Fiber 1.8, Sugar 54.2, Protein 3.2

More about "gluten free cashew oatmeal cake recipes"

GLUTEN-FREE OATMEAL CAKE - (VEGAN OPTION) | WHOLE NEW …

Web Jun 1, 2019 Mix oats, milk, and sweetener (s) in a large bowl. Combine well. If soaking to remove phytates, add acid medium (apple cider …
From wholenewmom.com
Ratings 4
Calories 435 per serving
Category Breakfast, Dessert, Snack

Soak either overnight (for a more baked oatmeal-type dish) or for at least 24 hours (for an Oatmeal Cake) at room temperature. Make sure to read the instructions about How to Soak Grains.

See details

GLUTEN-FREE OATMEAL CAKE RECIPE - THE SPRUCE EATS

Web Aug 1, 2008 Put oatmeal in a bowl and add boiling water. Stir to combine and let stand for 15 minutes. Combine 1/2 cup butter with sugars in a …
From thespruceeats.com
4.4/5 (11)
Total Time 50 mins
Category Dessert, Brunch, Cake
Calories 355 per serving

See details

VEGAN CHOCOLATE CAKE (GLUTEN-FREE + OIL-FREE)

Web May 14, 2018 For the cake: Preheat the oven to 350F. Combine the oat flour, cocoa powder, tapioca starch, baking powder, baking soda, and salt. Sift or whisk until no lumps remain. In a blender combine the almond …
From feastingonfruit.com

See details

GLUTEN FREE OATMEAL CAKE RECIPE MADE W/ #1-RATED GFJULES …

Web Boil the apple cider, then pour in a small bowl over measured oats. Set aside. Oil and flour (with gfJules™ All Purpose Flour) a bundt or tube pan. Sprinkle chopped nuts onto the bottom of the pan, if using. Set aside. …
From gfjules.com

See details

CARROT CAKE BAKED OATMEAL (GLUTEN FREE, DAIRY FREE)

Web Mar 15, 2016 Instructions. Preheat the oven to 350 degrees F. Lightly spray a 12-cup muffin tin with cooking spray and set aside. In a medium mixing bowl, stir together the oats, coconut, flaxmeal, cinnamon, …
From veggieinspired.com

See details

CRAZY-SIMPLE GLUTEN-FREE BAKED OATMEAL CAKE RECIPE

From delishably.com
Estimated Reading Time 5 mins

See details

GLUTEN-FREE WHITE CAKE – OTTO'S NATURALS

Web Instructions. Preheat oven to 350 degrees Fahrenheit. Combine Otto’s Naturals – Cassava Flour, arrowroot, baking powder and salt. Sift together three times (Note: Must sift all three times) In a mixing bowl, beat egg whites until foamy. Add ½ cup sugar gradually and …
From ottosnaturals.com

See details

COCONUT CASHEW OATMEAL COOKIES (GLUTEN-FREE AND VEGAN)

Web Preparation. Heat oven to 350ºF. Line a large baking sheet with a baking mat or parchment paper for the cookies. On 2 separate rimmed baking sheets, toast coconut and oats.
From tastykitchen.com

See details

BEST GLUTEN FREE CASHEW OATMEAL CAKE 832511 RECIPES

Web Steps: Preheat the oven to 350 degrees F. Grease a 9-inch round springform pan and layer the bottom with a round of parchment paper. Whisk the ground cashews, sugar, oats baking powder and salt in a large bowl.
From alicerecipes.com

See details

11 EASY HIGH PROTEIN BAKED OATS RECIPES (GLUTEN FREE)

Web Nov 29, 2022 Not necessary to use gluten-free, but I do recommend using quick-cooking oats and avoiding steel cut oats. Chia seeds – for some healthy fats. Non-dairy milk – anything like unsweetened almond milk, coconut milk, oat milk, cashew milk or regular …
From basicswithbails.com

See details

CARROT CAKE OATMEAL (INSTANT POT FRIENDLY!) - MINIMALIST BAKER

Web Apr 18, 2022 In a medium saucepan, combine steel cut oats, water, dairy-free milk, carrots, maple syrup, vanilla, cinnamon, and salt and stir. Bring the mixture to a boil over medium heat. Once boiling, stir and lower to a simmer. Cover and cook on low heat for …
From minimalistbaker.com

See details

OAT FLOUR CAKE RECIPE (VEGAN, GLUTEN FREE!) - THE PICKY EATER

Web Feb 21, 2022 Preheat the oven to 350 degrees F / 180 C. Line 8 inch round cake tin with parchment paper. . Whisk together the soy milk and apple cider vinegar, set aside for 5 minutes. . In a separate bowl mix together the oat and gluten free flours, arrowroot, …
From pickyeaterblog.com

See details

37 SCRUMPTIOUS GLUTEN-FREE DESSERTS (EASY NO-BAKE RECIPES)

Web Apr 19, 2023 It's a variation of the above recipe—without restrictions, so it's entirely free. You'll only need seven ingredients for this one, including condensed milk, gluten-free cake and cookie rice flour, vanilla, salt, buttercream frosting, and rainbow jimmies sprinkles. …
From flippindelicious.com

See details

GLUTEN FREE CORNISH PASTY RECIPE

Web Carefully cut 2 slits (about 2 cm long) in the top of each pasty with a sharp knife and then thoroughly glaze the top surface with beaten egg-wash. Chill the tray of uncooked pasties for about 30 to 45 minutes before baking. While chilling, pre-heat the oven to 170 Fan/180 …
From glutenfreealchemist.com

See details

50+ GLUTEN-FREE OATMEAL RECIPES | ONLY TASTE MATTERS

Web Jan 18, 2016 Here are over 50 gluten-free recipes for sweet treats as well as your breakfast favorites. Breakfast Bowls & Cereal Banana Bread High Protein Oatmeal from Treats with a Twist pictured Blueberries + Cream Oatmeal from Making Life Sweet …
From onlytastematters.com

See details

EASY BAKED OATMEAL (DAIRY-FREE, GLUTEN-FREE) - THE ROASTED ROOT

Web Oct 15, 2022 Instructions. Preheat the oven to 350 degrees F and grease an 8” x 8” or 9” x 9” baking dish. Add the oats, sugar, baking powder, cinnamon and sea salt to a mixing bowl.
From theroastedroot.net

See details

GLUTEN-FREE BLUEBERRY MUFFINS - THE ROASTED ROOT

Web 1 day ago In a separate bowl, stir together the gluten-free flour, baking powder, baking soda, and salt. Pour the dry ingredients into the stand mixer with the wet ingredients and beat until a smooth batter forms. 4. Use a rubber spatula to fold in the fresh blueberries …
From theroastedroot.net

See details

GLUTEN-FREE CAKE RECIPES | KING ARTHUR BAKING

Web Whether you’re making a simple pound cake to accompany a cup of tea or a three-tiered showstopper to celebrate a special occasion, this collection of cake recipes has gluten-free bakers covered. With a simple swap from conventional flour to our Gluten-Free Measure …
From kingarthurbaking.com

See details

EASY VANILLA VEGAN GLUTEN FREE CAKE (OAT FLOUR ONLY!)

Web May 18, 2021 In a medium bowl, whisk together the oat flour, baking powder, arrowroot starch, and baking soda. Set aside. Make the batter: In a stand mixer with paddle attachment or a large bowl with hand mixer, cream together the vegan butter and sugar …
From thebananadiaries.com

See details

BIRTHDAY CAKE BAKED OATMEAL - {VEGAN, GLUTEN-FREE} HELLO VEGAN

Web Jan 17, 2022 Blend: Add the oats, 1/2 banana, non-dairy milk, maple syrup, apple sauce, baking powder, and vanilla extract, into a high-speed blender.Blend on high until smooth and creamy. Pour: Pour pour 3/4 of the mixture into an ovenproof bowl or ramekin.Place the …
From helloveganblog.com

See details

GLUTEN FREE PEANUT BUTTER OATMEAL COOKIES

Web Apr 20, 2023 I can’t believe how easy and soft these gluten free peanut butter oatmeal cookies are. They’re really the perfect blend of chewy oatmeal cookie and traditional peanut butter cookie–and you’d never realize they were missing the gluten if you didn’t read the …
From thebestdessertrecipes.com

See details

HEALTHY OATMEAL MUG CAKE (VEGAN) - MY QUIET KITCHEN

Web Dec 27, 2022 ⅓ cup fine oat flour (34 grams) ½ teaspoon pumpkin spice blend or cinnamon ¼ teaspoon baking powder pinch of sea salt Instructions In a standard, 10-ounce, microwave-safe mug (a larger mug is fine, too), combine the nut butter, milk, maple …
From myquietkitchen.com

See details

GLUTEN FREE PEANUT BUTTER OATMEAL COOKIES | RECIPELION.COM

Web Apr 20, 2023 Literally one of the easiest gluten free cookie recipes I’ve ever made, they’re definitely going on my list of favorite cookies–regardless of their gluten-free status. You can not go wrong with these cookies! ". Click here for the recipe. Yields 18 Cookies. …
From recipelion.com

See details

30 RECIPES WITH STEEL CUT OATS YOU’LL LOVE - INSANELY GOOD

Web Apr 17, 2023 This high-protein breakfast takes homely steel cut oats and turns them into a decadent treat. You cook the oats with milk, cocoa powder, chocolate protein powder, vanilla, and flaxseed. About 15 minutes later, your breakfast is ready. For a lavish touch, …
From insanelygoodrecipes.com

See details

MY BEST SIMPLE LEMON CAKE RECIPE JOY THE BAKER

Web Apr 21, 2023 Instructions. Place a rack in the upper third of the oven and preheat oven to 350 degrees F. Grease a 9-inch round baking pan (or springform pan), line the bottom with a circle of parchment paper and grease the parchment paper as well. Lightly flour the pan …
From joythebaker.com

See details

CARROT CAKE OATMEAL PANCAKES - MARISA MOORE NUTRITION

Web Feb 29, 2020 Place the oats in a clean, dry blender. Blend or pulse for 5-10 seconds – about until the oats turn into the texture of flour. Combine the ground oats with the milk and egg. Let sit 10 minutes to let the mixture thicken. Stir in the baking powder, sugar (if …
From marisamoore.com

See details

BUCKWHEAT BROWNIES (VEGAN + GLUTEN-FREE) - BIANCA ZAPATKA

Web Apr 22, 2023 Pour the batter into the prepared baking pan and smooth it out. Sprinkle with chocolate chips if desired and place the pan in the hot oven. Turn the oven temperature down to 338 °C (170 °C) and bake the brownies for 25-30 minutes, or until desired …
From biancazapatka.com

See details